Hibernian Hotel (Golden Square)
$4.90 Delivery Fee • 7860.4 miles • Burgers • Salads • Vegetarian • $ • Info
x Delivered by restaurant staff
x Delivery unavailable
365 High Street
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$4.90 Delivery Fee
Pricing and fees
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Sunday
12:00 pm - 2:00 pm • Menu
5:00 pm - 8:30 pm • Menu
Monday - Thursday
5:00 pm - 8:00 pm • Menu
Friday - Saturday
12:00 pm - 2:00 pm • Menu
5:00 pm - 8:30 pm • Menu
Featured items
To Get Started
- Pork Tacos$16.90Two pieces. Comes with twice cooked pork, spicy mayonnaise, cucumber and pickled red onion.
- Cheeseburger Sliders$16.90Two pieces. Made with grilled mini beef patties, tomato sauce, mustard, pickle and cheese encased in toasted slider buns.
- Garlic Bread (V)$11.90Comes with four slices of toasted bread loaf topped generously with garlic butter.Vegetarian
- Bowl of Chips (VG)$10.90Crispy beer battered chips, seasoned. Served with tomato relish.Vegan
- Bowl of Onion Rings (V)$12.90Crispy beer battered onion rings, served with honey mustard.Vegetarian
- Bruschetta$14.90Comes with grilled bread, sliced tomato, onion and olive oil with a sweet balsamic glaze.
- Diced Beef Skewers$16.90Three pieces. Comes with Moroccan diced beef skewers, yoghurt sauce and garden salad.
- Grant's Fried Squid$16.90Comes with crunchy flash fried squid, with a delicate blend of Grant's spices. Served with a garden salad.
Classic Pub Grub
- Lamb Cutlets$34.90Comes with three crumbed cutlets with mashed potato, sautéed vegetables and gravy.
- HIBO Open Steak Sandwich$29.90Comes with 150g scotch fillet, tomato relish, hollandaise, lettuce, tomato, cheese, bacon, fried egg and beetroot. Served with chips.Popular
- HIBO with Cheese Burger$26.90Comes with beef patty, lettuce, tomato, cheese, pickle, mustard mayonnaise, tomato sauce and onions. Served with chips.
- Chicken Parmas$28.90Comes with crumbed chicken breast schnitzel available in a variety of toppings. Served with chips and salad.Popular
- Chicken Schnitzel$24.90Comes with Parmesan, herb crumbed chicken breast with chips and salad.
- Fish and Chips$26.90Comes with beer battered or grilled flathead tails with chips, salad, tartare and lemon.
- Bangers and Mash (GF)$25.90Comes with meat matters sausages, creamy mashed potato, peas and onion gravy.Gluten free
- Garlic Prawns (GF)$29.90Grilled prawn cutlets, atop a bed of fluffy jasmine rice, served with creamy garlic sauce and garden salad.Gluten free
Chef Selections
- Pork Belly (GF)$35.90Comes with crispy twice cooked pork belly, drizzled with a sticky Asian style sauce. Served with roasted potato, cauliflower purée and broccolini.Popular
- Pan Fried Australian Salmon$35.90Comes with Tasmanian salmon, pan fried and generously complimented by a side of couscous salad.
- Grilled Lamb Backstrap (GF)$36.90Comes with locally sourced backstrap of lamb, grilled with a Moroccan style seasoning. Served with Greek salad and topped with fried sweet potato crisps.Gluten free
Meat Free
For the Kids
