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    1. Australia
    2. Victoria
    3. Melbourne
    4. Museum
    5. Shou Sumiyaki (Melbourne)
    Shou Sumiyaki (Melbourne)
    Too far to deliver

    Shou Sumiyaki (Melbourne)

    View delivery time and booking fee.

    Location and hours

    Sunday
    12:00 pm - 10:00 pm
    Monday
    Closed
    Tuesday - Saturday
    12:00 pm - 10:00 pm
    ¢ • Japanese • Asian • Korean • Asian-fusion

    160 Little Bourke St, Melbourne, Vic 3000 • More


    • Picked for you

      • Wagyu Gyoza (4pcs)

        4 pieces. Pan-fried minced Wagyu Beef dumplings.
        $15.00
      • Wagyu Beef Yukke

        Marinated raw Wagyu Beef with egg yolk.
        $18.00
      • Prawn Tempura (2pcs)

        2 pieces. Deep fried prawn coated with light crispy batter.
        $13.50
      • Zaru Soba

        Chilled buckwheat noodles with soy base dipping sauce.
        $16.00
      • Oyster Kaki (3pc)

        3 piece. Fresh Oyster with Ponzu sauce.
        $16.00
    • Special Offer

      • Sukiyaki Beef Ramen Toppings Set

        Sukiyaki Beef Ramen Toppings
        $28.50
      • Ice Yuzu Tea

        $5.50
      • Japan Gyu Katsu (160g) Set

        Beef Gyu Katsu (160g) /Steam Rice/Pickles/Cabbage Salad/Katsu Sauce
        $38.00
      • Soft Serve (Green Tea or Vanilla)

        Soft Serve (Green Tea or Vanilla)
        $4.00
    • Shou's Special

      • Smoky Truffle Goose Pate Fried Rice

        Japanese style fried rice served with goose pate.
        $38.00
      • M10 Wagyu Beef Bento

        Chargrill M10 Beef Slice 100 grams with Rice
        $48.80
      • Premium M9 Wagyu Suki Beef Style Udon

        $26.90
      • Unagi Rice

        $35.00
      • Japan Gyu Katsu (160g) Set

        Beef Gyu Katsu (160g) /Steam Rice/Pickles/Cabbage Salad/Katsu Sauce
        $38.00
    • Japanese Bento

      • Kurobuta Pork Belly Bento

        $33.60
      • M10 Sukiyaki Style Wagyu Beef and Pate Rice

        Goose Pate rice with Chargrill M10 Sukiyaki Wagyu Beef
        $48.80
      • M10 Sukiyaki Style Wagyu Beef Rice

        $45.00
    • Katsu Set Menu

      • Japan Gyu Katsu (160g) Set

        Beef Gyu Katsu (160g) /Steam Rice/Pickles/Cabbage Salad/Katsu Sauce
        $38.00
      • Kurobuta Tonkatsu Set

        Kurobuta Tonkatsu / Miso Soup/Steam Rice/Pickles/Cabbage Salad/Tonkatsu Sauce
        $25.00
      • Fried Seafood Set

        Tiger Pwan 2pcs, Oyster 2pcs, Scallop 2pcs/ Miso Soup/Steam Rice/Pickles/Cabbage Salad/Tonkatsu Sauce
        $35.00
    • Set Menu for 2 people

      • Deluxe M10 Wagyu Beef 2people Set

        Deluxe M10 Wagyu Beef 2people Set include deluxe sashimi plate for 2 people together with 3 entree and three premium cuts of M10 wagyu beef slice and seafood of the day for 2 people rice and soup
        $225.00
      • Wagyu Beef and Seafood Set for 2 people

        Wagyu Beef 2people Set include salmon sashimi and 3 other entree and three premium cuts of wagyu beef slice and seafood of the day for 2 people rice and soup
        $175.00
      • Premium Hida Wagyu Beef Set for 2people

        Premium Hida Wagyu Beef 2people Set include deluxe sashimi plate for 2 people together with 3 entree and one premium cuts of Hida Beef & one premium cuts Wagyu Beef and seafood of the day for 2 people rice and soup
        $263.00
    • Wagyu Set Menu

      • Wagyu Beef Slice Set for 3-4 people

        Wagyu Beef Slice Set for 3-4 people include Live Lobster Sashimi and 4 traditional Japanese entree dishes, 4 different of cuts Wagyu Beef Slice 120g and choice of Pork or Chicken to select. Vegetable Wrap for grill, miso soup and steam rice
        $230.00
      • M10 Wagyu Beef Slice Set for 3-4 people

        M10 Wagyu Beef Slice Set for 3-4 people include 5 traditional Japanese entree dishes, 5 different of cuts M10 Wagyu Beef Slice 120g. Vegetable Wrap for grill and steam rice miso soup.
        $299.00
    • M10 Wagyu Beef

      • M10 Wagyu Oyster Blade (120g)

        Very Rare cut of meat will full marbling, melt in your month.
        $42.00
      • M10 Wagyu M10 Rib Finger (120g)

        Stringy part between ribs, unusual texture will full flavour.
        $38.90
      • M10 Wagyu Tri Tip (120g)

        The thickest part of the tri-tip is sirloin, full flavour with moderate amount of marble.
        $42.00
      • M10 Wagyu Harami (120g)

        The thick part of the diaphragm muscle, extremely limited portion with only 1kg per cow, an exception delicacy with full flavour and delicate texture
        $42.00
      • M10 Wagyu Rib Eye Cap Sukiyaki (120g)

        with minced garlic
        $42.00
      • M10 Wagyu OX Tongue Slice (120g)

        Special sliced Kobe Wagyu Beef ox tounge, extra juicy and tender
        $28.00
      • M10 WagyuScoth (120g)

        Full flavour, rare cut of meat with full marbling
        $45.00
    • Petite Dishes (Salad)

      • Edamame

        Young fresh soy beans.
        $8.00
      • Chilled Organic Cucumber with Miso

        Chilled Organic Cucumber with House Made Spicy Miso
        $10.50
      • Chilled Organic Cucumber with Sesame Sauce

        Chilled Organic Cucumber with House Make Creamy Sesame Sauce
        $10.50
      • Horenso No Gome Ae

        Cooked Spinach with sesame dressing and Bonito shaving.
        $11.90
      • Wagyu Beef Tataki Salad

        Seared raw Wagyu beef, with mixed Daikon salad with Japanese salad dressing.
        $16.50
      • Kani Tempura Salad

        Deep fried soft shell crab, mixed green leaf salad with creamy spicy dressing.
        $16.00
      • Deluxe Wafu Salad

        Fresh green salad with wakame (seaweed), tomatoes, cabbage and Bonito shaving.
        $16.50
      • Prawn and Avocado Salad

        Tiger prawns, avocado cubes and green leaf salad.
        $17.50
      • Salmon Tataki Salad

        Seared salmon with green papaya salad and Yuzu Miso sauce.
        $22.50
      • Tuna Tataki

        Seared tuna with spicy mayo.
        $22.50
    • Petite Dishes (Hot Dishes)

      • Agedashi Tofu

        Deep fried Tofu with Dashi sauce and granted radish.
        $11.00
      • Karikari Fried Potato

        Japanese style fried potato chips with Wasabi mayo.
        $13.00
      • Tori No Tatsuta Age

        Deep fried bite sized chicken pieces coated with Japanese pepper.
        $11.90
      • Kaki Fried (3pcs)

        3 pieces. Deep fried oyster with homemade tartar sauce.
        $14.40
      • Crab Meat Spring Roll Wrap

        Handpicked Hokkaido snow crab & tiger prawn paste spring roll wrap with water chestnuts, lettuce wrap and spicy mayo.
        $13.00
      • Kaisen Harumaki (4pcs)

        4 pieces. Seafood spring roll wrap with lettuces, homemade salsa sauce and Shou's mayo salad dressing.
        $15.00
      • Chargrill Unagi

        Chargrill Unagi in the traditional way with real charcoal and homemade Yakiniku sauce.
        $24.90
      • Grilled Salmon Belly

        Grilled salmon belly with lemon & sea salt.
        $18.50
    • Sashimi

      • Salmon Sashimi (5pcs)

        Five pieces or Twelve pieces. Freshly sliced salmon sashimi.
        $19.90
      • Blue Eye Sashimi (6pcs)

        Six pieces. Freshly sliced Blue Eye sashimi with Ponzu sauce.
        $21.00
      • Scallop Sashimi (6pcs)

        Six pieces. With Salmon Roe top with Yuzu Dressing.
        $22.40
      • Tuna Sashimi (5pcs)

        Five pieces. Freshly sliced Blue Fin Tuna sashimi.
        $22.40
      • Hokkigai Sashimi (5pcs)

        Fresh Hokkigai Sashimi Five pieces.
        $22.40
      • Top Shell Sashimi (5pcs)

        Five pieces.
        $22.40
      • Scampi Sashimi (2pcs)

        Two pieces. Large scampi sashimi.
        $26.00
      • Salmon Belly Sashimi (5pcs)

        Five pieces. Freshly sliced salmon sashimi.
        $26.00
      • Toro Sashimi (60g)

        Fatty tuna sashimi 60 grams.
        $38.00
      • Shou's Assorted Sashimi Plate Small (7-8pcs)

        7 to 8 pieces. Daily catch of the day Sashimi plate.
        $65.00
      • Shou's Assorted Sashimi Plate Large (11-12pcs)

        11 to 12 pieces. Daily catch of the day Sashimi plate.
        $99.50
      • Oyster Kaki (3pc)

        3 piece. Fresh Oyster with Ponzu sauce.
        $16.00
      • Live Lobster & Assorted Sashimi

        $380.00
    • Yakitori

      • Chicken Wing with Salt

        $9.50
      • Chicken Thigh with Negi

        Grill Chicken thigh with leek x 2skewer
        $9.50
      • Chicken Breast with Salt

        Chargrill Chicken Breast skewer with salt 2 skewers
        $9.50
      • Chargrill Pork Loin Skewers

        Chargrill pork loin Skewers 2 pcs
        $9.50
      • Wagyu Beef Skewer

        $16.50
    • Soup

      • Seafood Kimchi Soup

        Kimchi soup with tofu, prawn & scallop.
        $25.00
      • Fresh Slice winter Truffle and seafood Soup

        $29.50
    • Petite Dishes (Cold Dishes)

      • Wasabi Octopus

        Marinated fresh RAW octopus with Wasabi and sesame oil.
        $15.00
      • Wagyu Beef Yukke

        Marinated raw Wagyu Beef with egg yolk.
        $18.00
      • Salmon Belly Tartar with Salmon Caviar and Lotus Chips

        Minced salmon belly sashimi with salmon caviar and Shou's mayo dressing with lotus chips.
        $19.90
      • M8 Wagyu Beef Sashimi

        Thinly sliced seared grade 8 Wagyu Beef Scotch on bed of radish salad with Ponzu sauce.
        $24.90
    • Tempura

      • Prawn Tempura (2pcs)

        2 pieces. Deep fried prawn coated with light crispy batter.
        $13.50
      • Okra Tempura 5 pcs

        Deep fried okra coated with light crispy batter.
        $15.00
      • Sweet Potato Tempura

        Deep fried sweet potato slices coated with light crispy batter.
        $15.00
      • Asparagus & Baby Corn Tempura

        Tempura Asparagus and baby corn sprinkle with Edamame bean.
        $16.00
      • Yasai Tempura

        Deep fried vegetables coated with light crispy batter.
        $18.00
    • Shou's Gyoza

      • Wagyu Gyoza (4pcs)

        4 pieces. Pan-fried minced Wagyu Beef dumplings.
        $15.00
      • Gyoza with Minced Garlic (4pcs)

        4 pieces. Pan-fried pork with minced garlic dumplings.
        $12.00
      • Ebi Gyoza (4pcs)

        4 pieces. Pan-fried fresh prawn with spinach dumplings.
        $12.00
      • Yasai Gyoza (4pcs)

        4 pieces. Pan-fried assorted seasonal vegetables dumplings.
        $12.00
    • Side Dishes

      • Miso Soup

        Japanese style Miso Soup with tofu seaweed and spring onion
        $4.50
      • Steam Rice

        $3.50
      • Kimchi

        $8.00
      • Seaweed Salad

        $8.00
      • Japanese pickle vegi

        Assorted Japanese pickled vegetables, consist of seaweed, cabbage and Kimchi.
        $15.00
      • Zaru Soba

        Chilled buckwheat noodles with soy base dipping sauce.
        $16.00
      • Zaru Udon

        Chilled Udon noodles with soy base dipping sauce.
        $16.00
      • Hot Udon

        Udon noodles in Dashi broth.
        $20.00
    • Drinks

      • Ramune

        $4.80
      • Calpico Soda

        $4.00
      • Bottled Coke

        330 mL. Glass
        $4.90
      • Bottled Coke Zero

        330 mL. Glass
        $4.90
      • Bottled Diet Coke

        330 mL. Glass
        $4.90
      • Bottled Sprite

        330 mL. Glass
        $4.90
      • Bottled Fanta

        330 mL. Glass
        $4.90
      • Lemon Squash

        330 mL.
        $4.90
      • Ginger Ale

        330 mL.
        $4.50
      • Tonic Water

        330 mL.
        $4.50
      • Soda Water

        330 mL.
        $4.50
      • Acqua Panna Still Water

        $4.50
      • San Pellegrino Sparkling Water

        $4.50
      • Juice X 1 Random flavour

        $8.90
      • MOJO Kombucha

        $12.00
    • Condiments

      • Japanese Mayo

        $2.50
      • Wasabi Mayo

        $2.50
      • Teriyaki Sauce

        $2.50
      • Yakitori Sauce

        $2.50
      • Pink Ginger

        $4.00