CHOW! A Taste of South East Asia
4.7 x (800+) • Vietnamese • Noodles • Soup • $$ • Info
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D1 & D2/19 Kitchener Drive
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Every day
11:30 am - 2:00 pm • Lunch Menu
5:30 pm - 8:30 pm • Dinner Menu
Featured items
Lunch Banh Mi
- Crispy Pork Banh Mi$16.80 • 87% (16)Vietnamese baguette with pate, mayonnaise, daikon and carrot pickle, cucumber, hoisin, coriander and shallots.
- Char Grilled Chicken Banh Mi$16.80 • 80% (5)Vietnamese baguette with pate, mayonnaise, daikon and carrot pickle, cucumber, hoisin, coriander and shallots.
- Traditional Pork Banh Mi$16.80 • 75% (4)Vietnamese baguette with pate, mayonnaise, daikon and carrot pickle, cucumber, hoisin, coriander and shallots.
- Marinated Beef Banh Mi$16.80 • 75% (4)Vietnamese baguette with pate, mayonnaise, daikon and carrot pickle, cucumber, hoisin, coriander and shallots.
- Vegetarian Banh Mi (V)$16.80Vietnamese baguette with pate, mayonnaise, daikon and carrot pickle, cucumber, hoisin, coriander and shallots.Vegetarian
Lunch Pho
- Tender Beef Pho$24.00 • 100% (9)The soup that feeds the nation, delicate yet complex our beef broth is cooked for 8 hours. (Can be made GF)
- Shredded Chicken Pho$24.00 • 100% (4)The soup that feeds a nation, delicate yet complex our beef broth is cooked for 8 hours. ( Can be made GF)
- Vegetable Pho$21.60The soup that feeds a nation, delicate yet complex our beef broth is cooked for 8 hours. (Can be made GF)
Lunch Laksa
- Chicken Laksa$24.00 • 90% (22)Malay curry noodles soup, yellow noodles, rice noodles, tofu puffs, spring onions, sprouts and fried shallots. (Can be made GF)Level 1 Spice
- Chicken and Prawn Laksa$25.20 • 100% (19)Malay curry noodles soup, yellow noodles, rice noodles, tofu puffs, spring onions, sprouts and fried shallots. (Can be made GF)Level 1 Spice
- Vegan Laksa (VG)$22.80Malay curry noodles soup, yellow noodles, rice noodles, tofu puffs, spring onions, sprouts and fried shallots. (Can be made GF)Vegan and Level 1 Spice
- Vegetable Laksa$22.80Malay curry noodles soup, yellow noodles, rice noodles, tofu puffs, spring onions, sprouts and fried shallots. (Can be made GF)Level 1 Spice
- Duck Laksa$28.80Malay curry noodles soup, yellow noodles, rice noodles, tofu puffs, spring onions, sprouts and fried shallots. (Can be made GF)Level 1 Spice
- Seafood Laksa$32.40Prawn, scallop, calamari, threadfin salmon and mussel. Malay curry noodles soup, yellow noodles, rice noodles, tofu puffs, spring onions, sprouts and fried shallots.Level 1 Spice
Lunch Spring Rolls
- Beef Spring Roll$12.00 • 75% (8)With minced beef, onion, lemongrass, carrot and vermicelli noodles. Crispy rolls per serve with lettuce to wrap then in and nuoc cham dipping sauce.
- Traditional Spring Roll$12.00 • 100% (7)With pork, prawn and vermicelli, carrot, taro and black mushroom. 4 Crispy rolls per serve with lettuce to wrap then in and nuoc cham dipping sauce.Contains Imported Seafood
- Vegetarian Spring Roll (V)(VG)$12.00With sauteed vegetables in fine pastry. Crispy rolls per serve with lettuce to wrap then in and nuoc cham dipping sauce.Vegetarian and Vegan
Lunch Bun Vermicelli Bowl
Lunch Plates
Drinks
