The Royal Turban- Indian Cuisine
4.6 x (800+) • $4 Delivery Fee • Indian curry • Chicken • Vegetarian-friendly • Group Friendly • $ • Info
x Delivered by restaurant staff
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101/103 Monaro St
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$4 Delivery Fee
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Sunday
5:00 pm - 9:30 pm • Menu
Monday
Tuesday - Thursday
11:30 am - 2:30 pm • Menu
5:00 pm - 9:30 pm • Menu
Friday - Saturday
11:30 am - 2:30 pm • Menu
5:00 pm - 10:00 pm • Menu
Entree
- Crispy Palak Patta Chaat$13.90 • 93% (15)Batter fried spinach with chickpeas, potatoes and topped with yoghurt tamarind sauce.
- Tandoori Chicken Tikka (GF)$15.90 • 93% (32)Three pieces. Tender chicken fillet marinated in yoghurt, tandoori spices and cooked in the tandoor.Gluten Free
- Dahi Bhalla$16.90 • 66% (6)Yellow lentil flour spiced fritters soaked in yoghurt with onion, chickpea and masala.
- Tandoori Lamb Cutlets (GF)$20.90 • 100% (7)Three pieces. Baby lamb cutlets marinated in yoghurt, ginger and garlic with selected spices and broiled in the tandoor.Gluten Free
- Onion Bhaji (GF)$11.90 • 88% (18)Three pieces. Crispy Indian fritters, made with onions and gram flour.Gluten Free
- Garlic Tandoori Prawns (GF)$19.90King prawns marinated with whole spices and herbs yoghurt then grilled in the tandoor. Served with mint sauce.Gluten Free
- Vegetable Samosa (GF)$11.90 • 96% (33)Two pieces. Flaky crust and filled with spiced potatoes, peas, wrapped in a thin pastry and fried. Served with mint chutney.Gluten Free
- Chicken Momo$14.90 • 88% (18)Six pieces. Nepalese influenced chicken dumplings steamed with ginger, cabbage and bamboo shoots. Served with roasted tomato chutney.
- Chaat$13.90 • 90% (11)A mixture of potato pieces, chickpeas and salty spices served with yoghurt.
- Chicken 65$15.90 • 71% (7)A deep fried dish originating from South India. The flavour of the dish can be chillies, curry leaves and yoghurt sauce.
- Amritsari Fish (GF)$17.90 • 83% (6)Three pieces. Fish fillet marinated in a blend of spices, coated with chickpea flour. Served with mint sauce.Gluten Free
- Tandoori Chicken (GF)$15.90 • 91% (12)Chicken marinated in yoghurt, spices and broiled in tandoor.Gluten Free
- Paneer 65$15.90A deep fried dish originating from South India. The flavour of the dish can be chillies, curry leaves and yoghurt sauce.
- Chilli$15.90 • 75% (4)Pan Asian fusion. Morsels of crisp fried tossed in chilli sauce, spring onion and peppers.
- Vegetable Cutlets (GF)$11.90 • 100% (6)Three pieces. Mashed potatoes stuffed with lightly spiced cheese, spinach and crisp fried. Served with chilli garlic sauce.Gluten Free
- Peshawari Chapli Kabab (GF)$15.90 • 80% (5)Three pieces. Pan fried minced lamb, flavoured with peppers and light spices.Gluten Free
Entree Platters
- Chef's Special Platter (GF)$26.90 • 93% (29)For two. Selected pieces of tandoori chicken tikka, Peshawari chapli kebab and lamb cutlets. Served with mint sauce.Gluten Free
- Vegetable Platter (GF)$23.90 • 100% (3)For two. Platter of crisp fried onion bhaji, vegetable cutlets and crispy palak patta chaat.Gluten Free
- Royal Special Platter (GF)$30.90 • 66% (3)For two. Selected pieces of tandoori chicken tikka, garlic tandoori prawns and Amritsari fish. Served with a mint sauce.Gluten Free
Chicken Curry
Classic Curries
Seafood Curry
Rice
Side Dishes
Tandoori Bread
Beverages
Dessert
