Wukong Kitchen And Bar (Southport)
7080.2 miles • Chinese • Rice dishes • Vegetarian-friendly • $$ • Info
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shop 10/129 Queen Street
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11:30 am - 8:30 pm
Chef Signature
- Thai Roasted Duck Curry$36.00Level 2 spice. A well balanced combination of tender roasted duck breast and the sharp and sweet flavours of lychee and coconut.Spicy
- San Bei Chicken (Three Cup Chicken)$28.00Level 1 spice. Wok tossed in the sesame oil until golden brown and finished with an intense flavour of rice wine, garlic cloves, ginger and Thai basil.Spicy
- Golden Egg Tofu with Minced Pork$28.00Pan fried egg tofu soak in tender minced pork.
- Crispy Cuttlefish Kastu$26.00Crunchy breadcrumb cuttlefish kastu served with a side of Thai sweet chilli sauce.
- Sweet and Sour Fish in Squirrel Shape$36.00Prepared by carving a marinated fish into an ornamental shape similar to a squirrel, and battered deep fried to crispy and dousing it in sweet and sour sauce with a sprinkling of pine nuts over the top.Popular
- Signature Plum Duck$36.00Boneless roasted duck topped with plum sauce.Popular
- Shanghai Style Sautéed Prawn$30.00Level 1 spice. Wok tossed crispy prawns with sauce.Spicy
- Golden Crispy Prawn$30.00Crispy deep fried prawns coasted with fruited mayonnaise sauce.
- Dong Po Pork$30.00Shanghai slow braised pork belly with soy sauce, rice wine and brown sugar.
- Eight Treasure Tofu$28.00Braised in a combination of prawn, chicken, barbecue pork, tofu puff and mixed vegetables.
Entree
- Deep Fried Cuttlefish Dough Sticks$9.00Golden crispy Chinese dough sticks filled with cuttlefish and served with side of sweet and sour sauce.
- Vegetable Spring Roll (V)$9.00Three pieces. Crispy vegetarian spring roll serving with side of sweet and sour sauce.Vegetarian
- Peking Duck Spring Roll$16.00Three pieces. Crispy peking duck spring rolls serving with side of sweet and sour sauce.Popular
- San Choi Bao$14.00Level 1 spice. Two pieces. Lettuce wraps served with pork mince and vegetables in a spicy soy based sauce.Spicy
- Deep Fried Wonton$9.00Five pieces. Deep fried crispy pork wonton served with side of sweet and sour sauce.
- Deep Fried Tofu$14.00Deep fried golden crispy tofu tossed with spice.
- Seafood and Tofu Soup$9.00Soft and silky tofu is braised in a chicken soup and enhanced with mixed seafood.
- Shanghai Spicy and Sour Soup$9.00The Shanghai favourite soup packed with acidity of Zhejiang vinegar, black fungus mushroom, tofu, bamboo shoots and finished with a beaten egg.Spicy
Beef
Pork
Chicken
Vegetables
Rice
Noodles
Dessert
Hot Tea
Soft Drink
Mocktail
Frappe
Water
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