Li's Dumpling Inn
4.3 x (1,500+) • $4.99 Delivery Fee • 7580.7 miles • Chinese • Asian-fusion • Rice bowls • $$ • Info
x Delivered by restaurant staff
x Delivery unavailable
33 Gartside Street
Get it delivered to your door.
$4.99 Delivery Fee
Pricing and fees
Enter address
to see delivery time
Sunday - Monday
11:30 am - 3:00 pm • Essential Menu
5:00 pm - 10:00 pm • Essential Menu
11:30 am - 3:00 pm • Lunch Box
Tuesday
5:00 pm - 9:00 pm • Essential Menu
Wednesday - Saturday
11:30 am - 3:00 pm • Essential Menu
5:00 pm - 10:00 pm • Essential Menu
11:30 am - 3:00 pm • Lunch Box
Featured items
New Arrival
- Pork Gyoza$12.806 piecesPopular
- Oriental Chicken (Crispy & Boneless)$26.80Authentic Chinese dish of fried chicken in a sweet orange & plum-flavored chili sauce glaze. （crispy & boneless）
- Grilled Veggie Gyoza$12.80 • 100% (6)6 pieces
Japanese style vegetable dumpling - Honey-mayo Chicken$26.80 • 100% (3)Boneless & Crispy
- Broccoli beef$27.80 • 100% (12)Beef with crisp broccoli in a savory Chinese brown sauce with garlic and pepper.
Entree
- Spring Roll$6.80 • 92% (178)Two pieces.
- Prawn Chips$3.80 • 82% (102)
- Dim Sim$6.80 • 85% (78)Two pieces
- Sesame Prawn Toast$8.80 • 98% (54)Two pieces.
- Crispy Mini Wontons (Pork) 6pc$11.80Ingredients:: Yellow Wonton Wrap, Pork Mince, Spring Onion, Vegetable Oil
In-store price: Only $7.8 when you place an order in our restaurant. - Curry Puff$6.90 • 80% (21)2 pieces
- Chicken San Choy Bao$14.80Chicken mince, onion, carrot, shallot in lettuce wrap
In-store price: Only $10.8 when you place an order in our restaurant. - Fried Lobster dumpling$15.80 • 98% (75)four pieces.
In-store price: Only $10.8 when you place an order in our restaurant. - Shallot Pancake$13.80 • 92% (42)Four pieces.
- Tempura Prawn$14.80 • 83% (12)4 pieces
- Veggie korokke$12.802 pieces Deep-fried Japanese Croquette dressing with okonomiyaki sauce
Dumpling in Canton Style
Dumpling in Shanghai Style
Rice
Noodles
Salt & Pepper
Chicken
Vegetables
Beef
Pork
Laksa & Soup
Seafood (King Prawn)
Beverages
Omelette
