Salt Indian Restaurant
4.6 x (470+) • Vegetarian-friendly • Chicken • Biryani • $$ • Info
122 Kooyong Road, Rivervale, WA, 6103 Australia
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Sunday - Monday
4:00 pm - 9:30 pm
Tuesday
Wednesday - Saturday
4:00 pm - 9:30 pm
Vegetarian Entree
- Samosa (V)$10.99 • 100% (15)Three pieces. Triangular shaped pastry filled with potatoes peas and spices.No. 3 most liked
- Vegetable Manchurian (V)$19.99 • 57% (14)Indian and Chinese style dumplings tossed with garlic, onion, sweet chilli, soy sauce and spices.
- Onion Bhaji (V)$9.99 • 77% (27)Six pieces. Chickpea battered crunchy onion ring fritters served with mint relish.
- Gobi Pakora (V)$9.99 • 100% (3)Six pieces. Cauliflower marinated in spicy gram flour battered and fried till crispy.
- Paneer Chilli Milli (V)$19.99Fried cottage cheese tossed with capsicum, onion and spices.
- MEAT SAMOSA$13.99GREEN PEAS,POTATO.LAMB.SPICES
Chicken Entree
- Chilli Chicken$19.99 • 64% (14)Indo Chinese style fried diced chicken cooked with onion, capsicum, spring onion and garlic.
- Chicken 65$19.99 • 86% (22)South Indian styled chicken marinated with coconut, mustard, garlic with onion and grounded spices.
- Chicken Manchurian$19.99Indian and Chinese style dumplings tossed with garlic, onion, sweet chilli, soy sauce and spices.
- CHICKEN TIKKA$19.99
Lamb Entree
- Lamb Chops$23.99Marinated lamb cutlets cooked in charcoal oven seasoned with garam masala and yoghurt.Popular
- Lamb Meatballs$16.99 • 50% (4)Lamb meatball seasoned with spiced sauce and semi dried.
- Seekh Kebab$16.99Mince of lamb seasoned with Indian herbs cooked in tandoor and served with spiced fries.
Vegetarian Main Course
- DAL TADKA (YALLOW LENTIL)$19.99 • 88% (9)Yellow lentil tempered with green chilli, ginger, garlic and cumin seeds.
- Malai Kofta (V)$22.99 • 90% (11)Dumplings of the crumbed cottage and dry fruits cooked in creamy cashew nut gravy.
- Palak Paneer (V)$22.99 • 86% (15)Pan fried cottage cheese cooked in spiced spinach gravy and finished with cream.
- Aloo Bhaji (V)$19.99 • 100% (5)Diced potato tempered with curry leaves, mustard seeds and garlic garnished with spring onion.
Chicken Main Course
Goat and Lamb Main Course
Seafood Mains Curries
Beef Main Course
Biryanis
Rice and Pulao
Side and Condiments
Bread
Kids Mains
Dessert
drinks
deal
