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    5. Masala Flames Indian Cuisine
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    Location and hours

    99 Frank Street, 4, Labrador, QLD 4215
    Sunday
    5:00 pm - 10:00 pmMasala Flames Indian Cuisine
    Monday
    Closed
    Tuesday
    5:00 pm - 10:00 pmMasala Flames Indian Cuisine
    Wednesday - Friday
    11:30 am - 1:45 pmMasala Flames Indian Cuisine
    5:00 pm - 10:00 pmMasala Flames Indian Cuisine
    Saturday
    5:00 pm - 10:00 pmMasala Flames Indian Cuisine

    Masala Flames Indian Cuisine

    4.3 (43 ratings) • Indian • $$
      •  More info
    99 Frank Street, 4, Labrador, QLD 4215
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    Enter your address above to see fees and delivery + pick-up estimates.
    This spot is so popular that it's actually one of the 10 most ordered from Labrador spots. Wondering what's the best thing on the menu? The Butter Chicken is one of the most ordered items among the 120 things on the menu and the Butter Chicken and the Soft Drinks are two of the items most commonly ordered together at this evening go-to. • $$ • Indian • Indian curry • Vegetarian-friendly • Allergy-friendly
    • Street Food
        • Samosa Chaat
        • Papdi Chaat
        • Aloo Tikki Chaat
        • Pani Puri
        • Kulcha with Chole
      • Appetizers
        • Onion Bhaji (GF)
        • Mixed Pakora (GF)
        • Mixed Tokri (GF)
          Combination of samosa, pakora, and onion bhaji.
        • Veg Samosa
          Two pieces. Pastry stuffed with potatoes and mixed herbs then deep fried. Served with tamarind chutney.
        • Madras Chicken Fry (GF)
          Boneless chicken is deep fried with South Indian spicy batter.
      • From Tandoor
        • Grilled Paneer (GF)
        • Soya Chaap
        • Lamb Cutlets (GF)
        • Tandoori Chicken (GF)
        • Grilled Mushroom (GF)
          Marinated mushrooms with yoghurt and spices cooked in tandoor.
        • Seekh Kebab (GF)
          Minced lamb with roasted spices, rolled in skewered and cooked in tandoor.
        • Murgh Tikka Angari (GF)
          Tender morsels of boneless chicken, marinated in yoghurt and spices.
        • Malai Chicken Tikka (GF)
          Chicken fillet marinated in almond cream and spices.
        • Tandoori Platter (GF)
          Eight pieces. Combination of tandoori chicken, chicken tikka, barra kebab and seekh kebab.
        • Grilled King Prawn (GF)
          Six pieces. Marinated with yoghurt and Indian spices cooked in tandoor.
      • Mains at Flames Chicken
        • Butter Chicken (GF)
        • Chicken Korma (GF)
        • Chicken Curry (GF)
        • Chicken Vindaloo (GF)
        • Chicken Saag (GF)
        • Mango Chicken (GF)
        • Chicken Tikka Masala (GF)
          Chicken tikka cooked with cubes of onion, tomato, capsicum and spices.
        • Chicken Madras (GF)
          Boneless pieces of chicken cooked in South Indian spices and coconut cream.
        • Karahi Chicken (GF)
          Semi dried chicken curry cooked with cubes of onion, capsicum and tomatoes.
        • Hyderabadi Chicken Malai (GF)
          Mild chicken tikka cooked with almond and coconut based sauce tossed with curry leaves and mustard seed.
        • COUPLE DEAL
          1 Veg Samosa, 1 serve Papadums, 2 Regular curries, 2 Naan Breads, Rice and one Desert.
        • CHEFS SPECIAL EXTRA LARGE BUTTER CHICKEN
          Chefs special extra large butter chicken. Larger than large container.
      • Lamb
        • Rogan Josh (GF)
        • Lamb Vindaloo (GF)
        • Lamb Karahi (GF)
        • Lamb Saag (GF)
        • Dal Gosht (GF)
        • Lamb Chilli Masala (GF)
        • Lamb Korma (GF)
          Lamb cooked in creamy onion, yoghurt and almond sauce.
        • Lamb Madras (GF)
          Lamb cooked in coconut cream and South Indian spices.
        • COUPLE DEAL
          1 Veg Samosa, 1 serve Papadums, 2 Regular curries, 2 Naan Breads, Rice and one Desert.
      • Beef
          • Beef Curry (GF)
            Pieces of beef cooked in onion, tomato and Kashmiri spices.
          • Beef Vindaloo (GF)
            Beef cooked in a Goan sauce which is made by hot chilli and vinegar.
          • Beef Mushroom (GF)
            Beef cooked with mushrooms in an onion and tomato based sauce.
          • Beef Potato (GF)
            Beef cooked with potato in an onion and tomato based sauce.
          • Pepper Beef (GF)
            Tender pieces of beef cooked in curry leaves, pepper and South Indian spices.
          • Beef Chilli Fry (GF)
            Beef cooked with cubes of capsicum, onion, curry leaves and coriander.
          • Madras Beef (GF)
            Diced beef cooked with curry leaves, grated coconut and cream.
          • Beef Kashmiri (GF)
            Beef cooked with fruits, nuts and saffron in a creamy sauce.
          • COUPLE DEAL
            1 Veg Samosa, 1 serve Papadums, 2 Regular curries, 2 Naan Breads, Rice and one Desert.
        • Masala Flames Special Goat
            • Goat and Potato (GF)
              Goat pieces cooked in onion, tomato and Kashmiri spices.
            • Goat Vindaloo (GF)
              Goat cooked in a Goan sauce which is made of hot chilli and vinegar.
            • Goat Madras (GF)
              Pieces of goat cooked in curry leaves, pepper and South Indian spices.
            • Goat Chilli Fry (GF)
              Pieces of goat cooked with cubes of capsicum, onion, curry leaves and coriander.
          • Seafood
              • Madras Fish Curry (GF)
                Fish fillets cooked with coconut and spices.
              • Goan Fish Curry (GF)
                Fish cooked in Goan style with tomato and coconut based sauce.
              • Prawn Madras (GF)
                King prawns cooked with tomato, curry leaves and lemon juice.
              • Prawn Butter Masala (GF)
                King prawns cooked with tomato and creamy sauce.
              • Prawn Goan Curry (GF)
                King prawns cooked in Goan style with tomato and coconut based sauce.
            • Vegetarian
              • Dal Makhani (V)(GF)
              • Dal Masala (V)(GF)
              • Paneer Butter Masala (V)(GF)
              • Shahi Paneer (V)(GF)
              • Palak Paneer (V)(GF)
              • Aloo Jeera (V)(GF)
              • Aloo Gobi (V)(GF)
              • Aloo Mattar (V)(GF)
              • Vegetable Korma (V)(GF)
                Vegetables cooked in mild cashew and almond sauce.
              • Shahi Kofta (V)
                Potato, cottage cheese and dry fruit dumpling cooked in an almond and tomato based sauce.
              • Mattar Paneer (V)(GF)
                Cottage cheese cubes and peas cooked with onion, tomato and cream.
              • Eggplant and Potato (V)(GF)
                Eggplant and potato cubes cooked with chopped onion and tomato.
              • Mushroom Matar (V)(GF)
                Mushrooms and green peas cooked with onions, tomato, coriander and spices.
              • Chana Masala (V)(GF)
                Semi dried chickpea curry cooked with gravy.
            • Indo Chinese
              • Chilly Paneer
              • Chilli Gobi
              • Chilly Chicken
              • Gobi Manchurian
              • Mix Veg Manchurian
            • Rice
              • Saffron Rice
              • Lemon Rice
              • Goat Biryani with Bone
                Rice cooked with marinated goat, yoghurt, saffron, coriander, mint and chillies.
              • Basmati Rice
              • Peas Pulao
                Basmati rice cooked with green peas.
              • Coconut Rice
                Stir fried rice with mustard seeds, curry leaves, grated coconut and cashew nuts.
              • Hyderabadi Vegetable Biryani
                Hyderabadi style saffron rice stir fried with spiced vegetables.
              • Hyderabadi Chicken Biryani
                Rice cooked with chicken, yoghurt, saffron, coriander and mint.
              • Hyderabadi Lamb Biryani
                Rice cooked with lamb, yoghurt, saffron, coriander and mint.
            • Tandoori Oven Breads
              • Roti
              • Paratha
              • Aloo Paratha
              • Butter Naan
              • Garlic Naan
              • Keema Naan
              • Cheese Naan
              • Masala Flames Mix Naan
              • Garlic and Cheese Naan
              • Cheese Chilli Naan
              • Kashmiri Naan
                Plain flour bread stuffed with dry fruits and nuts.
              • Masala Kulcha
                A mix of mashed potatoes, cheese, green chilli and flames masala.
              • Plain Naan
              • Pizza Naan Bread (Chefs Special)
                Chopped onions, capsicum, cheese mixed with mashed potatoes and secret spices
              • PERI PERI CHEESE NAAN
                Cheese mixed with peri peri dressing
              • Peri Peri Cheese and Garlic Naan
            • Sides
                • Garden Fresh Salad
                • Raita
                  Yoghurt dip with cucumber and crushed cumin.
                • Pappadums
                  Four pieces.
                • Mint Chutney
                • Tamarind Chutney
                • Sweet Mango Chutney
                • Mango Pickle
                • Mixed Pickle
                • Lime Pickle
                • Chilli Pickle
              • Beverages
                  • Bottled Water
                  • Sparkling Water
                  • Tonic Water
                  • Soda Water
                  • Ginger Beer
                  • Lemon, Lime and Bitters
                  • Soft Drinks
                    Coke, Diet Coke, Coke Zero, Fanta, Lemonade
                  • Lassi
                    Yoghurt drink.
                  • Spring Water
                • Desserts
                    • Gulab Jamun
                      Two pieces. Fried cottage cheese dumpling soaked in sugar syrup.
                    • Mango Kulfi
                  Frequently asked questions

                  Can I order Masala Flames Indian Cuisine delivery in Gold Coast with Uber Eats?

                  Yes. Masala Flames Indian Cuisine delivery is available on Uber Eats in Gold Coast.

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                  How do I order Masala Flames Indian Cuisine delivery online in Gold Coast?

                  There are 2 ways to place an order on Uber Eats: on the app or online using the Uber Eats website. After you’ve looked over the Masala Flames Indian Cuisine menu, simply choose the items you’d like to order and add them to your cart. Next, you’ll be able to review, place, and track your order.

                  What’s the best thing to order for Masala Flames Indian Cuisine delivery in Gold Coast?

                  What’s best at Masala Flames Indian Cuisine is totally up to you and your personal preference. If you’re in need of some inspiration, consider trying one of the items featured in “Picked for you.”

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