Too far to deliver

Southside Bistro

Name: Southside Bistro
Address: 342 McCullough St, Sunnybank, 4109, AU
Telephone: +61731725888
Price range: $$
Rating: 4.6

4.6

(19)

Location and hours

Sunday
08:00 am - 03:30 pm		Weekend Breakfast
05:00 pm - 09:30 pm		Dinner
Monday - Wednesday
11:00 am - 02:30 pm		Weekday Lunch
05:00 pm - 08:30 pm		Dinner
Thursday - Friday
11:00 am - 02:30 pm		Weekday Lunch
05:00 pm - 09:30 pm		Dinner
Saturday
08:00 am - 03:30 pm		Weekend Breakfast
05:00 pm - 09:30 pm		Dinner

$$ • Italian • European • Asian-fusion

342 Mccullough St, 49, Sunnybank, 4109 • More

Weekday Lunch

11:00 AM – 2:30 PM

Weekend Breakfast

Sat 8:00 AM – 3:30 PM

Dinner

5:00 PM – 9:30 PM

Picked for you
- Panko Crumbed Pork
  Deep fried panko crumbed pork fillet, Hong Kong style tomato gravy and parmesan cheese
  $16.50
- Duck Fat Roasted French Fries
  with bulgogi & garlic aioli
  $7.50
- Tea Smoked Duck
  Oolong tea smoked duck breast, truffle béchamel and cherry salsa
  $18.50
- Brunch Platter
  Crispy bacon, two pieces of chorizo, two pieces of hash brown, two pieces of croissant, two pieces of haloumi, avocado, mushrooms, sourdough, two serving of mini açai bowl, four fried eggs and tomato chutney.
  $43.00
- Chocolate and Almond Brownie
  Gluten free chocolate and almond brownie with chocolate fudge sauce.
  $8.00
Lunch
- Duck Fat Roasted French Fries
  with bulgogi & garlic aioli
  $7.50
- Sweet Potato Chips
  gluten free with chickpea batter; served with lemon & miso aioli
  $9.50
- Mixed Mushrooms
  with sesame, nori & lemon butter; smashed avocado, parmesan & nori crisps, sourdough and poached eggs (vegetarian)
  $20.00
- Meatball Bake
  rich tomato sauce, baked egg, spinach and parmesan; roasted garlic yoghurt and sourdough
  $19.00
- Chilli Con Carne Hash
  potatoes, fried egg, chorizo, avocado, melted cheese, tomato salsa (gluten free)
  $19.00
- Prawn Omelette
  Rich seafood bisque; rocket, sourdough, yuzu ponzo and parmesan salad
  $21.00
- Kimchi Bacon Benedict
  On croissant; with spinach, poached eggs and gochujang hollandaise
  $19.00
- Yuzu & Shichimi Togarashi Cured Salmon
  with scrambled eggs, wasabi cream cheese, avocado, roasted tomatoes, sesame & nori sprinkle and crispy tortilla (gluten free)
  $19.50
- Shiitake, Feta and Halloumi Fritters
  roasted tomatoes, capsicum and eggplant; poached eggs (gluten free, vegetarian)
  $19.00
- Pan Seared Scallops
  With curry sweet potato purée, scrambled eggs and citrus & pork floss salad (gluten free)
  $21.50
- Braised Duck
  Finished in a Cantonese style soy, shaoxing & oyster sauce; served with green peas, poached eggs on scorched rice (gluten free, dairy free)
  $19.50
- Smoked Soy Marinated Duck Breast
  with risotto, mixed mushrooms, laoganma beurre noisette and chimmichurri (gluten free)
  $27.00
- Crispy Skin Sous Vide Chicken Breast
  with spiced honey & lemon glaze, carrot purée, soy braised lotus root and kimchi (gluten free)
  $25.00
- Crispy Skin Salmon
  with nori & lemon butter mixed mushrooms, spinach, roasted onions and rich seafood bisque (gluten free)
  $26.00
- Homemade Potato & Ricotta Gnocchi
  with roasted pears, blue cheese and rocket (gluten free, vegetarian)
  $19.50
- Brunch Platter
  Crispy bacon, two pieces of chorizo, two pieces of hash brown, two pieces of croissant, two pieces of haloumi, avocado, mushrooms, sourdough, two serving of mini açai bowl, four fried eggs and tomato chutney.
  $43.00
- Bacon & Eggs plus 2 Sides
  bacon and eggs (your way - please comment; if no comment then it comes as poached) with sourdough, tomato chutney and 2 sides of choice
  $17.00
- Bacon & Eggs plus 3 Sides
  bacon and eggs (your way - please comment; if no comment then it comes as poached) with sourdough, tomato chutney and 3 sides of choice
  $22.00
Bao Sliders
- Panko Crumbed Pork
  Deep fried panko crumbed pork fillet, Hong Kong style tomato gravy and parmesan cheese
  $16.50
- Peanut Butter Tofu
  Marinated tofu, spiced chilli mayo, sesame ssamjang, pickled Chinese cabbage, mint and coriander (dairy free, vegetarian)
  $15.50
- Kimchi Beef
  beef patties, preserved olive mayo, kimchi and melted cheese.
  $18.50
- Tea Smoked Duck
  Oolong tea smoked duck breast, truffle béchamel and cherry salsa
  $18.50
- Soft Shell Crab
  Deep fried battered soft shell crab, Thai style salad, spiced coconut sauce and lemon aioli (dairy free)
  $22.50
Desserts
- Chocolate and Almond Brownie
  Gluten free chocolate and almond brownie with chocolate fudge sauce.
  $8.00
- Matcha and White Chocolate Brownie
  Gluten free matcha and white chocolate brownie with white chocolate and miso sauce.
  $8.00
Beverages
- Flat White
  $3.70
- Latte
  $3.70
- Cappuccino
  $3.70
- Long Black
  $4.00
- Chai Latte
  $4.00
- Iced Coffee
  With one scoop ice cream.
  $5.00
- Mocha
  $5.50
- Matcha
  $5.50
- Taro
  $5.50
- Turmeric
  $5.50
- Red Velvet
  With beetroot and cacao.
  $5.50
- Charcoal
  $5.50
- Raspberry Lemonade
  With raspberry, orange and mint.
  $6.00
- Lychee Lemonade
  With lychee, mint and lime.
  $6.00
- Pink Soda
  With rose, hibiscus, grapefruit and ginger.
  $6.00
- Purple Soda
  With elderflower, butterfly pea, rosemary and lemon.
  $6.00
- Milkshakes
  $6.00
- House Iced Tea
  Peach, Pineapple and Black Tea
  $6.00

Picked for you
- Brunch Platter
  Crispy bacon, two pieces of chorizo, two pieces of hash brown, two pieces of croissant, two pieces of haloumi, avocado, mushrooms, sourdough, two serving of mini açai bowl, four fried eggs and tomato chutney.
  $43.00
- Chilli Con Carne Hash
  potatoes, fried egg, chorizo, avocado, melted cheese, tomato salsa (gluten free)
  $19.00
- Bacon & Eggs plus 2 Sides
  bacon and eggs (your way - please comment; if no comment then it comes as poached) with sourdough, tomato chutney and 2 sides of choice
  $17.00
- Bacon & Eggs plus 3 Sides
  bacon and eggs (your way - please comment; if no comment then it comes as poached) with sourdough, tomato chutney and 3 sides of choice
  $22.00
- Braised Duck
  Finished in a Cantonese style soy, shaoxing & oyster sauce; served with green peas, poached eggs on scorched rice (gluten free, dairy free)
  $19.50
Breakfast
- Mixed Mushrooms
  with sesame, nori & lemon butter; smashed avocado, parmesan & nori crisps, sourdough and poached eggs (vegetarian)
  $20.00
- Chilli Con Carne Hash
  potatoes, fried egg, chorizo, avocado, melted cheese, tomato salsa (gluten free)
  $19.00
- Meatball Bake
  rich tomato sauce, baked egg, spinach and parmesan; roasted garlic yoghurt and sourdough
  $19.00
- Yuzu & Shichimi Togarashi Cured Salmon
  with scrambled eggs, wasabi cream cheese, avocado, roasted tomatoes, sesame & nori sprinkle and crispy tortilla (gluten free)
  $19.50
- Bacon & Eggs plus 2 Sides
  bacon and eggs (your way - please comment; if no comment then it comes as poached) with sourdough, tomato chutney and 2 sides of choice
  $17.00
- Bacon & Eggs plus 3 Sides
  bacon and eggs (your way - please comment; if no comment then it comes as poached) with sourdough, tomato chutney and 3 sides of choice
  $22.00
- Brunch Platter
  Crispy bacon, two pieces of chorizo, two pieces of hash brown, two pieces of croissant, two pieces of haloumi, avocado, mushrooms, sourdough, two serving of mini açai bowl, four fried eggs and tomato chutney.
  $43.00
- Sweet Potato Chips
  gluten free with chickpea batter; served with lemon & miso aioli
  $9.50
- Prawn Omelette
  Rich seafood bisque; rocket, sourdough, yuzu ponzo and parmesan salad
  $21.00
- Kimchi Bacon Benedict
  On croissant; with spinach, poached eggs and gochujang hollandaise
  $19.00
- Shiitake, Feta and Halloumi Fritters
  roasted tomatoes, capsicum and eggplant; poached eggs (gluten free, vegetarian)
  $19.00
- Pan Seared Scallops
  With curry sweet potato purée, scrambled eggs and citrus & pork floss salad (gluten free)
  $21.50
- Braised Duck
  Finished in a Cantonese style soy, shaoxing & oyster sauce; served with green peas, poached eggs on scorched rice (gluten free, dairy free)
  $19.50

Picked for you
- Kimchi & Pork Belly Fried Rice
  with fried egg, kewpie mayo and fried onions (gluten free, dairy free) (vegetarian option - please comment no pork)
  $18.00
- Candied Roast Vegetables
  with toasted sesame seeds (gluten free, dairy free, vegetarian)
  $10.00
- Panko Crumbed Pork
  Deep fried panko crumbed pork fillet, Hong Kong style tomato gravy and parmesan cheese
  $16.50
- Homemade Potato & Ricotta Gnocchi
  with rosemary, lemon and garlic butter (gluten free, vegetarian)
  $14.50
- Parmesan Fries
  tossed in garlic butter, parsley and parmesan (vegetarian)
  $10.00
Large Plates
- Chicken Breast
  with creamy mashed potato, garlic wombok, ginger and shallot soy (gluten free)
  $30.00
- Salmon & Scallops
  with nori & lemon butter mixed mushrooms, spinach, roasted onions and rich seafood bisque (gluten free) (please be aware even though we cook the salmon to medium, due to transport it may be well done by the time it gets delivered)
  $35.50
- Kimchi & Pork Belly Fried Rice
  with fried egg, kewpie mayo and fried onions (gluten free, dairy free) (vegetarian option - please comment no pork)
  $18.00
- Slow Cooked Lamb Shanks
  pumpkin curry, chickpeas, mint yoghurt and fried onions (gluten free) (2 lamb shanks - enough to share)
  $33.00
- Soy and 5 Spice Sticky Pork Ribs
  with spicy cucumber kimchi and garlic yoghurt (gluten free, dairy free)
  $36.00
- Double Cooked Soy Duck Marylands
  with escalivada & potato salad and pesto & macadamia crumb (gluten free) (2 marylands)
  $32.50
- Soy & Red Wine Braised Short Ribs
  with dongchimi (korean white kimchi) and bulgogi potato salad (gluten free, dairy free)
  $34.00
- Oxtail Japanese Curry
  with udon, shichimi togarashi, fried onions and furikake (gluten free)
  $30.00
Small Plates
- Slow Cooked Italian Meatballs
  With mashed potato, rich tomato sauce and spinach.
  $14.50
- Homemade Potato & Ricotta Gnocchi
  with rosemary, lemon and garlic butter (gluten free, vegetarian)
  $14.50
- Deep Fried Shaoxing Chicken Wings
  with preserved olive mayo and ginger & rocket salad (gluten free, dairy free)
  $14.50
- Cumin and Chilli Spiced Lamb Tostadas
  with garlic yoghurt, mint, coriander and rice (gluten free)
  $16.50
- Gochujang and Buttermilk Popcorn Chicken
  homemade sweet chilli sauce and yuzu kosho mayo (gluten free)
  $14.50
- Candied Roast Vegetables
  with toasted sesame seeds (gluten free, dairy free, vegetarian)
  $10.00
- Shichimi Togarashi and Yuzu Cured Salmon
  with whipped wasabi cream cheese, apple poached tomatoes, parmesan and nori crisps (gluten free)
  $17.50
- Bulgogi Potato Salad
  with toasted sesame seeds (gluten free, dairy free, vegetarian)
  $10.00
- Shiitake, Feta and Halloumi Fritters
  with roasted tomatoes, capsicum and eggplant (gluten free, vegetarian)
  $15.50
- Parmesan Fries
  tossed in garlic butter, parsley and parmesan (vegetarian)
  $10.00
- Duck Fat Roasted French Fries
  with bulgogi & garlic aioli
  $7.50
- Sweet Potato Chips
  gluten free with chickpea batter; served with lemon & miso aioli
  $9.50
Bao Buns
- Kimchi Beef
  beef patties, preserved olive mayo, kimchi and melted cheese.
  $18.50
- Soft Shell Crab
  Deep fried battered soft shell crab, Thai style salad, spiced coconut sauce and lemon aioli (dairy free)
  $22.50
- Panko Crumbed Pork
  Deep fried panko crumbed pork fillet, Hong Kong style tomato gravy and parmesan cheese
  $16.50
- Tea Smoked Duck
  Oolong tea smoked duck breast, truffle béchamel and cherry salsa
  $18.50
- Peanut Butter Tofu
  Marinated tofu, spiced chilli mayo, sesame ssamjang, pickled Chinese cabbage, mint and coriander (dairy free, vegetarian)
  $15.50

Southside Bistro

Location and hours

Picked for you

Panko Crumbed Pork

Duck Fat Roasted French Fries

Tea Smoked Duck

Brunch Platter

Chocolate and Almond Brownie

Lunch

Duck Fat Roasted French Fries

Sweet Potato Chips

Mixed Mushrooms

Meatball Bake

Chilli Con Carne Hash

Prawn Omelette

Kimchi Bacon Benedict

Yuzu & Shichimi Togarashi Cured Salmon

Shiitake, Feta and Halloumi Fritters

Pan Seared Scallops

Braised Duck

Smoked Soy Marinated Duck Breast

Crispy Skin Sous Vide Chicken Breast

Crispy Skin Salmon

Homemade Potato & Ricotta Gnocchi

Brunch Platter

Bacon & Eggs plus 2 Sides

Bacon & Eggs plus 3 Sides

Bao Sliders

Panko Crumbed Pork

Peanut Butter Tofu

Kimchi Beef

Tea Smoked Duck

Soft Shell Crab

Desserts

Chocolate and Almond Brownie

Matcha and White Chocolate Brownie

Beverages

Flat White

Latte

Cappuccino

Long Black

Chai Latte

Iced Coffee

Mocha

Matcha

Taro

Turmeric

Red Velvet

Charcoal

Raspberry Lemonade

Lychee Lemonade

Pink Soda

Purple Soda

Milkshakes

House Iced Tea

Picked for you

Brunch Platter

Chilli Con Carne Hash

Bacon & Eggs plus 2 Sides

Bacon & Eggs plus 3 Sides

Braised Duck

Breakfast

Mixed Mushrooms

Chilli Con Carne Hash

Meatball Bake

Yuzu & Shichimi Togarashi Cured Salmon

Bacon & Eggs plus 2 Sides

Bacon & Eggs plus 3 Sides

Brunch Platter

Sweet Potato Chips

Prawn Omelette

Kimchi Bacon Benedict

Shiitake, Feta and Halloumi Fritters

Pan Seared Scallops

Braised Duck

Picked for you

Kimchi & Pork Belly Fried Rice

Candied Roast Vegetables

Panko Crumbed Pork

Homemade Potato & Ricotta Gnocchi