UNCLE LAI'S MALAYSIAN CUISINE
4.7 x (333) • 7078.9 miles • Malaysian • Asian • Noodles • Comfort food • $$ • Info
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Shop 1/ 588 Logan Road, Greenslopes, QLD, AU, 4120
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5:00 pm - 8:30 pm • Menu
11:30 am - 2:00 pm • Menu
5:00 pm - 8:30 pm • Menu
5:00 pm - 8:30 pm • Menu
5:00 pm - 8:30 pm • Menu
11:30 am - 2:00 pm • Menu
Featured items
Rice
- Uncle Lai’s Fried Rice$30.90 • 96% (66)Uncle Lai’s fried rice with “wok-hei” (breath of the wok). Rice tossed with crispy pork lard, chicken, egg, prawn, mixed veggies, Chinese sausage meat, fishcakes and fresh shallot. Option to make it spicy.
- Uncle Lai’s Wat Tan Rice$32.90 • 100% (9)A classic Malaysian street food. Steamed rice, topped with Uncle Lai’s famous egg gravy. Cooked with pork lard, chicken slices, juicy prawn, fishcake slices and veggies. A side of birds eye chilli and soy sauce, adds some bite!
- Vegetarian Wat Tan Rice (V)$30.90A classic Malaysian street food. Steamed rice, topped with Uncle Lai’s famous egg gravy. Cooked with mixture of veggies and tofu. A side of birds eye chilli and soy sauce, adds some bite!
- Salted Fish and Chicken$31.90 • 91% (12)Fried rice with “wok-hei” (breath of the wok). Rice tossed with salted fish, crispy pork lard, chicken slices, egg, prawn, mixed veggies, Chinese sausage meat, fishcakes and fresh shallot. Option to make it spicy.
- Chicken Curry$33.90Served with steamed rice, boiled egg, and cucumber.
- Vegetarian Fried Rice (V)$30.90 • 100% (5)Uncle Lai’s Fried rice with “wok-hei” (breath of the wok). Rice tossed with egg, mix of veggies and fresh shallot. Option to make it spicy.
Noodles
- Uncle Lai’s Char Kuey Teow$31.90 • 93% (137)Char kuey teow, our signature dish which we like to call “CKT”. Recipe passed through generations of the Lai family. Our smokey wok fried flat rice noodles are laden with Chinese sausage meat, prawn, chicken slices, fishcake, egg, chives and crunchy local beansprouts. Pork crackling bits to top off. Option to make it spicy.
- Uncle Lai’s Wat Tan Hor$33.90 • 100% (39)A Malaysian favourite. Wok fried rice noodles with chicken slices, crunchy pork bits, juicy prawn, fishcake slices and veggies. Topped off with Uncle Lai’s egg gravy. A side of birds eye chilli and soy sauce adds some bite!
- Uncle Lai’s KL Hokkien Mee$31.90 • 94% (55)Wok fried hokkien noodles braised in fragrant sauce with prawn, chicken, fishcakes and veggies. Pork crackling bits to top off. Option to make it spicy.
- Meatball Soup$35.90 • 100% (11)10 meatballs cooked with soup with veggies. Perfect comfort food.
- Uncle Lai’s Fried Bee Hoon$31.90 • 100% (26)Our smokey wok fried rice vermicelli are laden with Chinese sausage meat, prawn, egg, chicken slices, fishcake, chives and crunchy local beansprouts. Pork crackling bits to top off. Option to make it spicy.
- Meatball Soup with Noodles$35.90 • 100% (3)Noodles cooked with your choice of meatballs (5) in soup, served with veggies.
- Curry Laksa$35.90 • 100% (15)Combination of Hokkien noodles & rice vermicelli cooked in rich & creamy coconut curry soup, tofu puffs, green beans, egg, fishcakes & beansprouts
- Uncle Lai’s Fried Noodles$31.90 • 100% (22)The classic street food dish! Uncle Lai’s fried noodles with “wok-hei” (breath of the wok). Our smokey wok tossed noodles are laden with Chinese sausage meat, egg, prawn, chicken slices, fishcake, chives and crunchy local beansprouts. Pork crackling bits to top off. Option to make it spicy.
- Vegetarian Char Kuey Teow (V)$31.90 • 90% (10)We can make it vegan or vegetarian. Just let us know which you prefer and we can leave the eggs out. Our smokey wok fried flat rice noodles are cooked with a mixture of veggies, egg, chives and crunchy local beansprouts. Option to make it spicy.
- Vegetarian Fried Noodles (V)$31.90 • 100% (4)Uncle Lai’s vegetarian fried noodles with “wok-hei” (breath of the wok) is a must try! Our smokey wok tossed noodles are cooked with loads of veggies, egg, mixture of carrots, broccoli, cauliflower and puff tofu with added chives and crunchy local beansprouts. Satisfaction guaranteed! Option to make it spicy.
- Vegetarian Fried Bee Hoon (V)$31.90 • 100% (5)Perfect meal for vegans, vegetarians or gluten free. Our smokey wok fried rice vermicelli is cooked with mixture of veggies, egg, puff tofu and crunchy local beansprouts. Option to make it spicy.
- Vegetarian KL Hokkien Mee (V)$32.90 • 75% (4)If you prefer no meat and just veggies, then this dish is a must try! Wok fried hokkien noodles braised in fragrant sauce with loads of puff tofu and mixture of veggies.
- Vegetarian Wat Tan Hor (V)$32.90 • 80% (5)A Malaysian favourite. Wok fried rice noodles with tofu and mix of veggies. Topped off with Uncle Lai’s egg gravy. A side of birds eye chilli and soy sauce adds some bite!
Sides and Extras
Beverages
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