Young Indian
$4.99 Delivery Fee • 7575.3 miles • Indian • Vegetarian • Indian curry • $$ • Info
x Delivered by restaurant staff
5/48 Macquarie Street
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$4.99 Delivery Fee
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Sunday
4:30 pm - 9:00 pm • Menu
Monday - Friday
11:30 am - 2:30 pm • Menu
4:30 pm - 9:00 pm • Menu
Saturday
4:30 pm - 9:00 pm • Menu
Vegetarian Entrée
- Samosa (V)$11.99Crisp and flaked pastry stuffed with a mix of spiced potatoes and green peas. Fried to perfection and tastes to the peak with the tangy dip.Vegetarian, Gluten
- Vegetable Pakora (V)(GF)$12.99Deep fried spiced vegetables to perfection with a touch of spices to go with dips to make it to taste the best to start with.Vegetarian
- Paneer Tikka Sizzler (V)(GF)$16.99With paneer cottage cheese marinated with chef's spices and cooked in tandoor with capsicum and onion. Served with mint sauce.No. 3 most liked
- Aloo Papdi Chat (V)(GF)$12.99With spiced potatoes and spinach fritters tossed together with sweet yoghurt, tamarind chutney and spiced with chat masala.Vegetarian
- Vegetable Cutlets (V)$12.99A fried patty loaded with mix of steamed vegetables blended to accuracy with spices.Vegetarian, Gluten
- Chips Potatoes (V)(GF)$8.00With thin pieces of potato, fried to perfection with a touch of Indian spice to go with mint and tangy sauce.Vegetarian
- Onion Bhaji (V)(GF)$11.99Crispy fried onion fritters marinated in gram flour along with chef's herbs and spices. Served hot.Vegetarian
- Tandoori Mushroom (V)(GF)$16.99Served on a sizzler, mushrooms finely cooked with ginger, garlic and yoghurt and infused with spices.Vegetarian
- Vegetarian Platter for Two (V)$22.99Served with palak pakora, eggplant pakora, cauliflower pakora, onion bhaji and samosa. Served with mint and tamarind dip.Vegetarian
- Spring Rolls (V)$10.99Dim sum with an Indian touch. Fried rolls with varieties of veggies and given a touch of Indian spices, served with dips.Vegetarian, Gluten
- Paneer Mint Fingur (V)(GF)$14.99With real paneers and mint flavoured coating.Vegetarian
Non Vegetarian Entrée
- Tandoori Lamb Cutlets (GF)$24.99With marinated lamb with yoghurt ginger and garlic with spices cooked in tandoor for elegance on every bit. Dipped in mint sauce for the touch.No. 2 most liked
- Chicken Tikka (GF)$13.99With morsels of marinated boneless chicken roasted to perfection in tandoor coating of Indian spice to add . Served with mint sauce bite when it's ho.
- Seekh Kebab (GF)$14.99With minced lamb in skewers, lightly herbed, cooked in tandoor with a coat of spices.
- Chicken 65 (GF)$16.99With chicken strips fried to accuracy, marinated in yoghurt, lemon juice and hand picked herbs.
- Garlic Prawns (GF)$13.99With prawns slow cooked soaked in yoghurt prior over a layer of ginger and garlic to give the native flavour.
- Entrée Platter for Two Non Vegetarian (GF)$28.99A combination of fish, chicken, lamb along with lantle cutlets. The lott cooked in tandoor.
- Tandoori Chicken (GF)$13.50Made with chicken marinated with recipe of koliwada and slow cooked in tandoor infused with spices.
- Lamb Chop Papad$14.99
Seafood
Lamb and Beef
Goat and Mutton
Lentils and Vegetables
Chicken Curries
Rice
Indian Bread
Accompaniments
Drinks
Desserts Mithai