Gold Leaf Thai
4.6 x (290+) • 7071.1 miles • Thai • Asian • Noodles • Stir Fried • Soup • Group Friendly • $$ • Info
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Shop 3a, 71 Cambridge Drive
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Sunday
4:30 pm - 8:30 pm • Menu
Monday
Tuesday - Friday
4:30 pm - 8:30 pm • Menu
11:00 am - 2:00 pm • Menu
Saturday
4:30 pm - 8:30 pm • Menu
Featured items
Entrees
- Spring Rolls (V)$12.00 • 96% (86)Four pieces. Cooked spring rolls filled with vermicelli, carrots, cabbage and shitake mushrooms. Served with nam jim a plum flavoured sauce.
- Fish Cakes$13.00 • 100% (7)Four pieces. Fish fillets minced finely with chilli paste, French beans, herbs and kaffir lime leaves. Deep fried and served with a vegetable relish with crushed peanuts.
- Crackers Only$6.65 • 94% (19)Creamy chicken and tofu dip, cooked in coconut milk, onion, spices and coriander. Served with prawn crackers.
- Satay Chicken$13.00 • 92% (71)Four pieces. Tender brochettes of chicken marinated in twelve different herbs and spices then grilled. Served with golden peanut sauce.
- Golden Bags$12.00 • 93% (16)Toong thong. Four pieces. Minced pork and crab meat mixed with shallots, coriander and condiments, then wrapped in an egg pastry and deep fried. Served with plum sauce.
- Drumettes and Wingettes$12.00 • 100% (19)Six pieces. Crispy chicken drumettes and wingettes marinated and lightly battered and then deep fried until golden. Served with a sweet chilli dipping sauce.
- Curry Puff (V)$12.00 • 85% (27)Four pieces. A crisp pillow of pastry filled with carrot, potato, peas, onion and corn, cooked in curry powder, deep fried. Served with a vegetable relish.
- Thai Style Dim Sims$13.00 • 95% (20)Kanom jib. Four pieces. Steamed Thai style dims sims minced chicken, fish and prawns, combined with shiitake mushrooms, water chestnuts, pepper and sesame oil. Topped with toasted garlic and served with a chilli soy sauce.
- Ban Krib Tod$12.00 • 94% (18)Four pieces. Minced pork cooked with toasted peanuts, onions, coriander wrapped in pastry and deep fried.
- Crab Prawn Roll$13.00
- Mixed Entree$12.00 • 85% (21)Four pieces. Thai entrees, consisting of one fish cake, spring roll, ban krib tod and curry puff. Served with their sauces.
- Prawn Corn$12.00
- Crispy Tofu$11.50
Soups
- Tom Yum Soup$14.60 • 75% (16)One of the most Thai soups ever made. Consisting of a unique and spicy stock with button mushrooms, chilli paste, coriander, chilli, lemongrass and lemon juice.
- Tom Kar Soup$14.60 • 71% (7)Mild coconut milk soup with button mushrooms, lemongrass, galangal, kaffir lime leaves, lemon juice and coriander.
- Tom Po Tak Soup$15.90Seafood only. Tom yum stock with added basil and selected seafood.
Salads
- Beef Salad$23.40 • 100% (14)Yum nu. Another Thai dish. Grilled topside of beef, sliced and combined with cucumber, cherry tomatoes, onions, lemon juice, fish sauce, chilli, mint, coriander and chopped shallots. Served warm.
- Minced Salad$23.40 • 90% (10)Larb. This is a northeastern Thai dish made with your choice of minced meat, tossed together with coriander, mint, onions, shallots, lemon juice, fish sauce chilli and toasted ground rice. Served warm.
- Yum Nam Tok Salad$23.40Another northeastern Thai dish made with your choice of grilled meat, sliced and mixed together with onions, shallots, sweet Thai basil, coriander, lemon juice, fish sauce chilli and toasted ground rice. Served warm.Popular
- Thai Prawn Salad$28.40 • 83% (6)Pla Goong. Prawns chargrilled and mixed together with lemongrass, coriander, mint, sweet chilli paste lemon juice, fish sauce and chilli. Served warm.
BBQ Dishes
Curries
Stir Fries
Vegetarian
Noodles and Rice
Beverages
