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Uber Eats Home
    Peninsula Hotel
    Too far to deliver

    Peninsula Hotel

    4.8
    (10)
      •  
    View delivery time and booking fee.

    Location and hours

    Sunday
    12:00 pm - 02:30 pmMenu
    05:30 pm - 08:00 pmMenu
    Monday - Saturday
    12:00 pm - 02:30 pmMenu
    05:30 pm - 08:30 pmMenu
    ¢¢ • Australian • Bistro

    195 Bellarine Hwy, Newcomb, APACX 3224 • More


    • Picked for you

      • Chicken Parmigiana

        Crumbed chicken breast topped with tomato Napoli, shaved ham, melted mozzarella and cheese.
        $28.50
      • Crumbed Sausages and Bacon

        Three crumbed sausages served with creamy mashed potato, bacon and onion gravy.
        $18.00
      • Kids Chicken Parmi and Steak Fries

        $14.00
      • Mixed Grill

        Steak, sausage, egg, bacon, grilled tomato and caramelised onions. Served with steak fries and gravy.
        $26.00
      • Nachos (V)(GF)

        Corn chips topped with cheese. Served with salsa, guacamole and sour cream.
        $18.00
        Vegetarian and Gluten Free
    • Starters

      • Oven Baked Cob Loaf (V)

        With garlic and herb butter.
        $11.00
        Vegetarian
      • Crispy Garlic and Cheese Ciabatta (V)

        $11.00
        Vegetarian
      • Lemon Pepper Calamari (GF)

        Crispy fried calamari tossed in a lemon pepper seasoning. Served with citrus aioli.
        $18.00
        Gluten Free
      • Nachos (V)(GF)

        Corn chips topped with cheese. Served with salsa, guacamole and sour cream.
        $18.00
        Vegetarian and Gluten Free
      • Bowl of Steak Fries

        $12.00
    • Kids Mains

      • Kids Nuggets and Steak Fries

        $12.00
      • Kids Fish and Steak Fries

        $12.00
      • Kids Chicken Parmi and Steak Fries

        $14.00
      • Kids Hawaiian Pizza and Steak Fries

        $12.00
      • Kids Lasagna and steak fries

        $12.00
    • Mains

      • Chicken Burger

        Served on a toasted roll with rocket, tomato onion, beetroot aioli and cheese. Served with steak fries.
        $22.00
      • Beef Burger

        Served on a toasted roll with rocket, tomato onion, beetroot aioli and cheese. Served with steak fries.
        $22.00
      • Vegetarian Burger (V)

        Served on a toasted roll with rocket, tomato onion, beetroot aioli and cheese. Served with steak fries.
        $22.00
        Vegetarian
      • Steak Sandwich

        Porterhouse, bacon, egg, onions, beetroot aioli, horseradish cream on toasted ciabatta and steak fries.
        $28.00
      • Beef Lasagne

        Baked thick layers of bolognese, bechamel, Napoli sauce and mozzarella cheese.
        $24.00
      • Caesar Salad

        Cos lettuce tossed in a Caesar dressing with anchovies, croutons, bacon, parmesan and poached egg.
        $22.00
      • Mixed Grill

        Steak, sausage, egg, bacon, grilled tomato and caramelised onions. Served with steak fries and gravy.
        $26.00
      • Crumbed Sausages and Bacon

        Three crumbed sausages served with creamy mashed potato, bacon and onion gravy.
        $18.00
    • Chicken

      • Crispy Chicken Caesar Wrap

        Crispy chicken, cos lettuce, bacon and parmesan cheese with Caesar dressing in a tortilla wrap. Served with steak fries.
        $20.00
      • Chicken Parmigiana

        Crumbed chicken breast topped with tomato Napoli, shaved ham, melted mozzarella and cheese.
        $28.50
      • Creamy Avocado Chicken Fettuccine

        Chicken, semi sun dried tomato, red onion and spinach in a creamy white wine sauce.
        $25.00
      • Chicken Kiev

        Crumbed and grilled chicken breast stuffed with garlic butter.
        $30.00
    • Seafood

      • Lemon Pepper Calamari

        Crispy fried calamari tossed in a lemon pepper seasoning with citrus aioli, steak fries and salad.
        $28.00
      • Seafood Platter

        Battered flathead, prawn twisters, salt and pepper calamari. Served with steak fries and salad.
        $35.00
      • Fish and Chips (GF)

        Beer battered or grilled flathead tails. Served with steak fries, salad, tartar and lemon.
        $30.00
        Gluten Free
      • Crispy Skinned Salmon Fillet (GF)

        Served on creamy mashed potato, broccolini and hollandaise sauce.
        $32.00
        Gluten Free