Rehal's Divine Indian Restaurant
4.3 x (120+) • $4.99 Delivery Fee • Seafood • Comfort Food • Traditional American • $ • Info
x Delivered by restaurant staff
17A/75 Cygnet Ave
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$4.99 Delivery Fee
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11:30 am - 2:30 pm • Menu
5:00 pm - 9:00 pm • Menu
Vegetarian Entree
- Vegetable Samosa (V)$9.90 • 100% (8)Two pieces. A pastry stuffed with potatoes, green peas and spices, deep fried in vegetable oil. Served with mint sauce.
- Paneer Tikka (V)(GF)$10.90Paneer cottage cheese marinated overnight with yoghurt and spices along with onion, capsicum and tomatoes, then grilled in a tandoor clay oven.vegetarian and gluten free
- Tandoori Mushroom (V)(GF)$10.90Button mushrooms marinated with yoghurt and spices along with onion and capsicum, cooked in a tandoor clay oven.vegetarian and gluten free
- Vegetable Manchurian (V)$10.90Vegetable dumplings cooked in style manchurian sauce with onion, capsicum and tomatoes.
- Vegetable Pakora (V)(GF)$9.90Four pieces. Chopped vegetables mixed with spices and chickpea flour batter, deep fried in vegetable oil. Served with mint sauce.vegetarian and gluten free
Non Vegetarian Entree
- Chicken Tikka (GF)$11.90 • 100% (8)Four pieces. Boneless chicken fillets marinated overnight with yoghurt and spices, cooked in a clay oven tandoor.Gluten Free
- Tandoori Chicken (Full)(GF)$18.90Chicken marinated overnight in yoghurt, herbs and spices, then cooked over a slow fire in a clay oven tandoor.Gluten Free
- Chilli Chicken (GF)$14.90 • 100% (3)Boneless chicken marinated overnight, deep fried and then tossed with a combination of vegetables, sweet chilli sauce, soya sauce and curry sauce.Gluten Free and Spicy
- Seekh Kebab (GF)$11.90Lamb mince marinated with ground whole spices, skewered and roast over a slow fire in a tandoor clay oven.Popular
- Chilli Prawns (GF)$14.90King prawns marinated and stir fried with a combination of vegetables and sauces.Gluten Free and Spicy
- Mix Platter (GF)$23.90Combination of four entrees two pieces each of vegetable samosa, vegetable pakora, chicken tikka and lamb cutlets.Gluten Free
- Fish Pakora (GF)$12.90Barramundi fish fillets marinated with spices and chickpea flour, deep fried to a golden colour. Served with mint sauce.Popular
- Lamb Cutlet (GF)$22.90 • 75% (4)Lamb cutlets are marinated overnight in yoghurt and spices, skewered and cooked over a slow fire in a clay oven tandoor.Gluten Free
- Creamy Chicken Kebab (GF)$10.90Chicken mince mixed with spices cooked on a skewer in a clay oven tandoor. Served with creamy sauce.Gluten Free
- Chicken Achari (GF)$11.90Boneless chicken fillets marinated in yoghurt and pickling spices, cooked in a clay oven tandoor. Served with mint sauce.Gluten Free
- Tandoori Prawns (GF)$14.90King prawns marinated with king style marination skewered and cooked over a slow fire in a clay oven tandoor.Gluten Free
- Tandoori Chicken (Half)(GF)$11.90Chicken marinated overnight in yoghurt, herbs and spices, then cooked over a slow fire in a clay oven tandoor.Gluten Free
Vegetarian Mains
- Paneer Butter Masala (V)(GF)$19.90 • 80% (5)Cottage cheese curry cooked in a tomato flavoured creamy sauce with butter.vegetarian and gluten free
- Mixed Vegetable Korma (V)(GF)$19.90Mixed vegetables cooked in a cashew based curry. This creamy vegetable curry is the way to eat your veggies.vegetarian, gluten free and contains nuts
- Malai Kofta (V)(GF)$19.90 • 100% (5)Potatoes and cottage cheese dumplings cooked in a mild cashew based gravy.vegetarian, gluten free and contains nuts
Non Vegetarian Mains
Rice
Naan Breads
Side Dishes
Beverages
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