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Uber Eats Home
    Gnocchi Gnocchi Brothers New Farm
    Too far to deliver

    Gnocchi Gnocchi Brothers New Farm

    4.7
    (500+)
      •  
    View delivery time and booking fee.

    Location and hours

    Sunday
    05:00 pm - 09:50 pm
    Monday - Wednesday
    05:00 pm - 09:00 pm
    Thursday - Saturday
    05:00 pm - 09:50 pm
    ¢ • Italian • Comfort Food • Gluten-free-friendly • Family Meals

    79 James St, Fortitude Valley Qld 4006 • More


    • Picked for you

      • Traditional Beef Bolognese

        Australian beef topside mince is selected dish. Slow cooked, cooked in a combination of extra virgin olive oil, garlic, onion, celery, basil, ripe cherry tomatoes, along with a splash of sweet Italian red wine, a touch of Italian herbs and spices. Allergens small amount of garlic, onion and chilli used in a sauce.
        $15.50
      • Wild Mushroom and Truffle Sauce (Vegetarian)

        Gnocchi with wild mushroom and truffle sauce. Dish gnocchi served with a creamy sauce. Queensland grown mushrooms in a mixture of cream, a sprinkle of crushed porcini mushroom, touch of Italian herbs and spices. We then finish the dish with a drizzle of the Italian truffle oil. Serve of Italian mopping bread to ensure you scoop. Allergens small amount of garlic and onion used in a sauce.
        $15.50
      • Truffle Salted Chips

        Truffle salted potato chips with aioli are a side dish.
        $8.00
      • Pork and Fennel Italian Sausage

        The dish made pork sausage with pepper, fennel seed, mix with a hearty sauce composed of beef mince, mushrooms, cream and a touch of tomato. This sauce served on a bed of potato gnocchi. Serve of Italian mopping bread to ensure you scoop up. Allergens small amount of garlic and onion used in a sauce.
        $15.50
      • The People's Choice

        The wild mushroom, truffle sauce gnocchi and the slow cooked beef bolognese gnocchi. These two crowd pleasers are coupled together with Sicilian ricotta cannoli to finish meal. Allergens small amount of garlic, onion and chilli used in the sauce of the gnocchi.
        $34.00
        Contain Almonds, Walnuts and May Contain Traces of Peanuts
    • Meal Deal Value Packs

      • Gnocchi Family Meal

        Dishes include wild mushroom, truffle, pork, fennel Italian sausage, bolognese, spicy cherry tomato and black olive. Includes four Sicilian ricotta cannoli, four cans of San Pellegrino soft drinks two lemon drinks and two blood orange drinks. Allergens garlic, onion and chilli used in the sauce of the gnocchi.
        $90.00
        Contain Almonds, Walnuts and May Contain Traces of Peanuts
      • Gnocchi Dégustation

        $85.00
      • Vegetarian Couples Deal (V)

        Viva the vegetarians, creamy basil pesto gnocchi, gnocchi with spicy cherry tomato and black olive sauce with a salad made from mesclun lettuce, caramelised walnuts and shaved parmesan cheese. Allergens small amount of garlic, onion, chilli and pine nuts used in a sauce of the gnocchi. Walnuts present in the salad.
        $36.00
      • The People's Choice

        The wild mushroom, truffle sauce gnocchi and the slow cooked beef bolognese gnocchi. These two crowd pleasers are coupled together with Sicilian ricotta cannoli to finish meal. Allergens small amount of garlic, onion and chilli used in the sauce of the gnocchi.
        $34.00
        Contain Almonds, Walnuts and May Contain Traces of Peanuts
      • Seafood Feast

        Included thick cut salt and pepper calamari paired with gnocchi with creamy lobster and barramundi sauce. Included a Sicilian ricotta cannoli. Allergens small amount of garlic and onion as well as crustaceans used in the sauce of the gnocchi.
        $33.00
        Contain Almonds, Walnuts and May Contain Traces of Peanuts
      • Vegan Lovers Meal (VG)

        Vegan friends out there and vegan lovers meal deal. Included is vegan gnocchi made with potato and rice flour served in a spicy cherry tomato and black olive sauce. On the side is a serve of vegan friendly carrot, beetroot, parsnip vegetable chips and a bottle of aqua panna still mineral water. Nb the truffle aioli in this dish vegan friendly. Allergens small amount of garlic, onion and chilli used in the sauce of the gnocchi.
        $28.00
      • Sweet Tooth Combo

        *Nonna's lemon cake is temporarily unavailable, we will swap with a tiramisu. One of each with sweet tooth combo. A Sicilian ricotta cannoli, nonnas lemon cake, Italian tiramisu, two vanilla bean panna cotta, one with raspberry dressing and one with passion fruit dressing. A small amount of tia maria is used in the tiramisu. 
        $34.00
        Contain Almonds, Walnuts and May Contain Traces of Peanuts
    • Gnocchi

      • Wild Mushroom and Truffle Sauce (Vegetarian)

        Gnocchi with wild mushroom and truffle sauce. Dish gnocchi served with a creamy sauce. Queensland grown mushrooms in a mixture of cream, a sprinkle of crushed porcini mushroom, touch of Italian herbs and spices. We then finish the dish with a drizzle of the Italian truffle oil. Serve of Italian mopping bread to ensure you scoop. Allergens small amount of garlic and onion used in a sauce.
        $15.50
      • Traditional Beef Bolognese

        Australian beef topside mince is selected dish. Slow cooked, cooked in a combination of extra virgin olive oil, garlic, onion, celery, basil, ripe cherry tomatoes, along with a splash of sweet Italian red wine, a touch of Italian herbs and spices. Allergens small amount of garlic, onion and chilli used in a sauce.
        $15.50
      • Pork and Fennel Italian Sausage

        The dish made pork sausage with pepper, fennel seed, mix with a hearty sauce composed of beef mince, mushrooms, cream and a touch of tomato. This sauce served on a bed of potato gnocchi. Serve of Italian mopping bread to ensure you scoop up. Allergens small amount of garlic and onion used in a sauce.
        $15.50
      • Spicy Tomato and Black Olive (Vegetarian)

        A dish South of Italy where red hot chilli, tomato and black olives are common ingredients in cooking. This sauce is simply as it has just the right balance due to the sweetness of the cherry tomato, the saltiness of the black olives and the heat of the sliced chilli peppers. This sauce of nonna's cooking and with potato gnocchi. Allergens small amount of garlic, onion and chilli used in a sauce.
        $15.50
      • Creamy Basil Pesto (Vegetarian)

        Basil pesto recipe hailing from the seaside town of Genoa in Liguria and Italy. Garden basil, pine nuts, raw garlic, which is crushed, mixed with a combination of parmesan, pecorino cheese and a splash of Italian extra virgin olive oil. With a dollop of cream, combines with soft pillowy potato gnocchi and making it a perennial of vegetarians. A serving of Italian mopping bread to ensure scoop up a dish. Allergens small amount of garlic, onion and pine nuts in the sauce.
        $15.50
      • Creamy Lobster and Barramundi

        Chunky pieces of barramundi are cooked and mixed in with the slow cooked lobster bisque sauce. A serving of Italian mopping bread to ensure you scoop up. Allergens small amount of garlic and onion in the sauce.
        $15.50
      • Our Vegan Gnocchi Option (VG)

        Vegan gnocchi option is served using gluten free gnocchi made with rice flour and potato. Gnocchi dish with a vegan friendly sauce made of cooked down cherry tomatoes, sweet capsicum, black olives and a touch of chilli. Allergens small amount of garlic, onion and chilli used in a sauce.
        $17.50
    • Bread and Side Dishes

      • Truffle Salted Chips

        Truffle salted potato chips with aioli are a side dish.
        $8.00
      • Salt and Pepper Calamari

        Thick cut salt and pepper calamari are a scrumptious starter to meal. Calamari gems dipped in zesty lemon tartare sauce.
        $15.00
      • Vegetable Chips (GF)

        These gluten free vegetarian and vegan chips. A carrot, beetroot, parsnip chips are fried and finished with a pinch of truffle salt a starter to meal.
        $9.00
        Gluten Free
      • Mesclun House Salad (GF)

        A simple yet salad to cut through and cleanse the palate hearty dish of gnocchi. Made daily with mesclun lettuce, shaved parmesan, caramelised walnuts and finished with a combination of extra virgin olive oil, balsamic glaze, salt and pepper. Allergens walnuts in a salad.
        $10.00
        Gluten Free
      • Italian Mopping Bread

        Two slices of ‘Pane della Casa’ is considered an essential side dish to mop up your plate! At Gnocchi Gnocchi Brothers we encourage our guests to embrace the Italian art of ‘Scarpetta’ which is the act of mopping up the sauce with your bread to ensure none of the deliciousness goes to waste! A true ‘Scarpetta’ professional can polish up (with just two slices of bread) all the sauce remaining on the dish, leaving a completely clean dish with no sign of sauce and no sign of even breadcrumbs! We challenge you to embrace the ‘Italian’ within and perfect this ritual.
        $2.00
      • Chilli Sauce

        Sliced hot chilli peppers sauce.
        $2.00
      • Truffle Aioli

        $1.00
      • Tartare Sauce

        $1.00
    • Italian Sweets Dolci

      • Sicilian Ricotta Cannoli

        Italian sweet Sicily. Cannoli are made with ricotta cheese which is mixed with just a small amount of vanilla cream and lemon zest. The cannoli shell is encrusted with milk chocolate for extra. Once filled with the ricotta mix it is finished with a sprinkle of crushed almonds and walnuts.
        $6.00
        Contain Almonds, Walnuts and May Contain Traces of Peanuts
      • Nonna's Lemon Cake

        Light and zesty. This Italian sponge cake is the way nonna to make it. It has been layered with a lemon curd a balance of sweetness and tartness.
        $7.00
      • Classic Italian Tiramisù

        This a coffee flavoured Italian dessert. We make tiramisu in source only the finest ingredients including Italian ladyfingers savoiardi biscuits which we dip in coffee, before creating layers of a whipped mixture of eggs, sugar, mascarpone cheese, cocoa and just a small dash of tia maria. Allergens a small amount of tia maria is tiramisu.
        $8.00
      • Vanilla Bean Panna Cotta (GF)

        Panna cotta is Italian for cooked cream. This is an Italian dessert which we make from sweetened cream thickened with gelatin. Cook cream down with vanilla bean.
        $7.00
        Gluten Free
      • Panna Cotta with Raspberry (GF)

        Panna cotta is Italian for cooked cream. This is a Italian dessert which we make from sweetened cream thickened with gelatin. Cook cream down with vanilla bean. Its finished with a drizzle of cooked down the raspberry sauce.
        $8.00
        Gluten Free
      • Panna Cotta with Passion Fruit (GF)

        Panna cotta is Italian for cooked cream. This is an Italian dessert which we make from sweetened cream thickened with gelatine. We cook cream down with vanilla bean. Its finished with a drizzle of cooked down passion fruit sauce.
        $8.00
        Gluten Free
    • Beverages

      • Soft Drink

        $3.50
      • San Pellegrino Aranciata Rossa

        $3.50
      • San Pellegrino Clementina

        $3.50
      • San Pellegrino Chinotto

        $3.50
      • San Pellegrino Melograno e Arancia

        $3.50
      • Sanpellegrino Sparkling Mineral Water

        500mL. Italian sparkling natural mineral water.
        $4.00
      • Acqua Panna Toscana Mineral Water

        500mL. Italian natural mineral water.
        $4.00