Chef & Crew
4.9 x (500+) • 7436.9 miles • Desserts • Modern Australian • Mexican • $ • Info
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40 Stockton Avenue, Shop 1a
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Every day
7:00 am - 1:00 pm • Menu
7:00 am - 1:30 pm • Menu
Little Brunch
- Smashed Avocado$18.90 • 90% (10)Roasted cherry tomatoes, crumbled feta, rockets, smashed avocado and pesto on Sonoma sourdough.
- Berry Acai Bowl$18.00 • 100% (5)Strawberries, blueberries, goji berries, coconut, granola, honey and passionfruit.
- Bacon and Egg Roll$10.50 • 98% (60)Bacon and egg roll on a potato bun with your choice of sauce.
- Eggs on Toast$11.90 • 100% (5)Two eggs your way with Sonoma sourdough.
- Honey Granola Cup$11.90Coconut yoghurt, maple syrup granola , honey and fruit.
- Overnight Protein Oats$11.90Protein soaked oats with fruit.
Big Brunch
- Brekkie Burrito$19.50 • 97% (70)Scrambled eggs, avocado, tomato salsa, spinach, bacon, cheese, hash brown and sriracha aioli.No. 1 most liked
- French Toast$20.00 • 85% (7)Crumbed brioche toast with berries, maple bacon, caramelised banana and maple syrup.
- Meaty Big Breaky$24.90 • 92% (25)Bacon, chorizo, baked beans, roast tomato, hash browns, halloumi, mushrooms and two eggs your way.
- Brekkie Burger$19.50 • 96% (25)Double bacon, double fried egg, double hash brown and cheese on a potato bun.
- Mushroom Omelette$18.90 • 57% (7)Roasted button mushrooms, spinach, feta and sourdough toast.
- Veggie Big Breaky$22.90 • 85% (7)Mushrooms, roast tomatoes, house baked beans, hash browns, halloumi, kale, avocado and two eggs your way.
- Naked Bowl$18.90Roast pumpkin, mushrooms, avocado, kale, cherry tomatoes, lemon and poached eggs.
Lunch
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