Vishal's Indian Restaurant
4.5 x (390+) • 7398.4 miles • Indian • South Asian • Comfort food • Group Friendly • $$ • Info
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26 Adelaide Street
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4:00 pm - 10:00 pm
Entree Veg
- Samosa (V)$9.90 • 96% (33)Two pieces. Flaky and pyramid shaped pastries stuffed with potatoes and peas. Served with mint sauce.
- Curry Puff (V)$9.90 • 84% (13)A pie consisting of curry with potatoes and deep-fried.
- Onion Pakora (V)$9.90 • 92% (14)Three pieces. A combination of spring onions and sliced onions bound with chickpea flour and deep fried till golden and crispy. Served with mint sauce.
- Paneer Pakora (V)$15.00 • 80% (5)Squares of marinated cottage cheese and fried with Indian style batter.
- Paneer Tikka (V)$19.00 • 33% (3)Four pieces. Cottage cheese, assorted peppers, onions marinated with tandoori spices and cooked in a tandoori clay oven.
- Veg Manchurian Dry (V)$19.00 • 85% (7)Fried potato and veggie balls served in a Manchurian sauce.
- Spring Roll (V)$9.90 • 75% (8)A mixture of vegetables wrapped in a pastry.
- Chilli Paneer Dry$20.00Cottage cheese cooked with capsicum and onion tomatoes dipped in Chinese aromatic flavour.
Non Vegetarian Entree
- Meat Samosa$11.90 • 100% (8)Two pieces. Crisp and pyramid shaped pastry stuffed with tender spiced lamb mince with peas.
- Tandoori Chicken$18.00 • 85% (7)Chicken on the bone marinated with tandoori spices and cooked in a tandoori clay oven.
- Chilli Chicken$22.00 • 66% (3)Chicken cooked with capsicum, onion and tomatoes. Served dry.
- Chicken Tikka$17.00 • 92% (13)Four pieces. Tender chicken pieces marinated in yoghurt, herbs and spices. Cooked in tandoori clay oven.
- Chicken Fried$17.00Chicken marinated with spices with a touch of ajwain and deep fried.
- Lamb Chops$25.00 • 100% (9)Four pieces. Lamb cutlets marinated with ginger garlic, yoghurt and flavoured with fenugreek leaves. Cooked in a tandoori clay oven.
- Spicy Wings$15.00 • 100% (9)Five pieces. Wings marinated and then baked. Served with sauce.Spicy
- Fish Tikka$22.00Four pieces. Ling fish marinated in yoghurt, herbs and spices. Cooked in a tandoori clay oven.
- Fish Amritsari$21.00Five pieces. Fish fillets marinated with spices with a touch of ajwain and deep fried.
- Seekh Kebab$16.00 • 66% (6)Four pieces. Minced lamb with ginger, garlic, coriander, mint, spices, skewered and cooked in a tandoori clay oven.
- Tawa Chicken$22.00Chicken marinated and prepared with chef’s special recipe.
- Platter$24.00 • 75% (4)Samosa, onion pakora, chicken tikka and seekh kabab.
Vegetarian Mains
Chicken
Lamb and Beef
Seafood
Rice and Biryani
Naan and Bread
Kids Mains
Side Dishes
Beverages
Desserts
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