Kashi Indian Restaurant
4.7 x (500+) • 7426.7 miles • Indian • Indian curry • North Indian • $$ • Info
233 Annangrove Road
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12:00 pm - 2:30 pm • Menu
5:00 pm - 8:30 pm • Menu
5:00 pm - 8:30 pm • Menu
5:00 pm - 8:30 pm • Menu
12:00 pm - 2:30 pm • Menu
4:30 pm - 8:30 pm • Menu
12:00 pm - 2:30 pm • Menu
5:00 pm - 8:30 pm • Menu
Veg Entrees
- Shingara (Samosa) (VG)$12.00 • 100% (3)Triangular crispy puff pastries, stuffed with cauliflower and potatoes.Vegan
- Paneer Tikka$17.00Prepared milk cottage cheese, soaked overnight in tandoori marinade and grilled in charcoal clay oven.
- Bhajia Chaat$16.00 • 100% (9)Local dish of Varanasi. Onion fritters and topped with chutneys.
- Gobi Pakora (VG)$14.00Chickpea flour battered cauliflower, seasoned and deep fried.Vegan
- Aloo Tikki$16.00Flavoured potato patties topped with chopped tomato and onion. Drizzled with chutneys.
- Hara Bhara Kabab (VG)$11.00Medley of spinach, potato and cottage cheese crispy patties.Vegan
Non Veg Entrees
- Chicken Tikka$17.00 • 100% (8)Free range, tender chicken thigh fillets, marinated overnight and cooked in tandoor oven.
- Garlic Prawns$19.00Australian wild caught prawns sauteed in garlic infused sauce. Creating a symphony of flavours.
- Lamb Seekh Kebab$18.00Pasture fed, lean lamb mince, kneaded with ginger, garlic, coriander and garam masala. Charcoal grilled.
- Maach Bhaja$18.00 • 66% (3)Bengali style crumbed barramundi fish fry, marinated in spices.
Mains
- Butter Chicken$27.00 • 98% (113)Pieces of free range chicken simmered in a creamy tomato gravy and seasoned with garam masala.
- Lamb Korma$38.00 • 89% (29)Diced lean lamb braised in a smooth paste of roasted cashews, caramelised onions, elaichi and javitri.
- Lamb Vindaloo$38.00 • 100% (5)This curry is spicy hot.
- Kosha Mangsho (Bone on)$38.00Goat meat is slow cooked with mustard oil and ghee with herbs and spices. Marinated overnight.
- Murgh Makhani$29.00Charcoal tandoor cooked chicken, tossed with onions, garlic and tomato.
- Lamb Biryani$32.00Tender lamb pieces cooked with basmati rice and blend of spices, marries the meat with brown onions, rose water and herbs.
- Fish Curry$36.00Australian barramundi fillets, seasoned with panch phoran. Cooked with tomato, ginger, garlic and tomato based curry.
- Chingri Malai Curry$38.00Sa jumbo prawns cooked in a smooth, creamy light gravy, grated coconut and cashews sauce.
- Murgi Posto (Bone on)$32.00Chicken curry cooked with poppy seed paste, smooth textured and nutty flavours.
- Lamb Khubani$38.00Tender lamb pieces cooked with ghee roasted brown onions, apricot and saffron sauce.
Vegetarian
Sides
Tandoori Naan and Rice
Can I order Kashi Indian Restaurant delivery in Sydney with Uber Eats?
Yes. Kashi Indian Restaurant delivery is available on Uber Eats in Sydney.
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How do I order Kashi Indian Restaurant delivery online in Sydney?
There are 2 ways to place an order on Uber Eats: on the app or online using the Uber Eats website. After you’ve looked over the Kashi Indian Restaurant menu, simply choose the items you’d like to order and add them to your cart. Next, you’ll be able to review, place and track your order.
Where can I find Kashi Indian Restaurant online menu prices?
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To save money on the delivery, consider getting an Uber One membership, if available in your area, as one of its perks is a $0 Delivery Fee on select orders.
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