Mints on Rosalie
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Sunday
11:30 am - 2:30 pm • Menu
5:00 pm - 9:00 pm • Menu
Monday
Tuesday
5:00 pm - 9:00 pm • Menu
Wednesday - Saturday
11:30 am - 2:30 pm • Menu
5:00 pm - 9:00 pm • Menu
Entree
- Rice Paper Rolls$17.50 • 97% (419)Three pieces.
- Salt and Pepper Quail$12.50Two halves.
- Homemade Spring Rolls$12.50 • 98% (600)Four pieces.
- Satay Chicken Sticks$12.50 • 97% (272)Two pieces.
- Homemade Vegetarian Spring Rolls$12.50 • 97% (313)Four pieces.
- Pork Dumplings$13.50 • 97% (218)Six pieces.
- San Choy Bau (Pork)$22.90 • 96% (290)Four pieces.
- Steamed Homemade Dim Sim$12.50 • 96% (268)Four pieces.
- Homemade Curry Puff$12.50Four pieces.
- Deep Fried Homemade Wonton$13.50 • 100% (12)Six pieces
- Spring Roll Lettuce Wrap$17.50 • 97% (89)Four pieces.
- Prawn Chips$7.50 • 99% (175)
- Homemade Coconut Prawn$17.50Four pieces.
- Deep Fried Homemade Prawn Dumpling$17.50Four pieces.
- Viet’s Style Homemade Fish Cakes$12.50Three pieces.
- Deep Fried Calamari Ring$13.50Six Pieces.
- Homemade Sugar Cane Prawn$18.00Two pieces.
- Deep Fried Tofu$13.50
- Satay King Prawn Stick$13.503 pieces
- Deep Fried King Prawn$19.506 Pieces.
Soup
Chicken Curry & Beef Stew
Rice Dishes
Vietnamese Vermicelli Salad Bowl
Rice Paper Salad Wraps
Chef Recommended
Stir Fry Noodle Dishes
Create your Own Noodle Dish
Fried Rice
Salt and Pepper Dishes
Sweet and Sour / Honey / Lemon Dishes
Vegetarian Dishes
Drinks
Sides
