My Place Bar & Restaurant
4.3 x (250+) • 9159.7 miles • Thai • African • Burgers • Pizza • Seafood • $$ • Info
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70 Pier St
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Sunday
3:00 pm - 10:30 pm
Monday
11:30 am - 9:30 pm
Tuesday
11:00 am - 9:30 pm
Wednesday
11:00 am - 10:00 pm
Thursday
11:00 am - 10:30 pm
Friday - Saturday
11:00 am - 11:30 pm
Featured items
African food
Specialising in authentic West and Southern African food.- Pounded yam$10.00 • 100% (6)Pounded Yam is a staple in many West African homes. My Place recommends pairing it with a delicious African soup, or stew like Egusi or Okra soup.
- Fried Tilapia, jollof rice and plantain$41.00Our whole Fried Tilapia, paired with our house made jollof rice, and plantain.
- Sadza$12.00 • 100% (3)African Sadza, is an African type of maize/cassava flour porridge. Made fresh at My Place.
- Sadza & Veggies$17.00 • 76% (17)Sadza and African vegetables as a side or on its own.
Sadza is made from Maize meal, or Mealie-meal, mixed with boiling water and stirred until a thick porridge consistency.
The vegetables consist of spinach, tomato, onion and capsicum fried and is usually served with meat but can be eaten on their own and serves as a great meal anytime of the day. - Ugali$10.00African Ugali, also known as ugali bogobe pap, nsima and nshima, is an African type of maize/cassava flour porridge. Made fresh at My Place.
- West African Okra soup$32.00Fresh Okra soup African style with Pounded yam on the side.
Made from Goat meat and fish cooked with spices, onions, tomato and cut okra.
Traditionally served with Pounded Yam, but swap for your choice of carbohydrates. - West African Egusi soup$36.00Egusi soup is an exotic hearty food that will satisfy your taste buds. It is an everyday dish in most West African homes. It’s a one pot meal that is made at My Place with spices, onion, tomato and leafy greens is added with dried fish, tripe and goat meat.
Served with Pounded yam. - Fried Tilapia served with stew and coleslaw$26.00Whole deep-fried slowly cooked to perfection in a flavour of mild curries
- Pepper Soup$32.00African pepper soup is a delightful, intense flavoured soup that is served throughout West Africa.
Spicy, light and watery broth cooked with west African spices. May contain Goat Meat, Tripe, Chicken, Beef and if available, Cat Fish. - Boerewors with spicy stew$24.00Grilled South African Beef sausage made of the finest blend of seasoning and spices.
- Jollof rice$10.00 • 100% (4)Jollof rice is a rich and incredibly tasty west African dish. It is made at My Place from rice, tomatoes, peppers, onions and spices.
May contain crustaceans. - Chicken maryland, jollof rice and coleslaw$29.00A chicken Maryland is the thigh and leg served in one piece, marinated with our African spices, served with Jollof Rice. Jollof rice is a rich and incredibly tasty west African dish. It is made at My Place from rice, tomatoes, peppers, onions and spices. Coleslaw on the side.
- Plantain$15.00Plantain (cooking banana) is an African food staple. Gluten-free. Savoury banana deep fried and serve with stew
- White/ Plain rice$4.00 • 100% (4)Plain white steamed rice, served as an extra side. Please check when ordering food, items may come with rice before ordering more.
- Eba/ Garri$10.00
- Jollof rice, plantain, and coleslaw$26.00A popular combination with our customers, Paired for our Vegetarian diners, our house made Jollof rice, plantain and Coleslaw.
May contain crustaceans. - African Veggies$7.00Veggies usually paired with Sadza, Ugali and Pap, a mixture of spinach, onion, tomato and capsicum, fried with our spicy stew.
- Jollof rice (Half serve)$6.50 • 87% (8)This is a half, small serve as a side of our Jollof rice. Jollof rice is a rich and incredibly tasty west African dish. It is made at My Place from rice, tomatoes, peppers, onions and spices.
May contain crustaceans.
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