Mints on Rosalie
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Sunday
11:30 am - 2:30 pm • Menu
5:00 pm - 9:00 pm • Menu
Monday
Tuesday
5:00 pm - 9:00 pm • Menu
Wednesday - Saturday
11:30 am - 2:30 pm • Menu
5:00 pm - 9:00 pm • Menu
Entree
- Rice Paper Rolls$17.50 • 97% (423)Three pieces.
- Salt and Pepper Quail$12.50Two halves.
- Satay Chicken Sticks$12.50 • 97% (276)Two pieces.
- Homemade Vegetarian Spring Rolls$12.50 • 97% (316)Four pieces.
- Pork Dumplings$13.50 • 97% (218)Six pieces.
- San Choy Bau (Pork)$22.90Four pieces.Popular
- Homemade Curry Puff$12.50Four pieces.
- Deep Fried Homemade Wonton$13.50 • 100% (12)Six pieces
- Homemade Coconut Prawn$17.50Four pieces.
- Deep Fried Homemade Prawn Dumpling$17.50Four pieces.
- Viet’s Style Homemade Fish Cakes$12.50Three pieces.
- Deep Fried Calamari Ring$13.50Six Pieces.
- Homemade Sugar Cane Prawn$18.00Two pieces.
- Deep Fried Tofu$13.50
- Roti$5.00 • 100% (4)1 piece
- Satay King Prawn Stick$13.503 pieces
- Deep Fried King Prawn$19.506 Pieces.
- Deep Fried Sea Scallop$19.506 Pieces.
- Spider Salad (Soft Shell Crab)$22.90
- Extra Homemade Hoisin Sauce$3.50
Soup
Rice Dishes
Vietnamese Vermicelli Salad Bowl
Rice Paper Salad Wraps
Chef Recommended
Stir Fry Noodle Dishes
Create your Own Noodle Dish
Fried Rice
Salt and Pepper Dishes
Sweet and Sour / Honey / Lemon Dishes
Vegetarian Dishes
Drinks
Sides
