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Uber Eats Home
    1. Australia
    2. Western Australia
    3. Bunbury
    4. Corners on the Bay Cafe
    Corners on the Bay Cafe
    Too far to deliver

    Corners on the Bay Cafe

    View delivery time and booking fee.

    Location and hours

    Every day
    06:00 am - 11:30 amBreakfast
    11:30 am - 03:00 pmLunch and Dinner
    ¢¢ • Cafe • Modern Australian

    1 Bonnefoi Blvd, Shop 19, Bunbury, WA 6230 • More

    • Breakfast

      • Eggs on Toast

      • Banana and Walnut Hot Cakes (VG)(GF)

        With banana, candied walnuts, whipped coconut cream and maple syrup.
        vegan and gluten free
      • Crunchy Paleo Granola (VG)(GF)

        A toasted blend of sunflower seeds, pepitas, coconut, pecan nuts, flaxseed, almonds and sesame seeds with coconut yoghurt, almond milk, strawberry, mango and malt syrup.
        vegan and gluten free
      • Dark Chocolate Quinoa Breakfast Bowl (VG)(GF)

        White quinoa with cacao, almond milk, maple syrup, bananas and raspberries.
        vegan and gluten free
      • Nasi Goreng (GF)

        Jasmine rice stir fried with bacon, cabbage, red onion, carrot and broccoli florets with fried egg, air fried shallots and peanuts.
        Gluten Free
      • Eggs Benedict

        Sourdough, champagne ham, spinach, poached eggs and hollandaise.
      • Breakfast Taco (GF)(VG)

        Soft tacos, tofu scramble with cumin , paprika roaster potatoes, charred corn, capsicum, coriander and soured coconut cream.
        vegan and gluten free
      • The Breakfast Burger

        Grilled bacon, fried egg, cheddar cheese, hash brown, tomato relish, herb mayonnaise and bbq sauce in a toasted brioche bun with beer battered onion rings.
      • Corners Original Smash

        Toasted sourdough topped with smashed avocado, feta, lemon dressing, poached eggs and hollandaise.
      • Crown Breakfast

        Bacon, pork chipolatas, slow roasted tomato, sauteed mushrooms, hash browns, baby leaf spinach, tomato relish, toasted sourdough and your choice of fried, scrambled or poached eggs.
      • Kids French Toast

        Bread dipped in eggs and vanilla cream with maple syrup.
    • Lunch and Dinner

      • Soup

        Creamy mushroom soup served with a crusty roll and garlic butter.
      • Loaded Chips

        Chips topped with crispy bacon and cheese sauce.
      • Chicken Wings

        Pick from hot and spicy or sweet soy.
      • Corners Bruschetta

        Smashed avocado, cherry tomatoes, dukkah and pine nuts with a drizzle of balsamic on toasted sourdough.
      • Summer Rocket Salad

        Mixed rocket, pear, parmesan, walnuts, lemon sea salt and balsamic glaze with a parmesan oil.
      • Warm Quinoa Salad

        Warm quinoa and cauliflower tossed with cherry tomatoes, spinach, sunflower seeds, pepitas and chimichurri.
      • Caesar Salad

        Cos lettuce, bacon, parmesan cheese, croutons and Cesar dressing topped with a boiled egg.
      • Halloumi Salad

        Grilled halloumi, pesto, asparagus salad, served with nuts, avocado, cucumber, Spanish onion, cherry tomatoes and finished with a balsamic glaze.
        Low Gluten
      • Chowder

        Creamy prawn chowder topped with grilled prawns.
      • Vegan Burger (VG)

        Chickpea and pumpkin party, field mushroom, pesto, vegan cheese, tomato, mixed greens, a side of chips and tomato relish.
      • Farm Burger

        Grilled 180g beef patty, crisp bacon, beetroot, tomato, red onion, melted cheddar, salad and herb mayonnaise. Served with chips.
      • Fish Burger

        Battered fish in a toasted Turkish bun with crunchy coleslaw, cos and tomato with a side of chips.
      • Crispy Jalapeno Chicken Burger

        Grilled chicken, cheddar cheese, crispy jalapenos, tomato and lettuce on a brioche bun with chips.
      • Chicken Parmigiana

        Crispy chicken with a tomato topping and cheese. Served with chips and salad.
      • Corners Steak Sandwich

        Tender Amelia Park marinated 150g sirloin steak sandwich served on toasted Turkish bread with slow roast tomato, sun dried tomato aioli, wild rocket, red onion jam and side of chips with mary rose sauce.
      • Fish and Chips

        Beer battered barramundi, tartar sauce, salad and a lemon wedge.
      • Chilli Mussels

        Mussels in an Italian chilli sauce.
      • Wedges

        Bowl of wedges with sour cream and sweet chilli sauce.
      • Chips and Aioli

      • Onion Rings

    • Kids Lunch Mains

      • Chicken Nuggets

        Six chicken nuggets, chips and tomato sauce.
      • Fish Bites and Chips

        Battered fish fillet bites and chips with tomato sauce.
      • Kids Burger

        Brioche bun, beef patty, tomato, lettuce, cheddar cheese, tomato sauce and chips.