The Spice Room
4.4 x (700+) • 7421.7 miles • Indian • Asian • Vegetarian-friendly • $$ • Info
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2 Phillip St
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Sunday
12:00 pm - 2:30 pm • New Menu
5:00 pm - 9:30 pm • New Menu
Monday
5:00 pm - 9:30 pm • New Menu
Tuesday - Saturday
12:00 pm - 2:30 pm • New Menu
5:00 pm - 9:30 pm • New Menu
Street Food and Small Bites
- Mini Vegetable Samosa Triangles$15.90 • 81% (22)Pint sized Crispy pastry triangles with a gently spiced Potato and pea filling served with Mint Raita.
- Samosa Chat$17.90 • 71% (14)A deconstructed samosa with Potato and Pea Filling topped with curried Chickpeas, Yoghurt, Mint Sauce, Date and Tamarind Chutney garnished with crushed pappadum and green coriander.
- Kale Onion Bhaji Bites (GF,DF,VEGAN)$14.90 • 94% (17)Crispy fried patties of sliced onions and green kale stirred in chickpea flour batter and served with tamarind sauce.
- Fat Chilli Pakora (GF,DF,VEGAN)$14.90 • 87% (8)Fat Green Chillies with a potato mash filling and Green Okra fingers in a crispy Mumbai batter.
- Dahi Balla (GF)$16.90Lentil dumplings soaked with cream yoghurt and tamarind sauce
Tandoor Room
THE SHOWPIECE OF INDIAN CULINARY ART IS THE TANDOORI STYLE OF COOKING AND GRILLING MEATS ON HOT CHARCOAL IN A CLAY OVEN THAT INFUSES A DELICATE SMOKY FLAVOUR EVER SO POPULAR WITH THE
MAHARAJAS AND THE ROYALS.- Tandoori Chicken Pathan Half (GF)$23.90 • 76% (17)Tender chicken marinated in traditional spices and yoghurt, smoke roasted in a fiercely hot tandoori oven, served with mint sauce and salad
- Lamb Seekh Kebab Peshwari (GF)$18.90 • 88% (27)Minced lamb flavoured with exotic spices hand pressed onto the skewer and cooked in the tandoor
- Star Anise Chicken Tikka (GF)$18.90 • 95% (20)Tender pieces of chicken marinated in traditional spices and smoke roasted in the tandoor
- Paneer Tikka Ajwaini (GF)$18.90 • 84% (19)Indian Paneer Cheese marinated in traditional spices, fennel, garlic and smoke roasted
- Tandoori Cauliflowers (GF)$15.90Cauliflower Florets Marinated with tandoori herbs and spices. smoke Roasted in a fiercely hot tandoor.
- Mushroom UFO (GF)$16.90Mushroom marinated in spices and tandoori cooked to give it a smoky flavour
- Hari Yali Lamb Cutlets (GF)$24.90Popular
Ocean Room
THE VAST COASTLINE OF INDIA AND THE AVAILABILITY OF FRESH SEAFOOD ESPECIALLY FISH AND PRAWN MEANS THEY ARE OFTEN CURRIED, FRIED OR COOKED TANDOORI STYLE- Salmon Tandoori Tikka (GF)$30.90 • 66% (6)Tasmanian Salmon marinated with a spice rub of cumin, coriander, paprika, turmeric and cayenne teamed with fresh ginger and garlic smoke grilled. Served with lemon and salad
- Kalonji Prawn$25.90Indian Inspired king prawns marinade and twisted with delicious nigella seeds, paprika, yoghurt ,ginger, garlic serves with nigella tempered chutney.Popular
- Achari Fish Tikka (GF)$20.90 • 25% (4)Boneless Barramundi marinated in yoghurt and pickling spices and grilled to perfection
- King Prawn Gulmohar (GF)$25.90 • 100% (5)Tender king prawns in a chefs special Tandoori masala flavoured with rosze petals,hung yoghurt, cream cheese and mustard oil gently cooked in the traditional clay oven
- Amritsari Fish Fry GF)$21.90 • 28% (7)A spiced batter fried fish originating from the streets of Amritsar served with lemon slices and green chutney
Sharing Room
- Tandoori Mixed Grill (GF)$34.90 • 71% (7)A combination platter with two pieces each of Chicken Tikka, Tandoori Lamb Cutlets and Tandoori King Prawns served with mint raita
- Naan Platter with Trio of Dips$24.90 • 50% (4)Chicken and Cheese Naan and Kheema Naan bread with three Dips
- Veg Green Goddess$28.90A Combination platter with two pieces each of veg samosa, Kale onion Bhaji and paneer tikka.
The Spice Room Specialties
Chicken
Lamb
Beef
Seafood
Vegetarian
Banquets
DINERS MAY REQUEST ONE OR TWO BANQUET DISHES TO BE SUBSTITUTED FOR OTHERS AND MAY INCUR ADDITIONAL CHARGE FOR SOME SUBSTITUTIONSNaan Room
Sides
Rice Room
Desserts
Lassi Stall
