NGÕPHO by Indochine
16268.7 km • Vietnamese • $$ • Info
x Delivery unavailable
1-7 Wynyard St, South Melbourne VIC 3205, Australia
x $0 Delivery Fee
new customers
Delivery unavailable
Delivery time
12:00 pm - 3:00 pm
12:00 pm - 8:30 pm
Pho
- Beef Pho Classic$16.50Rare tender beef, beef broth, slow cooked beef brisket, rice noodle, herbs , bean shoots, lemon
- Poached Chicken Pho$16.50Rice noodles, chicken broth, poached chicken, herbs, bean shoots, lemon, chilli oil.Popular
- Vegetable and Tofu Pho$16.50Vegetable broth, greens, fried tofu, mixed mushroom, rice noodle, bean shoots, lemon chilli
- Hot + Sour Soup$17.50Poached Chicken, bone broth, shallot, bok choy, lemon, chilli and bean shoots.
Beverages
Can I order NGÕPHO by Indochine delivery in Melbourne with Uber Eats?
Yes. NGÕPHO by Indochine delivery is available on Uber Eats in Melbourne.
Is NGÕPHO by Indochine delivery available near me?
Enter your address to see if NGÕPHO by Indochine delivery is available to your location in Melbourne.
How do I order NGÕPHO by Indochine delivery online in Melbourne?
There are 2 ways to place an order on Uber Eats: on the app or online using the Uber Eats website. After you’ve looked over the NGÕPHO by Indochine menu, simply choose the items you’d like to order and add them to your cart. Next, you’ll be able to review, place and track your order.
Where can I find NGÕPHO by Indochine online menu prices?
View upfront pricing information for the various items offered by NGÕPHO by Indochine here on this page.
How do I get free delivery on my NGÕPHO by Indochine order?
To save money on the delivery, consider getting an Uber One membership, if available in your area, as one of its perks is a $0 Delivery Fee on select orders.
How do I pay for my NGÕPHO by Indochine order?
Payment is handled via your Uber Eats account.
What’s the best thing to order for NGÕPHO by Indochine delivery in Melbourne?
If you’re in need of some suggestions for your NGÕPHO by Indochine order, check out the items showcased in “Picked for you” on this page.
