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Sunday
11:30 am - 8:30 pm • Lunch and Dinner
7:00 am - 11:00 am • Breakfast
Monday - Thursday
11:30 am - 3:00 pm • Lunch and Dinner
5:00 pm - 8:30 pm • Lunch and Dinner
7:00 am - 11:00 am • Breakfast
Friday
11:30 am - 3:00 pm • Lunch and Dinner
5:00 pm - 9:00 am • Lunch and Dinner
7:00 am - 11:00 am • Breakfast
Saturday
11:30 am - 8:30 pm • Lunch and Dinner
7:00 am - 11:00 am • Breakfast
Featured items
Small Plates
- Bruschetta (V)$17.00Tomatoes, marinated mozzarella, red onions, toasted sourdough, basil and balsamic.Vegetarian
- Chicken Tenders$18.00Hot sauce, kewpie mayonnaise, honey and pickles.
- Chicken Tacos$17.00Two pieces. Grilled tenderloin, kewpie mayonnaise, red cabbage and pico de gallo.
- Fish Tacos$17.00Two pieces. Sustainable hake, coriander mayonnaise, red cabbage and pico de gallo.Popular
- Bowl of Chips$11.00Popular
- Southern Fried Cauliflower (VG)$17.00Maple glaze and chipotle dipping sauce.Vegan
- Cured Meats Board$25.00Jamon Serrano, sliced salami, marinated olives, mozzarella, hummus and flatbread.
- Pumpkin and Goats Cheese Arancini (V)$17.00Smoky pumpkin puree and toasted seeds.Vegetarian
- Garlic Bread (V)$11.00Vegetarian
- Cheese & Bacon Garlic Bread$14.00
Burgers and Sandwiches
- Sandbar Burger$26.00Beef patty, grilled bacon, American cheddar, burger sauce, pickles and milk bun.Popular
- Steak Sandwich$26.00 • 100% (7)Angus rump, lettuce, tomato, grilled onions, cheddar, BBQ sauce and toasted Turkish.
- Fried Chicken$24.00Southern fried, chipotle mayonnaise, iceberg lettuce, house slaw, cheese and milk bun.
- Pulled Mushroom Burger (V)$24.00BBQ shiitake mushroom, smoked mozzarella, roasted onion, rocket, tomato relish and milk bun.Vegetarian
Seafood
- Grilled Salmon (GF)$40.00Asparagus and pea risotto, avocado yoghurt, lemon and sweet potato crisps.Popular
- Salt and Pepper Squid (GF)$19.00House salad, chips, lemon and aioli.Gluten Free
- Seafood Paradise$41.00Tasmanian scallops in the half shell (two), beer battered fish, chilled local prawns (two), salt and pepper squid, chips, salad and lemon tartare.
- Seafood Linguine$34.00Australian prawns, mussels, Napoli sauce, spinach, garlic and lemon.
- Battered Fish and Chips$27.00Sustainable hake, house salad and chunky tartare.Popular
- Australian Scallops$21.00Ponzu, wakame and sesame.
Salads
Beach Classics and Grill
Pizzas
Kids Mains
