Velvet Bean Airport West
7863.3 miles • Breakfast and brunch • Coffee and tea • Kid-friendly • $$$ • Info
Shop 1002/29 Louis St Airport West VIC 3042, Australia
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Sunday
8:30 am - 4:00 pm • Brunch Menu
11:30 am - 4:00 pm • Lunch Menu
Monday
7:30 am - 4:00 pm • Brunch Menu
11:30 am - 4:00 pm • Lunch Menu
Tuesday - Saturday
7:30 am - 4:00 pm • Brunch Menu
11:30 am - 4:00 pm • Lunch Menu
3:30 pm - 8:00 pm • Dinner Menu
Favorites
- Porterhouse Steak 250g$42.00porterhouse steak, served with salad and chips. choice of : mushroom sauce, red wine jus, garlic butter or harissa chilli sauce.
- Pork Ribs$44.00slow cooked pork ribs, grilled with homemade basting. served with chips and salad.
- Angus Beef Burger$25.00Made with Angus beef patty, cheese, lettuce, tomato, onion, dill aioli, brioche bun and chips.
- Lemon Pepper Calamari$32.00Made with fried lightly floured calamari, lemon pepper seasoning, garden salad, chips, lemon wedges and tartare sauce.No. 1 most liked
- Fisherman's Basket$34.00Made with deep fried crumbed prawn cutlets, squid rings, scallops, tempura flathead fish, tartare sauce, chips and salad.
- Chicken Mushrooms$33.00marinated chicken breast, grilled and finished in a mushroom sauce, served with potato mash, seasonal vegies
- Chicken Parmigiana$33.00350g. Made with chicken schnitzel, Napoli, mozzarella, chips and salad.No. 2 most liked
- Open Chicken Souvlaki$38.00Made with grilled chicken tenderloin, marinated lamb backstraps or both. Served with Greek salad lettuce, cherry tomato, red onion, cucumber, feta, olives, lemon herb dressing, tzatziki, pita bread and chips.
- Open Lamb Souvlaki$38.00Made with grilled lamb tenderloin, marinated lamb backstraps or both. Served with Greek salad lettuce, cherry tomato, red onion, cucumber, feta, olives, lemon herb dressing, tzatziki, pita bread and chips.
- Open Mixed Souvlaki$38.00Made with grilled chicken and lamb tenderloin, marinated lamb backstraps or both. Served with Greek salad lettuce, cherry tomato, red onion, cucumber, feta, olives, lemon herb dressing, tzatziki, pita bread and chips.
- Barramundi$36.00pan grilled lightly floured skin on barramundi fillet, pumpkin puree, seasonal vegetables, romesco sauce, lemonGluten Free
- Garlic Prawns$37.00pan grilled prawns cooked in creamy garlic sauce, white wine, served with steamed rice and seasonal vegetablesGluten Free
- Eggplant Parmigiana$29.00eggplant, spinach, ricotta, napoli, balsamic glaze, rocket, Parmesan
Pasta & Risotto
- Spaghetti Marinara$38.00prawns, mussel, scallop, calamari, fish, cherry tomato, onion, garlic, chilli, butter, basil, white wine, parsley.
- Spaghetti Carbonara$30.00Made with bacon, garlic, white wine creamy egg sauce, parsley and Parmesan.
- Spaghetti Bolognese$30.00Made with beef bolognese sauce, Napoli, parsley, basil and Parmesan.
- Nasi Goreng (GF)$30.00Made with Indonesian fried rice with prawn, chicken, garlic, onion, cabbage, chilli, fried shallots, spring onion, sweet soy sauce, fried egg, tomato and cucumber.Gluten Free and Spicy
- Penne Vegetarian (V)$39.00Basil pesto, garlic, cherry tomatoes, spinach, mushrooms and olives.Vegetarian
- Penne Amatriciana$31.00Bacon, onion, garlic, olives, white wine, Napoli,parsley,chilli, Parmesan.
- Beef Lasagne$31.00Made with beef bolognese, pasta sheet, bechamel, mozzarella and Parmesan.
Salads
Light Meals
Kid's Meals
Hot Beverages
Cold Beverages
