Ipoh Garden Kitchen (Formerly Cherry Blossom)
4.7 x (800+) • 7863.7 miles • Chinese • $ • Info
192 Keilor Rd, Essendon North VIC 3041, Australia
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12:00 pm - 9:30 pm • Menu
12:00 pm - 9:30 pm • Gluten Free Menu
12:00 pm - 9:30 pm • Menu
12:00 pm - 9:30 pm • Gluten Free Menu
12:00 pm - 10:30 pm • Menu
12:00 pm - 10:30 pm • Gluten Free Menu
Most Popular
- Chicken Satay Skewer$12.50 • 95% (108)Three pieces. Chicken breast fillet marinated in spices and char-grilled to perfection. Served with homemade sweet and spicy peanut sauce.No. 3 most liked
- Mongolian Beef$24.80 • 95% (100)Stir-fried sliced beef with onion, carrot, leeks and broccoli served with Mongolian sauce.
- Lemon Chicken$24.80 • 94% (99)Deep fried chicken breast fillet coated in batter. Served with lemon glaze sauce.
- Signature Special Fried Rice$21.80 • 95% (118)Stir fried with chicken, prawn, capsicum, onion and carrot with chef special sauce.No. 1 most liked
- Sesame Prawn Toast$11.50 • 95% (72)Two pieces. Deep fried small bread slices, brushed with egg, coated with minced shrimp and sesame.
- Combination Curry Laksa$23.90 • 93% (74)Hokkien noodles and vermicelli with fresh king prawn, calamari, fish, mussel, fried tofu and garnished with shallots.No. 2 most liked
- Sago Melaka Pudding$8.90 • 92% (13)Braised sago served with palm sugar syrup and coconut milk .
Entree
- Chicken Satay Skewer$12.50 • 95% (108)Three pieces. Chicken breast fillet marinated in spices and char-grilled to perfection. Served with homemade sweet and spicy peanut sauce.No. 3 most liked
- Sesame Prawn Toast$11.50 • 95% (72)Two pieces. Deep fried small bread slices, brushed with egg, coated with minced shrimp and sesame.
- Crispy Spring Rolls$8.50 • 89% (188)Two pieces.
- Plain Roti Canai$8.00Served with curry sauce.
- Homemade Dim Sim$10.50 • 90% (105)Three pieces. Pork minced.
- Chicken Gyoza-Pan Fried$11.90Four pieces. Freshly minced chicken, wrapped in wonton pastry, pan fried, topped with light Japanese soy and shallots.
- San Choy Bao$10.00 • 91% (48)One piece. Stir fried minced pork, Chinese sausage, carrot and bamboo shoots in oyster sauce. Served in a crisp lettuce cup.
- Salt and Pepper Quail$13.50 • 100% (14)Whole quail lightly battered and deep fried until golden brown tossed with spicy salt, pepper and fresh chilli. Served on a bed of Asian greens.
- Agedashi Tofu$11.50 • 100% (22)Deep fried bean curd topped with a light Japanese soy and garnished with a sprinkling of spring onion.
- BBQ Honey Pork$13.00 • 82% (23)Oven roast BBQ pork with honey sauce.
- Roti Murtabak$13.90 • 95% (22)Indian pancake wrapped in curry minced beef, onion and peas. Served dipping curry sauce.
Beef
Chicken
Duckling
Pork
Seafood
Vegetable
Noodle
Rice
Dessert
Beverages
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