Punjab Pavilion Indian Restaurant
4.5 x (280+) • $6.99 Delivery Fee • 7358.3 miles • Indian • North Indian • Indian curry • Group Friendly • $$ • Info
x Delivered by restaurant staff
x Delivery unavailable
265 Hunter St, Newcastle NSW 2300, Australia
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Sunday
4:30 pm - 9:30 pm • Menu
12:30 pm - 3:00 pm • Menu
Monday
Tuesday - Friday
4:30 pm - 9:30 pm • Menu
Saturday
4:30 pm - 9:30 pm • Menu
12:30 pm - 3:00 pm • Menu
Veg Entree
- Vegetable Samosa$11.90 • 100% (3)Two pieces. Flaky, pyramid shaped pastries stuffed with veg.
- Onion Bhaji (GF)$10.90 • 75% (4)Three pieces. A combination of spring and sliced onions bound with chickpea flour and deep fried till golden and crispy served with mint sauce.Gluten Free
- Tandoori Stuffed Mushrooms$18.30Mushroom marinated with tandoori spices and cooked in a tandoori oven.
- Curry Puffs$10.30 • 80% (5)Eight pieces. A savoury mixture of curry wrapped in delicate puffs.
- Samosa Chat$17.10Crisped flaky pyramid shaped pastries served with chick peas, chilis, yoghurt, tamarind chutney and mint chutney topped with coriander.
- Cauliflower Pakora (GF)$15.90Crispy and tasty marinated cauliflower in Indian style deep fried.Gluten Free
- Papri Chat$15.90Crisped fried dough wafers served in potatoes, chick peas, chilis, yoghurt, tamarind chutney and mint chutney topped with coriander.
- Soya Chap$17.10 • 100% (8)Soya champs marinated in spices with yoghurt and cooked in tandoori oven.
- Tandoori Paneer Tikka (GF)$21.30Four pieces. Cottage cheese, assorted peppers and onions marinated with tandoori spices and cooked in a traditional tandoori clay oven.Gluten Free
- Spring Roll$10.30Four pieces. A mixture of vegetables wrapped in a delicate pastry and fried.
Non Veg Entree
- Tandoori Chicken Tikka (GF)$18.30 • 100% (17)Four pieces. Succulent and tender chicken pieces marinated in yoghurt, herbs and spices cooked in a tandoori clay oven.Gluten Free
- Lamb Chops (GF)$25.15 • 100% (3)Three pieces. Lamb cutlets marinated with garlic ginger and yoghurt flavoured with fenugreek leaves and cooked in a tandoori clay oven.Gluten Free
- Tandoori Chicken (GF)$17.20Chicken on the bone marinated with tandoori spices and cooked in the tandoori clay oven.Gluten Free
- Seekh Kabab (GF)$17.90 • 100% (4)Four pieces. Minced lamb with ginger, garlic, coriander, mint and spices, skewered and cooked in a tandoori clay oven.Gluten Free
- Chicken 65$21.70 • 66% (3)Fried Boneless Chicken chunks cooked in masala mix served crisp.
- Amritsari Fish$25.15Fish fillets marinated in Punjabi herbs and spices, deep fried.
- Murg Malai Tikka Gf$18.30Four pieces. Marinated chicken chunks mixed in grated cheese and spices cooked in tandoor.Popular
- Tandoori Fish Tikka (GF)$24.05Four pieces. Fish fillet marinated in yoghurt, herbs and spicesGluten Free
- Tawa Goat (GF)$26.35Goat marinated and prepared with recipe.Gluten Free
- Tandoori Prawn (GF)$24.05Eight pieces. Prawns marinated in tandoori spices and cooked in tandoori clay oven.Gluten Free
Tandoori Grilled Platter
Chef’s Special
Mains Veg
Chicken Mains
Lamb Mains
Beef Mains
Seafood Mains
Biryani’s
Rice
Naan Breads
Kids Mains
Side Dishes
Desserts
Indo Chinese Fusion
drinks
