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Golden Tandoori Oven

203 Auburn Street, Goulburn, NSW 2580

Closed on Uber Eats
Closed on Uber Eats as of 12 Mar 2026.
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Golden Tandoori Oven is an Indian restaurant located in Goulburn, known for its variety of traditional Indian dishes. The restaurant offers a broad selection of menu items including Chicken Biryani and Meat Sam... More
Golden Tandoori Oven is an Indian restaurant located in Goulburn, known for its variety of traditional Indian dishes. The restaurant offers a broad selection of menu items including Chicken Biryani and Meat Samosa, with Chicken Tikka Masala and Paneer dishes being among the popular choices. The menu also features a special section of tandoori breads like Cheese Naan, and for those looking for a deal, options like "Deal One" are available. Golden Tandoori Oven is particularly popular in the evenings, reflecting its warm and inviting dinner atmosphere. Less

Rating and reviews

4.5

StarStarStarStarStar outline

110+ ratings

"Best Indian in town! Amazing food and very accommodating if you don't like/are allergic to something (eg. corriander) Food always hot and fresh and generous portions. The only place I will go in Goulburn."

StarStarStarStarStar
 • Michelle S. • 29/03/25

"Fast, friendly and delicious food at reasonable price."

StarStarStarStarStar
 • Kong T. • 08/06/24
Sunday

4:30 pm - 9:30 pm

Monday
Tuesday - Saturday

11:00 am - 9:30 pm

  • Family Deal

    • Deal One
      Family for two to three person with choice of two curries, three mix naan includes one garlic, one plain and one cheese, two rice, bag of papadam and one raita.
    • Deal Two
      Family for three to four person with choice of three curries, four mix naan includes two garlic, one plain and one cheese, two rice, bag of papadam and one raita.
    • Deal Three
      Family for four to five person with choice of four curries, five mix naan includes two garlic, two plain and one cheese, three rice, bag of papadam and two raita.

  • Entree Non Vegetarian

    • Sheekh Kebab
      Lamb minced marinated with ginger, garlic, coriander and Indian spices skewered and roasted in the tandoori oven.
    • Tandoori Chicken
      Large size chicken marinated overnight with garlic, ginger, lemon squeeze, yoghurt, spices and Indian herbs and roasted in the tandoori oven.
    • Meat Samosa
      Two pieces. Light pastry pocket filled with lamb mince and a mixture of spiced green peas served with tamarind tamarind chutney.
    • Chicken Tikka
      Two pieces. Tender chicken fillets marinated with garlic, ginger, lemon squeeze, yoghurt, spices and Indian herbs and roasted in the tandoori over.
    • Lamb Cutlet
      Tender lamb cutlets marinated with garlic, ginger, lemon squeeze, yoghurt, spices and Indian herbs and roasted in the tandoori oven.
    • Spicy Tawa Cutlet
      Tender lamb cutlet marinated in yoghurt, infused with cloves, cardamon, ginger, garlic and spices and cooked in tawa grilled.
    • Amristsari Fish Pakora
      Five pieces. Fish fillets marinated in Punjabi mix of spices, dusted with chickpea flour and deep fried.
    • Chutney Fish Tikka
      Five pieces of fish marinated in mint and yoghurt and cooked in tandoor.
    • Tandoori Fish Tikka
      Fish fillets marinated in yoghurt, mint, coriander and green chillis roasted in the tandoor.
    • Prawn Gulna
      Six pieces. King prawns marinated in spicy batter, crispy golden.

  • Entree Vegetarian

    • Kurkuri Spinach Onion Bhaji (V)
      Three pieces. Crunchy onion fritters served with mint chutney.
    • Vegetable Samosa (V)
      Two pieces. A combination of mixed vegetables and spices wrapped in light pastry, deep fried and served with tamarind sauces.
    • Aloo Bonda (V)
      Flat shallow fried patties of mashed potato mixed with green chillis, ginger, coriander and spices garnish with chick peas.

  • Mains Non Vegetarian Goat

    • Goat Masala
      Goat meat on the bone, cooked in Indian styles, spices with onion, tomatoes and turmeric.

  • Mains Non Vegetarian Chicken

    • Butter Chicken
      An Indian flavour specialty, chicken fillets from the tandoor served in a creamy red butter masala sauce.
    • Chicken Tikka Masala
      Tender chicken fillet cooked in a tandoori oven then blended with sauteed onions, capsicum and cream sauce with hot spices.
    • Chicken Jhalfrezi
      Chicken fillets cooked with capsicum, tomatoes, onions, green chillis and ginger in a light curry sauce.

  • Mains Non Vegetarian Lamb

  • Mains Non Vegetarian Beef

  • Mains Non Vegetarian Seafood Curry

  • Mains Vegetarian

  • Golden Oven Special Biryani

  • Golden Oven Special Rice

  • Children's Menu

  • Tandoori Breads

  • Essential Extras

  • Drinks

  • Desserts

  • Rating and reviews
    Star

    4.5

     • 

    110+ ratings • 

    8 reviews

    Bill R.
    StarStarStarStarStar
     • 12/07/24

    Good food

    Charrissa M.
    StarStarStarStarStar
     • 23/04/24

    Exactly as I ordered

    trista S.
    StarStarStarStarStar
     • 08/08/24

    absolutely delicious everytime

    Kong T.
    StarStarStarStarStar
     • 08/06/24

    Fast, friendly and delicious food at reasonable price.

    Michelle S.
    StarStarStarStarStar
     • 29/03/25

    Best Indian in town! Amazing food and very accommodating if you don't like/are allergic to something (eg. corriander) Food always hot and fresh and generous portions. The only place I will go in Goulburn.

    jessica W.
    StarStarStarStarStar
     • 05/07/24

    best Indian in town ❤️

    James A.
    StarStarStarStarStar
     • 18/10/24

    Good food

    Greg M.
    StarStarStarStarStar
     • 02/05/24

    good

    • Frequently asked questions

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