Mong's Kitchen

Fried chicken with chili soy garlic sauce. Marinated crispy Korean style chicken with sweet sour white radish and Korean slaw (Half Size).

Grilled beef, cucumber, egg, carrot, spinach and pickled radish. Korean dish made from steamed rice and various other ingredients, rolled in kim (sheets of dried laver seaweed) and served in bite siza slices. (seasoned with organic sesame oil).

Ham, egg, carrot, cucumber, spinach, cheese and pickled radish. Korean dish made from steamed rice and various other ingredients, rolled in kim (sheets of dried laver seaweed) and served in bite siza slices. (seasoned with organic sesame oil).

Fried lightly marinated chicken (garlic pepper salt). Marinated crispy Korean style chicken with sweet sour white radish and Korean slaw (Half Size).

Fried chicken with soy garlic sauce. Marinated crispy Korean style chicken with sweet sour white radish and Korean slaw (Half Size).

Boiled soy beans lightly seasoned with salt.

Lotus root chips with mayonnaise.

Octopus cakes with mayonnaise sauce.

Deepfried mashed mixed vegetables (breadcrumbs).

Deepfried tofu with sweet teriyaki sauce on top.

Six Pieces.

Seven Pieces. Lightly deep fried king prawn with sweet mayonnaise sauce.

Panfried pancake with calamari and prawn.

Panfried pancake with calamari, prawn and kimchi.

Stir fried sweet potato noodle in sesame oil with thinly sliced vegetables, beef and mushrooms. (vegetable Jap chae available).

Stir fried sweet potato noodle in sesame oil with thinly sliced vegetables and mushrooms.

Rice cake, fish cake, vegetables with Korean style chili sauce.

Rice cake, fish cake, vegetables and Korean ramen noodle with Korean style chili sauce.

Deep fried bread crumbed chicken katsu, egg and sauce on top.

Deep fried bread crumbed pork loin katsu, egg and sauce on top.

Grilled beef and vegetables.

Grilled chicken and vegetables with bulgogi sauce.

Grilled chicken and vegetables with spicy sauce.

Grilled pork belly and vegetables with spicy sauce.

Grilled tofu with vegetables.

Stir fried eggplant and vegetables with spicy sauce.

Stir fried eggplant and vegetables with sauce.

Porkbelly, kimchi ,mushroom and fried egg on top.

Porkbelly, king prawn, kimchi, mushroom and fried egg on top.

Grilled beef with vegetables and bulgogi sauce. Salad, mini dumpling and steamed rice.

Grilled chicken with vegetables and bulgogi sauce. Salad, mini dumpling and steamed rice.

Grilled pork and vegetables with spicy sauce. Salad, mini dumpling and steamed rice.

Grilled chicken and vegetables with spicy spicy sauce. Salad, mini dumpling and steamed rice.

Grilled tofu and vegetables with teriyaki sauce. Salad, mini dumpling and steamed rice.

Stir fried eggplant and vegetables with spicy sauce. Salad, mini dumpling and steamed rice.

Grilled pork and squid and vegetables with spicy chili sauce. Salad, mini dumpling and steamed rice.

Bread crumbed chicken thigh katsu. Salad, mini dumpling and steamed rice.

Bread crumbed pork loin katsu. Salad, mini dumpling and steamed rice.

Grilled salmon and vegetables with teriyaki sauce. Salad, mini dumpling and steamed rice.

Mixed salad leaves and cucumber, tomato, red onion, sweet corn and fried salt pepper squid with sesame dressing.

Chinese cabbage, onion, carrot, chives, spring onion, garlic and fish sauce with chili powder sauce.

Fried lightly marinated chicken (garlic pepper salt). Marinated crispy Korean style chicken with sweet sour white radish and Korean slaw (Half Size).

Sweet sauce flavored fried chicken. Marinated crispy Korean style chicken with sweet sour white radish and Korean slaw (Half Size).

Fried chicken with soy garlic sauce. Marinated crispy Korean style chicken with sweet sour white radish and Korean slaw (Half Size).

Fried chicken with chili soy garlic sauce. Marinated crispy Korean style chicken with sweet sour white radish and Korean slaw (Half Size).

With mayonnaise sauce.

With mayonnaise sauce.

Ham, egg, carrot, cucumber, spinach, cheese and pickled radish. Korean dish made from steamed rice and various other ingredients, rolled in kim (sheets of dried laver seaweed) and served in bite siza slices. (seasoned with organic sesame oil).

Cooked tuna, cucumber, carrot, spinach, egg and pickled radish. Korean dish made from steamed rice and various other ingredients, rolled in kim (sheets of dried laver seaweed) and served in bite siza slices. (seasoned with organic sesame oil).

Grilled beef, cucumber, egg, carrot, spinach and pickled radish. Korean dish made from steamed rice and various other ingredients, rolled in kim (sheets of dried laver seaweed) and served in bite siza slices. (seasoned with organic sesame oil).

Cucumber, carrot, capsicum, spinach and pickled radish. Korean dish made from steamed rice and various other ingredients, rolled in kim (sheets of dried laver seaweed) and served in bite siza slices. (seasoned with organic sesame.

Crispy salt pepper squid, cucumber, carrot, spinach and pickled radish. Korean dish made from steamed rice and various other ingredients, rolled in kim (sheets of dried laver seaweed) and served in bite siza slices. (seasoned with organic sesame oil).

Korean mixed rice with meat and assorted vegetables on a bowl.

Korean mixed rice with meat and assorted vegetables on a bowl.

Korean mixed rice with meat and assorted vegetables on a bowl.

Korean mixed rice with meat and assorted vegetables on a bowl.

Korean mixed rice with meat and assorted vegetables on a bowl.

Korean mixed rice with meat and assorted vegetables on a bowl.

Korean mixed rice with meat and assorted vegetables on a bowl.

Mild and sweet Korean curry with your topping.

Mild and sweet Korean curry with your topping.

Mild and sweet Korean curry with your topping.

Mild and sweet Korean curry with your topping.

Mild and sweet Korean curry with your topping.

Mild and sweet Korean curry with your topping.

500 mL.

330 mL.