Hut and Soul
4.7 x (700+) • 8072.6 miles • Asian-fusion • Malaysian • Indonesian • $$ • Info
310 Pulteney Street
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Sunday
Monday - Saturday
5:30 pm - 9:00 pm
Featured items
Small Bites
- Charcoal Satay (3)$14.90 • 91% (93)Traditional chargrilled chicken satay, cucumber, onion, and homemade peanut sauce.
- Crispy Squid Tentacle$14.90 • 100% (15)Crispy squid tentacle tossed in roasted orange peel, ground nori, black sesame, red pepper, kaffir lime chilli mayo
- Avocado Fries$13.90 • 89% (46)Panko crusted, sriracha truffle mayo. Crunchy on the outside, creamy and nutty inside
- Wagyu Beef Martabak$14.90 • 82% (40)Pan-fried delicate roti filled with spiced wagyu beef, egg, shallot onion, curried dhal
- Malaysian Roti (2)$10.00 • 92% (40)Roti Canai – Malaysia’s national bread, flaky & fluffy, dhal butter
- Pork & Prawn Spring Roll (3)$14.90 • 97% (45)Handmade spring roll, marinated pork, prawn, glass noodle, taro, mushroom, fermented green chilli lime sauce
- Sardine Curry Puff (3)$14.90 • 94% (34)Three pieces. Crispy puff filled with Sardine, curry spiced potato , caramelised onion, sweet plum chilli dipping sauce.
- Crispy Tofu Pocket (3)$13.90 • 100% (18)Stuffed crispy tofu puff with bean sprout, cucumber, carrot, sweet prawn paste and peanut sauce.
Chicken, Duck & Pork
- Ayam Serai$24.90 • 97% (72)Charcoal BBQ chicken marinated with lemongrass, turmeric, spices, crispy kale, chilli & lime sauce
- Nyonya Pork$26.80 • 100% (18)Crispy pork fillet, wok-fried with fresh green peppercorn, fermented chilli, honey spiced soy bean paste, roasted garlic flakes, crispy basil
- Crispy Duck$31.50 • 96% (26)Twice-cooked half duck, steamed in spices & deep-fried resulting in tender duck meat with crispy skin, special homemade sambal balado sauce
- Sanur Goreng Chicken$24.90 • 93% (32)Lightly battered 24h marinated chicken fillet in herbs & spices, crispy & juicy, sweet lime Balinese sauce
- Tamarind Pork$26.90 • 100% (19)Crispy marinated pork chops, tossed in caramelised tamarind sauce, cashew nuts, roasted birdeye and roasted sesame seeds.
Beef & Lamb
- Beef Rendang$27.90 • 89% (73)Really slow cooked 100D grain-fed yearling Angus beef with host of spices & golden-hued toasted grated coconut, the most famous dry curry beef
- Lemongrass Pepper Lamb$28.80 • 91% (23)Wok tossed lamb tenderloin fillet, garlic shoot, king oyster mushroom, green peppercorn, lemongrass & honey black pepper sauce
Seafood
- Singapore Chilli Crab$29.90 • 72% (11)Crispy Soft shell crab in rich savoury, sweet and spicy egg chiffon sauce, miso & gnger
- Cereal Butter Prawn$31.50 • 75% (16)Crispy SA Spencer Gulf king prawn (in shell), tossed in butter, toasted cereal, curry leaves, garlic and chilli.
- Mamak Curry Fish$29.90 • 96% (54)Barramundi fillet in spice-rich curry with 18 spices & herbs, ginger flower, fresh okra, eggplant, tomato, beans.
- Ikan Bakar$28.50 • 80% (5)Grilled barramundi in banana leaf, sambal belacan, kaffir lime & lemongrass pickled onion, charred lemon
- Kam Heong Squid & Long Bean$28.90Wok-fried squid in ‘golden fragrant’ chilli sambal, dried shrimp, deep-fried long beans, baby corn, curry leaf
Tofu & Vegetables
Noodles & Rice
Vegan
Sides
Desserts
Malaysian Style Beverages