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Appetisers
- Chicken Tikka (GF)$11.90 • 88% (17)Four pieces. Boneless chicken pieces marinated in yoghurt, spices and cooked in the tandoor.
- Vegetable Samosas$8.90 • 100% (56)Two pieces. Spiced potato and peas in a savoury pastry.
- Chicken Tandoori (GF)$13.90 • 89% (28)Spring chicken cooked in a clay oven.
- Seekh Kebab (GF)$13.90Four pieces. Minced lamb with spices, herbs and cooked in the tandoor.
- Onion Bhaji$8.90 • 83% (6)Spicy onion fried with chickpeas flour and served with chutney.
- Pyaz Ke Pakore$8.90Spicy onion fried with chickpeas flour and served with chutney.
- Chicken 65 (GF)$14.90 • 85% (41)Spicy recipe from the south of India.
- Chicken Majestic (GF)$14.90 • 100% (9)Street style Chicken coated in a spicy, tangy yogurt sauce.
- Cauliflower 65 (GF, DF)$12.90Deep fried cauliflower florets in a spicy yoghurt and curry leaf marinade.Popular
- Palak Patta Chaat (GF)$9.90 • 94% (19)Crispy spinach fitters fried on tangy potato with a tamarind and yoghurt.
- Apollo Fish (GF)$16.90 • 83% (6)Fish fillets tossed with spices.
- Schezwan Chicken (GF,DF)$14.90 • 87% (8)Battered chicken cooked in Indo- Chinese style.
- Nonveg Entry Platter (For Two)$26.90 • 100% (4)Assortment of Meat Kheema Samosa, Chicken Tikka, Masala Fried Fish, Tali Jhinga, Seekh Kabab served with Pappadam and Chutney.
- Vegetable Manchurian (GF, DF)$12.90Mixed vegetables bolls battered and deep fried and toasted in manchurian sauce.
- Vegetarian Entry Platter (For Two)$22.90 • 100% (6)Assortment of Veg Samosas, Onion Bhaji, Cauliflower 65, Palak Patta Chaat served with Pappadam and Chutney.
- Meat Kheema Samosa$9.90 • 100% (6)Two pieces. Lamb mince in a savoury Pastry.
- Tali Jhinga$17.90Six pieces.
- Masala Fried Fish (GF, DF)$16.90Four pieces. Fried perch fillets flavoured with carom seeds and black pepper.
- Potli Kheema Samosa$9.90 • 85% (7)Three pieces. Lamb mince fried dumpling.
- Onion Bhaji (GF,DF)$8.90 • 100% (7)Four pieces. Spicy onion fritters served with mint chutney and tamarind chutney.
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