U N ME COOGEE
4.7 x (480+) • Breakfast and brunch • Coffee and tea • Drinks • $$$ • Info
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2/180 Hamilton Rd, Spearwood, APAC, AU, 2116
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Sunday
7:00 am - 2:00 pm • Menu
Monday - Thursday
7:00 am - 1:30 pm • Menu
Friday
7:00 am - 1:30 pm • Menu
5:00 pm - 8:00 pm • Dinner
Saturday
7:00 am - 2:00 pm • Menu
Featured items
All Day Menu
- Gourmet Ham Toastie$31.20A Toastie like no other!
House made cheesy Bechamel sauce layered with melted mozzarella, shaved ham, and dijon mustard all between sourdough bread coated in house made garlic butter, toasted and then sprinkled with parmesan - Bacon Egg roll$14.40Toasted and buttered Brioche bun, served with bacon and a sunny side up free range egg.
Your choice of Sauce on the bun.Popular - Cheeseburger Spring Rolls$21.60House made!
Chef's 100% all beef patties are grilled off and then minced up with all the yummies to make the filling which we then hand roll into a spring roll. Deepfried to crispy and served with some house pickles and chef's " Le Mac Grande" saucePopular - Steak Sandwich$45.60The 9.1! also known as the best thing on our menu!
200g Black Angus scotch fillet cooked medium rare. served between butter fried sourdough, American cheese, fresh mesculin leaves and house made tomato chutney and caramelised red onions.
served with chips tossed in chef's special seasoning and aioli.
the reviews speak for themselves.Popular - U N Me Brekky$42.00 • 100% (4)Two free range eggs cooked the way you like, buttered sourdough toast, bacon, grilled halloumi, roast tomato, chorizo, hash browns, and house made hollandaise
- Brunch Burger$22.80 • 100% (16)Grilled house made 100% Beef patty with American cheese, bacon, sunny side up free range egg, all on a toasted brioche bun with fresh spinach and house made tomato chutney.
- Avocado Smash (V)$25.20Avocado smash spread on toasted sourdough with pickled beetroot, pickled zucchini, feta, soy pepita, curried chickpeas and lemon.Vegetarian
- Spicy Korean Tacos$25.20Char grilled chicken thigh coated in Chef's Korean inspired sauce.
served on two flour tortilla with pickled carrot, pickled cucumber, beansprouts, snow pea sprouts, kewpie mayonnaise and ketchap manis.Spicy - Apple Crumble Waffle (V)$31.20Warm apple and cinnamon compote, vanilla ice cream, buttery oat crumble, maple syrup, and two Belgian wafflesVegetarian
- Fried Chicken Waffle$36.00Chicken Thigh coated in Chef's own southern fried coating, deep-fried and served with bacon, sunny side up fried egg, spring onion, crispy shallot, house made chilli maple syrup, fresh chilli and a Belgian waffle.
- Chorizo Scramble$26.40 • 100% (5)Chorizo, chilli, and spring onion scrambled free range eggs on toasted sourdough with, Parmesan, crispy shallot, and lemon.
- Bacon Benedict$30.00 • 100% (4)Two soft poached free range eggs, bacon, toasted sourdough and house made hollandaise.
- Eggs on Toast$19.20Two Free range eggs cooked the way you like, served on two pieces of buttered sourdough toast.
Design your own brekky with sides.Popular - Bowl of Chips (VG)(GF)$14.40Who doesn't love a bowl of hot chips? especially with Chef's own special seasoning.
Choice of aioli, tomato, barbecue, sweet chilli, sriracha or house made hollandaise.Vegan and Gluten Free - Gourmet Mushroom Toastie$31.20 • 100% (5)A Toastie like no other!
House made cheesy béchamel layered with melted mozzarella and sautéed mushrooms and dijon mustard sandwiched between sourdough coated in house made garlic butter, toasted and then sprinkled with parmesan. - Sichuan Pepper Squid (GF)$28.80Local Squid rings coated in our gluten free flour mix, deep fried and then spiced up with Chef's spicy sichuan pepper seasoning.
Served with sliced chilli, spring onion, sprouts and lemonGluten Free - Pumpkin Smash (V)$25.20Warm butternut pumpkin spread on toasted sourdough, with goats cheese, dukkah, chilli flakes and lemon.Vegetarian
- Southern Fried Chicken Burger$31.20Chicken thigh coated in buttermilk and chef's southern fried spices, deep fried to perfection and served on toasted brioche with bacon, mesculin, pickled jalapeño, buffalo sauce and house made aioli.
all served with chips tossed with chef's special seasoning and aioli - Cheeseburger$27.60Grilled house made 100% beef patty and American cheese, pickled cucumber, pickled shallot, all on a butter toasted brioche bun with tomato ketchup and house made aioli.
served with chips tossed through chef's special seasoning and aioli. - Veggie Benedict (V)$30.00Two soft poached free range eggs, sautéed mushrooms and spinach, toasted sourdough and house made hollandaise.Vegetarian
Sides and Extras
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