The Fish Shack
4.7 x (1,500+) • 7574.4 miles • Fish and chips • Vegan • Seafood • Family Meals • Group Friendly • $ • Info
142 Bunda St, Canberra ACT 2601, Australia
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Sunday
11:00 am - 3:30 pm • New Menu
5:00 pm - 7:30 pm • New Menu
Monday
11:00 am - 8:30 pm • New Menu
5:00 pm - 7:30 pm • New Menu
Tuesday
11:00 am - 3:30 pm • New Menu
5:00 pm - 7:30 pm • New Menu
Wednesday - Saturday
11:00 am - 3:30 pm • New Menu
5:00 pm - 8:30 pm • New Menu
Featured items
Seafood Packs
- Shack Basket$25.50 • 91% (509)Three fish, two calamari, two prawns. Served with chips or garden salad, lemon & homemade tartare.
- Calamari Rings (GFO)$16.50 • 95% (116)Crumbed rings, served with chips or garden salad, lemon & homemade tartare
- Salt and Pepper Squid (GF)$16.50 • 93% (116)Served with chips or garden salad, lemon & homemade tartare
- Prawns (GFO)$18.00 • 93% (76)Served with chips or garden salad, lemon & homemade tartare
- Family Pack (GFO)$85.00 • 84% (25)8 pieces each of fish, prawns and rings, chips, salads, lemon and dips
Burgers (served with chips)
- Schnitzel Von Crumbed$20.50 • 96% (165)Leave the Shack with a very happy tum, with this burger - made with a crispy panko-crumbed chick’n patty, lettuce, tomato, onion and Szechuan aioli
- Tonkatsu-Nami$20.50 • 96% (57)A tonkatsunami of flavour will crash over you with this panko crumbed faux pork-belly burger, with crispy lettuce, and tonkatsu sauce.
- Facon It Till Ya Makin' It$23.00 • 94% (59)Pulled mushroom patty, loaded up with facon, crispy lettuce,beetroot, pineapple, sheese and tomato chutney. She’s fake, but you’ll keep her around.
- Tender Lovin' Chick'N$21.00 • 98% (63)Stir-fried pulled chick’n and leek, topped with a perfect v-egg, crispy lettuce, tomato, onion, sheese and garlic aioli,
- Sheesy Beef$23.00 • 96% (81)This sheesy plant based beef patty, crispy lettuce, gherkin and aioli are bound to make you more of a fun-ghi.
- Plenty of Fish in the Sea$21.00 • 92% (83)Crunchy battered fish, lettuce, tomato, onion and ye classique tartare sauce. Plenty of fish in the sea, zero fish in the burg
- KFC Burger$23.40Crispy korean style vegan fried chicken smothered in tangy spicy mayo, on a bed of slaw and tomato
- Spicy Steak Burger$23.40Pan fried vegan pepper steak patties, greeens dressed with garlic chilli sauce
Not Ya Basic Fries
- That's My Shitake$20.00 • 96% (107)Sautéed shitake mushroom stems, gravy, shredded sheese, onions and Szechuan aioli. You won’t have mushroom left for dessert.
- Hoisinner Duck Fries$21.00 • 96% (96)Crispy mock duck, smothered in hoisin sauce, pickles and fried shallots, it’s naughty, but you won’t be regretting it.
- Bring Tears To Your Fries$20.00 • 97% (40)Sizzlin’ facon, sheese and creamy garlic aioli, will have you calling your bros to talk about your feelings.
Snacks
- Ultimate Frisbee$2.50 • 95% (318)A classic potato disc in golden house-made batter will keep you playin’ the field. (Tell your friends, ultimate frisbee is cool like it never was.)
- #Salty Chick'N Nuggs$14.00Taiwanese-style crispy chick’n nuggets tossed in pink rock salt, cracked pepper and basil. Choice of dip.
- Chips (GF)$6.50 • 97% (177)
Fizzy Drinks
Bundaberg
Milk Shake
Fried Chick'n
Wraps
Nachos