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Sunday
Monday - Saturday
8:30 am - 5:30 pm
Breakfast
- Bacon and Egg in Turkish Roll$12.00Fried egg and smoked bacon in Turkish roll with tomato, barbecue or spicy mayonnaise sauce.
- Fried Egg, Hash Brown and Bacon$15.00Fried egg and smoked bacon with hash brown on a brioche bun with tomato and barbecue sauce.
- Ham, Cheese and Tomato Toastie$10.00Smoked ham, Italian cheese and tomato in a sourdough bread.
Starters
- Samosa (V)$15.00Five pieces fried pastry pockets with savoury potato and baby pea filling.Vegetarian
- Vegetable Puff Pastry (V)$5.00Mildly seasoned potato and baby pea filling in puff pastry.Vegetarian
- Egg Puff Pastry$5.00Boiled egg stuffed in a puff pastry with caramelised onion base.
- Malai Chicken Skewers$18.00Tender chicken pieces marinated in almond paste, coriander, fennel, pepper and served with cheese naan.Contains Nuts
- Tandoori Chicken Skewers$18.00Tender chicken breast skewers marinated in a tandoori mix and grilled. Served with a flat bread and dip.
Mains
- Butter Chicken$25.00Grilled tandoori chicken breast pieces gently tossed in a tomato, cream and cashew pasta sauce.Contains Nuts
- Vegetable Kolhapuri (V)$25.00Mixed vegetable dish with almonds, tomatoes and a spice mix.Contains Nuts And Vegetarian
- Dal Makhani (V)$25.00Whole black lentils cooked in butter, cream and cream with tempered species.Vegetarian
- Lamb Vindaloo$30.00Lean lamb marinated in vinegar, whole spices and slow cooked with caramelised onions, peppercorn, cumin and fennel.
Drinks