Ottimo Ristorante Italiano

Vegan meat cacciatore served with penne pasta, zucchini, onion, olives, capsicum a touch of chilli and napoletana sauce.

Grilled chicken tenderloins,, fresh mushrooms, cashews, and white wine. Fresh egg pasta.

Smokey bacon, onions, and egg. Fresh egg pasta.

Smoked shaved leg ham and pineapple.

Honey brown and button mushrooms, caramelised onions, truffle oil, and goat’s cheese.

Share Plate for 2 served with salad on ciabata bread, basil pesto, fresh tomato, bocconcini, extra virgin olive oil, a hint of garlic with a balsamic glaze. .

Share Plate for 2 served with salad on ciabata bread, olive tapenade, grilled eggplant, mushrooms, sesame seeds and extra virgin olive oil.

Oven toasted ciabata bread served with garlic butter

Share Plate for 2 served with salad on ciabata bread, prosciutto, sundried tomato, shaved parmesan and capsicum pesto.

ice burg & mesculan, tomato, cucumber, olives & Italian dressing

Large size only

iceburg and mesculan, cherry tomato, capsicum, red onion, olives, cucumber, feta and sun dried tomato with balsamic dressing.

200 gram Veal served with either vegetables or freshly cooked chips and salad.

300 gram. Served with either vegetables or freshly cooked chips and salad.

300 gram. Served with either vegetables or freshly cooked chips and salad.

Our traditional meat sauce

Onion, bacon, and chilli. Fresh egg pasta.

Italian sausage, olives, chilli, and mushrooms. Fresh egg pasta.

Fresh egg pasta.

Our home made ricotta & spinach ravioli

Layers of Fresh egg pasta ham, mortadella, cheese & bolognese sauce

Our home made prime beef filled ravioli

Seafood sauce with calamari, NZ mussels,, prawns & white fish

Grilled chicken tenderloins,, fresh mushrooms, cashews, and white wine. Fresh egg pasta.

Smokey bacon, onions, and egg. Fresh egg pasta.

Red onions, baby capers ,dill . served with our home made ravioli

Fresh chicken livers, garlic, rubbed sage, and honey brown mushrooms white wine. Fresh egg pasta.

Honey Brown mushrooms sauteed with brandy in a pink sauce. Fresh egg pasta.

Alla gorgonzola cheese and walnuts served with our home made ravioli

Sauteed with garlic, basil pesto, pinenuts kalamata olives, fresh chilli, broccoli, and mushrooms. Fresh egg pasta.

Prawns, anchovies fillets, fresh chilli, garlic, and lemon juice. Fresh egg pasta.

Smokey bacon, capsicum pesto, Italian sausage, and garlic. Fresh egg pasta.

Mozzarella,, bocconcini, tomato and fresh basil.

Smoked shaved leg ham and pineapple.

Egg, bacon, and onion.

Hot salami, bacon, pineapple, garlic, olives and jalapenos.

Mild pepperoni, mushroom, capsicum and olives.

Hot salami, bacon, mushrooms, onions, and chili.

Smoked shaved leg ham, mushrooms, olives, anchovies, and roast artichoke.

Mushrooms, chargrilled red capsicum, onion, pineapple, olives, herbs, and garlic oil.

Tasmanian smoked salmon, brie, red onion, capers, sour cream, and dill.

Honey brown and button mushrooms, caramelised onions, truffle oil, and goat’s cheese.

Hot salami, Italian sausage, chorizo, provolone & jalapenos

Mushrooms, olives, char grilled capsicum, onion, basil pesto, semi dried tomato, and garlic.

Spicy marinated chicken, spinach, roasted capsicum, spring onion, and garlic aioli.

Mozzarella, Gorgonzola, Swiss, Provolone cheeses with sliced pear and a drizzle of honey & walnuts.

BBQ sauce base, red onion, pulled pork, bacon & chorizo

Red onion, prociuotto, fresh tomato, basil pesto, baby spinach & feta

Smoked shaved leg ham, mild salami, roast chicken, pork sausage, bacon your choice of tomato or BBQ sauce base.

BBQ sauce base, roast chicken, pineapple, onion, and mushrooms.

Zucchini, artichoke, mushrooms, onion, jalapenos, and sundried tomato. Served with vegan parmesan.

Roast potato slices red onion, garlic, rosemary and sea salt. sprinkle of sweet paprika, drizzle of extra virgin olive oil Served with vegan parmesan.

Roast pumpkin, mushrooms, red onion & chickpeas on a poppy seed crust. Served with vegan parmesan.

Pumpkin puree base, caramelised onions, zucchini & mushrooms, oregano, on a sesame crust. Served with vegan parmesan.

BBQ base, capsicum, caramelised onions, mushrooms, and garlic. Served with vegan parmesan.

Sweet corn puree base, sliced fresh tomato, red onion, basil pesto, drizzle of extra virgin olive oil & sea salt

Hummus, sun dried tomato, red onion, mushrooms and baby spinach Served with vegan parmesan.

Served with vegan parmesan.

Creamy Alfredo honey brown mushrooms and brandy.

Vegan meat cacciatore served with penne pasta, zucchini, onion, olives, capsicum a touch of chilli and napoletana sauce.

Spinach fettuccini sauteed in extra virgin olive oil with broccoli, honey brown mushrooms, garlic in a capsicum & sun dried tomato pesto

Spinach fettuccini sautéed in extra virgin olive oil, with a pea & walnut pesto, sundried tomato, garlic, baby spinach and mushrooms.

Creamy Tuscan vegan chicken with sundried tomato, baby spinach, mushrooms in a creamy coriander pesto

Spinach spirali sauteed with garlic, extra virgin olive oil , basil pesto, pine nuts, kalamata olives, fresh chilli, broccoli, and mushrooms.

Spinach fettuccini sauteed in extra virgin olive oil, cherry tomato, roasted capsicum, garlic, mushrooms, and flavoured crumbs.

Two pieces. Filled with hazelnut and marscarpone mousse.

Hazelnut. centre icecream covered in chocolate & Hazelnuts

Chocolate.