Royal Lounge Indian restaurant
4.1 x (170+) • $2.99 Delivery Fee • 9160.1 miles • Indian • Traditional • Rice & Curry • $$ • Info
x Delivered by restaurant staff
x Delivery unavailable
1, 269 James St
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$2.99 Delivery Fee
Pricing and fees
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Every day
3:00 pm - 3:00 am • Weekend Menu
12:00 pm - 12:00 am • Menu
Appetizer - Vegetarian
- Baked Cheese with Spices (Paneer Tikka) (V)$18.00Made with cheese marinated in spices and roasted in tandoor.Vegetarian
- Onion Bhaji (V)$12.00 • 66% (9)Made with chopped onion and chilli parcels fried.Vegetarian
- Potato and Peas Pastries (Samosa) (V)$4.00 • 60% (5)One piece. Made with chopped onion and chilli parcels fried.Vegetarian
- Hara Bara Kebab (V)$12.00Four pieces. Vegetables dumplings consisting of potato, peas, spinach, coriander and paneer. Served with mint chutney.Vegetarian
- Fried Potato Cakes (Aloo Tikki) (V)$12.00Potato pasties spiced. Served with yoghurt and tamarind sauce.Vegetarian
- Chilli Chips (V)$12.00 • 66% (3)Made with potato chips, sea salt and chilli.Vegetarian
- Cashew Nuts (V)$12.00Roasted nuts.Vegetarian and Contains Nuts
Appetizer - Non Vegetarian
- Afgani Chicken$22.00Made with chopped onion and chilli parcels fried.Popular
- Lamb Cutlets$26.00Three pieces. Made with minced lamb with herbs and spices skewered and roasted in tandoor.
- Whole Roast Chicken (Tandoori Chicken)$18.00 • 66% (3)Made with chicken on the bone marinated in a hyring.
- Garlic Chicken Fillets (Lahsooni Mung Tikka)$22.00 • 66% (3)Made with chicken fillet marinated in yoghurt, garlic and spices and cooked in tandoor.
- Keema Ka Samosa$5.00One piece. Pastry triangles stuffed with spiced ground lamb and peas. Served with raita or mint chutney.
- Chilli Fish Fry (Amritsari Fish)$18.00Made with fillets of fish dipped in spiced batter and fried.
- Tandoori Garlic Prawns$22.00Made with garlic and saffron coat tender prawns roasted in tandoor oven. Served on skewers with Indian salad and crisp white.
- King Prawn Cutlets$22.00Made with local king prawns butterflied, costed with spices and fried golden.
- Tandoori Salmon$24.00Made with Tasmanian fillets marinated in thick yoghurt, ginger, garlic, green chilli, coriander root and dill, mint and spices. Cooked in tandoor.
- Chicken Fritters (Murgh Pakora)$18.00 • 66% (3)Minced lamb with herbs and spices, skewered and roasted in tandoor.
- Lamb Skewers (Seekh Kebab)$18.00 • 100% (5)Made with minced lamb with herbs and spices skewered and roasted in tandoor.
- Chopped Prawns Fritters (Prawn Pakora)$24.00Made with chopped prawns in lightly spiced chickpea batter fried golden.
Sides and Salads
Tasting Plate
Mains
Chicken
Lamb, Goat and Beef
Seafood
Rice and Biryani
Breads
Kathi Rolls
Dessert
Royal Street Food and Chat
Family pack
Drinks
pizzas
