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Sunday - Thursday
12:00 pm - 9:00 pm • Menu
12:00 pm - 8:30 pm • Pizza Menu
Friday - Saturday
12:00 pm - 9:00 pm • Menu
12:00 pm - 11:00 pm • Pizza Menu
Featured items
Entree
- Crispy Chicken Bao Buns (DF)$28.00 • 88% (9)Three pieces. Steamed bao, sweet mild spiced Korean chicken sauce, toasted sesame, kewpie mayo, slaw, pickled shallot, spring onion.Dairy Free
- Crispy Local Halloumi (V)$21.80 • 75% (8)Fried crispy artisan halloumi, blood orange yoghurt, local honey, sesame bagel crumb.Vegetarian and Gluten Free
- Honey - Soy Chicken Wings$22.10Made with half kilogram fried chicken wings in honey- soy glaze, spring onion, piparra peppers and toasted sesame.
- Garlic and Cheese Bread (V)$15.00Artisanal ciabatta, herbed garlic butter, melted ‘gruyere,
cheddar & mozzarella’, parsley.Popular - Blue Swimmer Crab Spring Rolls (DF)$21.00Four pieces. Made with crispy netted spring rolls, nuoc cham dipping sauce, toasted sesame.Dairy Free
- Black Truffle Mushroom Arancini (V)$21.00Three pieces. Hand rolled black truffle & porcini mushroom arancini, taleggio mayo, grated pecorino, parsley,Vegetarian
- Muhamara Dip (GFO/V/DF)$21.00Mild spiced roasted red pepper dip, toasted walnuts, parsley, cucumber, charred sesame pide breadVegetarian and Dairy Free
- Tempura Prawns$28.00Crispy tempura battered tiger prawns, guajillo pepper sweet & sour sauce,
crispy egg noodles, spring onion, toasted sesame. - Local Cheese Plate$33.80Local Adelaide Hills cheddar, double cream brie & blue, Medjool dates, Beerenberg Australia honey, fresh berries, lavosh, artisan crackers
Salads + Bowls
- Yellowfin Tuna Poke Bowl$35.10 • 100% (4)Soy marinated Yellowfin tuna, fluffy short-grain rice, avocado, cucumber,
white slaw, Gochujang mayo, watermelon radish, edamame, wakame salad, sesame, shredded nori.Contains Nuts - Ancient Grain Pumpkin Bowl$21.70Maple roast pumpkin, pearl barley, quinoa, chickpeas, raisins, tahini yoghurt, pumpkin seeds, toasted sesame, crispy purple kale, crushed hazelnuts.
- Classic Caesar Salad$25.00 • 83% (6)Cos lettuce, smoked pancetta, grated parmesan, pickled white anchovy,
sourdough crostini, classic Caesar dressing, crushed smoked almonds.
Sides
- Seared Broccolini (V)(GF)(DF)$18.50 • 100% (4)Crispy chilli oil, confit garlic, lemon, crushed smoked almonds.Vegetarian, Gluten Free, Contains Nuts and Dairy Free
- Crispy Chips Bowl (V)(DF)$15.60 • 100% (3)Made with thyme sea salt and side Beerenberg tomato sauce.Vegetarian and Dairy Free
- Crispy Potato Wedges (V)$18.00 • 100% (3)Made with sour cream, Beerenberg chilli jam and spring onion.Vegetarian
- Barbequed Sweetcorn ribs (GF//V)$18.50 • 100% (3)Spiced rubbed and barbequed corn ribs, chipotle pepper mayo, grated parmesan, lime and parsley.
From the Josper Grill
- Ages Black Angus Scotch Fillet (GFO)$74.00 • 33% (3)350g. Made of fourteen-day aged teys grain fed black Angus Scotch Fillet. Burnt butter glaze- potato mash, slow roasted truss cherry tomato, seared heirloom baby carrots, chestnuts sweet potato crisps, choice of sauce.Gluten Free
- 300gm New York Striploin (GF)$57.20Burnt butter glazed - Creamy potato mash, slowly roasted truss cherry tomato, seared heirloom baby carrots, chestnut sweet potato crisps, choice of sauce.Gluten Free
- Baby back pork rib Rack$49.40Barossa slow cooked ribs, Alabama red BBQ sauced- Rubbed barbequed sweetcorn, slaw, parsley, crispy chips.Popular
Schnitzels
Mains
For Young Diners
Beverages
Dessert
Sauces
