Lee's Kitchen (Mayfield)
4.5 x (250+) • Asian-fusion • Rice dishes • Soup • Noodles • $$ • Info
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T3.3/77 Maitland Road
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Sunday - Wednesday
10:30 am - 3:00 pm • Menu
4:00 pm - 8:30 pm • Menu
Thursday - Saturday
10:30 am - 3:00 pm • Menu
4:00 pm - 9:00 pm • Menu
Cold Dish and Entree
- Chicken Spring Roll$9.90 • 100% (4)Two pieces.
- Drunken Chicken$17.90Chinese wine marinade chicken.
- Garlic Cucumber$9.90
- Marinated Pork Ribs$12.90With sweet black vinegar sauce.
- Edamame$10.90With sea salt.
- Steamed Chicken$17.90With chilli sauce.
- Marinated Black Fungus$10.90With spiced vinegar.
- Vegetable Spring Roll$10.90 • 57% (7)Four pieces.
- Chicken Ribs$10.90Two pieces.
- Satay Chicken Skewers$12.90 • 100% (4)Four pieces.
- Sang Cai Bao$12.90 • 66% (3)Two pieces.
- Steamed Chicken Feet$11.90 • 100% (3)With black bean sauce.
- Steamed Spare Ribs$11.90With black bean.
Dim Sum and Dumplings
- Prawn and Pork Wontons$21.90Ten pieces. With peanut and sesame sauce.
- Pork and Chive Dumplings$16.90 • 83% (6)Ten pieces.
- Pot Sticker Pan Fried Pork Dumplings$16.90 • 85% (7)Eight pieces.
- Pork Steamed Dim Sum$11.90 • 100% (3)Two pieces.
- Prawn Steamed Dim Sum$13.90Two pieces.
- Spring Onion Pancakes$8.90 • 80% (5)Two pieces.
- BBQ Pork Steamed Buns$10.90 • 80% (5)Two pieces.
Soup
Noodle and Rice
Seafood
Pork
Beef and Lamb
Chicken and Duck
Vegetable and Tofu
Sizzling and Hot Pot
Cold Beverages