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    1. Australia
    2. Tasmania
    3. Hobart
    4. Bombay on the Beach
    Bombay on the Beach
    Too far to deliver

    Bombay on the Beach

    4.6
    (29)
      •  
    View delivery time and booking fee.

    Location and hours

    Every day
    09:30 am - 09:30 pm
    ¢¢ • Indian • Australian • Allergy-friendly

    1a Pearsall Avenue, Blackmans Bay, Tas, 7052 • More


    • Picked for you

      • Butter Chicken

        Grilled chicken cooked in a creamy tomato based sauce with a touch of cashew.
        $20.99
      • Saag Paneer

        Spinach with paneer, herbs and spices.
        $19.99
      • Goat Masala

        Tasmanian goat cook in curry sauce with ginger and garlic paste.
        $21.99
      • Indian Butter Chicken

        Boneless chicken marinated overnight in yoghurt, Indian herbs, spices, slow cooked in the tandoor clay oven and served in a crushed tomato and cashew nut sauce. Highly recommended.
        $23.99
      • Vindaloo

        Hot goa curry paste with fresh ginger, garlic and chilli.
        $20.99
    • Entree

      • Vegetable Pakora

        Mixed vegetables and spices crispy fried in a chickpea flour batter.
        $7.99
      • Cauliflower Pakora

        Cauliflower florets marinated in Indian spices, herbs and crispy fried in chickpea flour batter.
        $9.99
      • Spinach Pakora

        Spinach and spices crispy fried in a chickpea flour batter.
        $8.99
      • Eggplant Pakora

        Eggplant slices marinated in ginger-garlic paste and herbs mixed with chickpea batter, crispy fried & served with mint sauce.
        $9.99
      • Mirchi Chili Pakora

        Whole green chilli stuffed with dutch cream potato Indian spices and herbs crispy fried in a chickpea flour batter.
        $9.99
      • Pumpkin Pakora

        Diced pumpkin mixed in ginger, garlic paste, herbs and crispy fried. Served with floured yoghurt.
        $9.99
      • Hara Bhara Kebab

        Spiced Indian style patty made with a mix of spinach, green peas and potatoes.
        $9.99
      • Paneer Pakora

        Diced cottage cheese marinated in ginger garlic paste and herbs. Served with mint sauce.
        $12.99
      • Fish Pakora

        Tassie blue eye fillet, flavoured with carom seeds, spices and herbs crispy fried with a chickpea flour batter.
        $14.99
      • Chicken Pakora

        Free range chicken piece marinated in Indian spices, herbs and crispy fried in chickpea flour batter.
        $12.99
      • Prawn Pakora

        Prawns marinated in ginger garlic paste and herbs. Served with mint sauce.
        $14.99
      • Mushroom Pakora

        Button mushroom stuffed with halloumi and spices crispy fried in chickpea flour batter.
        $14.99
      • Pappadums

        Crispy chickpea flour cracker.
        $3.99
      • Onion Bhaji

        Onion and spices crispy fried in a chickpea flour batter.
        $7.99
      • Pinwheels Samosa

        Two pieces. Samosa pinwheels with crispy puff pastry and a soft vegetable filling are simple appetizer.
        $9.99
    • Crispy Fried Pastry

      • Vegetable Samosa

        Potatoes, green peas, herbs and spices.
        $7.99
      • Lamb Samosa

        Lamb, potatoes, green peas, herbs and spices.
        $7.99
      • Butter Chicken Samosa

        Free range chicken slowly roasted in the tandoor clay oven in a creamy tomato and cashew sauce.
        $7.99
    • Grilled Entree

      • Chicken Tikka Without Bone

        Organic boneless chicken marinated overnight in yoghurt, herbs and spices slowly roasted on grill.
        $15.99
      • Grilled Chicken with Bone

        Organic chicken with bone marinated overnight in yoghurt, herbs and spices slowly roasted on grill.
        $19.99
      • Sheekh Kebab

        Lamb mince marinated overnight with herbs, bell peppers, Spanish onion and spices slowly roasted on grill.
        $15.99
      • Chicken Kebab

        Free range organic chicken mince marinated overnight with herbs, spices bell peppers and Spanish onion slowly roasted on grill.
        $13.99
      • Grilled Goat

        Tasmanian goat with bones marinated in greek yoghurt, herbs and spices slowly roasted on grill.
        $15.99
      • Grilled Lamb Cutlet

        Lamb cutlet marinated overnight in yoghurt, herbs and spices slowly roasted on grill.
        $14.99
      • Grilled Paneer

        Diced cottage cheese marinade with dill, fennel and sauce and then grilled to perfection.
        $14.99
      • Grilled Cauliflower

        Cauliflower florets marinated in Indian spices, herbs and yoghurt roasted on charcoal grill. Served with dip.
        $14.99
      • Grilled Broccoli

        Broccoli florets marinated in Indian spices, herbs and yoghurt roasted on charcoal grill. Served with dip.
        $14.99
      • Grilled Pumpkin

        Sliced pumpkin mixed in ginger, garlic paste and roasted on charcoal grill.
        $14.99
      • Grilled Eggplant

        Eggplant slices marinated in ginger garlic paste and herbs, roasted on charcoal grill.
        $14.99
      • Grilled Fish

        Main. Fish of the day, roasted on grill flavoured with carom seeds, spices and herbs. It showcases a perfect blend of the Indian flavours with the fish cooked with delicate spices.
        $39.99
    • From the Garden

      • Pumpkin Masala

        Roasted diced pumpkin cooked in coconut milk with touch of creamy and tomato gravy.
        $20.99
      • Mattar Mushroom

        Button mushroom and peas cooked in special Indian style tomato and onion tadka.
        $20.99
      • Kadai Paneer

        Indian cottage cheese marinated, cooked in onion, tomato and capsicum gravy.
        $21.99
      • Baingan Masala

        Eggplant and dutch cream potato cooked in special Indian style tomato and onion tadka.
        $20.99
      • Chana Palak

        Garbanzo beans, spinach and tomato cooked in tomato sauce.
        $19.99
      • Bombay Beach Daal

        Five types of lentils slow cooked overnight with fresh tomato, onion sauce with touch of cream.
        $19.99
      • Butter Cauliflower

        Cauliflower cooked in a creamy tomato based sauce with a touch of cashew sauce.
        $20.99
      • Rajma Masala

        Red kidney beans cooked in Indian style fresh tomato and onion sauce.
        $18.99
      • Shahi Paneer

        Indian cottage cheese cooked in luscious cashew and almond curry paste with the touch of tomato based sauce.
        $21.99
      • Aloo Gobi Matter

        Cauliflower florets, potato and green peas cooked in Indian style fresh tomato and onion tadka.
        $19.99
      • Palak Mushroom

        Button mushroom and spinach cooked in Indian style tomato paste with hint of cream.
        $20.99
      • Vegetable Korma

        Vegetables and paneer in a vegetable and creamy cashew sauce.
        $19.99
      • Mixed Vegetables

        Vegetables and paneer in a tomato and onion based sauce.
        $19.99
      • Aloo Mutter Paneer

        Dutch potato, green peas, paneer cooked in Indian style tomato and onion tadka.
        $19.99
      • Bombay Potato

        Potato cooked with spices and mint tomato onion based sauce.
        $18.99
      • Malai Kofta

        Cream potato and paneer dried fruit and nuts balls cooked in creamy cashew and tomato gravy.
        $19.99
      • Saag Paneer

        Spinach with paneer, herbs and spices.
        $19.99
      • Daal Makhni

        Mixed lentils slow-cooked overnight on clay oven in creamy onion, garlic, ginger and tomato based sauce.
        $19.99
      • Daal Tadka

        Split yellow chickpea lentils slow cooked overnight with tomato, onion, ginger and coriander gravy.
        $18.99
      • Chana Masala

        Garbanzo beans, tomato and potato cooked in tomato sauce.
        $18.99
      • Aloo Palak

        Spinach with creamy dutch potato, herbs and spices.
        $19.99
    • From the Land

      • Fenugreek Chicken

        Free range organic chicken and fenugreek leave cooked with spices gravy.
        $21.99
      • Chicken Kadai

        Free range chicken with bones marinated overnight in sauce, yoghurt and spices cooked to perfection.
        $21.99
      • Lemon Coconut Chicken

        Free range organic chicken cooked in luscious white cashew curry paste, coconut cream and hint of lemon zest garnish with shredded coconut.
        $21.99
      • Butter Chicken

        Grilled chicken cooked in a creamy tomato based sauce with a touch of cashew.
        $20.99
      • Indian Butter Chicken

        Boneless chicken marinated overnight in yoghurt, Indian herbs, spices, slow cooked in the tandoor clay oven and served in a crushed tomato and cashew nut sauce. Highly recommended.
        $23.99
      • Mango Chicken

        Chicken cooked with mango pulp in a rich & coconut creamy sauce tempered with mustard seeds and curry leaves.
        $20.99
      • Murg Tikka Masala

        Grilled chicken tikka with fresh capsicum, tomato and onion cooked in gravy and tomato sauce.
        $20.99
      • Murg Jalfraji

        Chicken cooked with fresh capsicum, tomato, and onion in master sauce.
        $20.99
      • Korma

        Creamy cashew nut with a touch of tomato and onion based sauce.
        $20.99
      • Vindaloo

        Hot goa curry paste with fresh ginger, garlic and chilli.
        $20.99
      • Bombay

        Curry with potatoes, onion, spices, mint and curry leaves.
        $20.99
      • Madrasi

        South Indian style curry with coconut cream, mustard seeds, a touch of tomato and onion based sauce.
        $20.99
      • Rogan Josh

        Tomato and onion puree based gravy with north Indian spices.
        $20.99
      • Saag

        Pureed spinach cooked with spices and gravy.
        $20.99
      • Malabar Lamb Shank

        Lamb leg with bones slow cooked with coconut cream, mustard seeds and touch of tomato sauce with curry paste. Highly recommended.
        $24.99
      • Laam Raan

        Marinated tasmanian lamb leg slow cooked with ginger garlic paste, curry leaves and tomato puree with sauce and vegetables.
        $24.99
      • Lamb Pistachio

        Lamb meatballs cooked in creamy pistachio and cashew paste with creamy sauce.
        $22.99
      • Goat Masala

        Tasmanian goat cook in curry sauce with ginger and garlic paste.
        $21.99
    • From the Ocean

      • Bombay Blue Eye Masala

        Fish cooked in onion, tomato, capsicum, herb and spice sauce.
        $24.99
      • Coconut Prawns

        Prawns cooked in coconut cream based curry sauce tempered with shredded coconut.
        $24.99
      • Scallop Curry

        Scallops cooked in onion, tomato, capsicum, herb and spice sauce.
        $24.99
      • Mango Prawns

        Prawns cooked in mango pulp in a and creamy coconut sauce tempered with shredded coconut.
        $24.99
      • Prawns Kadai

        Prawns cooked in onion, tomato, capsicum, herb and spice sauce.
        $24.99
      • Turmeric Blue Eye

        Blue eye cooked in creamy turmeric. Coconut cream and tomato based sauce.
        $24.99
      • Pink Baby Snapper

        Whole pink baby snapper grilled, cooked in creamy turmeric and coconut cream based sauce with a touch of fish curry paste.
        $39.99
      • Coconut Mussels, Prawns and Scallops

        Mussels, scallops, prawn. Cooked in north Indian style curry with coconut cream, mustard seeds and a touch of tomato based sauce.
        $29.99
    • Naan Breads

      • Vegetables Naan

        Plain flour bread baked with vegetables.
        $7.99
      • Scallops and Cheese Naan

        Plain flour bread baked with scallops and cheese.
        $10.99
      • Prawn and Cheese Naan

        Plain flour bread baked with prawn and cheese.
        $9.99
      • Trevalla Naan

        Plain flour bread baked with trevally.
        $7.99
      • Roasted Pumpkin Naan

        Plain flour bread baked with grilled pumpkin and mashed potato.
        $6.99
      • Slow Cooked Lamb Raan Naan

        Plain flour bread baked with spiced grilled slow cooked lamb dice.
        $7.99
      • Olive and Mozzarella Naan

        Plain flour bread baked with olives and mozzarella.
        $7.99
      • Basil and Feta Naan

        Plain flour bread baked with feta and basil paste.
        $7.99
      • Mushroom and Mozzarella Naan

        Plain flour bread baked with mozzarella and sautéed mushroom.
        $7.99
      • Baby Spinach and Halloumi Naan

        Plain flour bread baked with halloumi cheese and baby spinach.
        $7.99
      • Sundried Tomato Naan

        Plain flour bread baked with sundried tomato.
        $6.99
      • Grilled Chicken and Dutch Cream Potato Naan

        Plain flour bread baked with free range grilled chicken and potato.
        $8.99
      • Bird’s Eye Chili and Mozzarella Naan

        Plain flour bread baked with cheese and chilli.
        $7.99
      • Spinach and Feta Naan

        Plain flour bread baked with feta cheese and spinach.
        $6.99
      • Chocolate and Cheese Naan

        Plain flour bread baked with nutella and cheese.
        $7.99
      • Spinach Roti

        Wholemeal flour bread baked with spinach.
        $5.99
      • Besan Roti

        Bread baked with chickpea flour.
        $4.99
      • Roti (DF)

        Wholemeal flour bread.
        $3.99
        Dairy Free
      • Kashmiri Naan

        Bread baked with coconut cream, dried fruits and nuts.
        $6.99
      • Keema Naan

        Plain flour bread baked with spiced minced lamb and mashed potato.
        $6.99
      • Garlic and Cheese Naan

        Plain flour bread baked with cheese and garlic.
        $5.99
      • Butter and Garlic Naan

        Plain flour bread baked with butter and garlic.
        $6.50
      • Garlic Naan

        White flour bread with garlic.
        $4.99
      • Butter Naan

        Layered unsalted butter and coriander white flour bread.
        $5.99
      • Plain Naan

        White flour bread.
        $4.00
    • Indian Street Treat

      • Aloo Paratha

        Plain flour bread stuffed with smashed spices potato and hint of Indian masala.
        $7.99
      • Masala Paneer Paratha

        Plain flour bread stuffed with Indian cottage cheese and Indian spices.
        $7.99
      • Caulifornia Paratha

        Plain flour bread stuffed with grated cauliflower with a touch of spices and herbs.
        $7.99
      • Aloo Puri

        Dutch cream potato curry cooked with cooked in tomato and onion gravy served with crispy puffed plain flour bread, accompanied with mix pickle and yoghurt.
        $21.99
      • Chole Bhature

        Chickpea curry cooked in a chef’s special tomato-based sauce. Served with fried leavened flat bread, accompanied with onion and mix pickle.
        $21.99
      • Samosa Chat

        Vegetable samosa served with a chickpea curry, topped with mint and sweet tamarind chutney, garnish with chopped onion and cilantro.
        $15.99
      • Plain Dosa

        Plain crispy crepe served with sambhar and coconut chutney.
        $17.99
      • Masala Dosa

        Finely chopped onion, tomato, capsicum, garlic paste and Indian spices with mashed potato. Served with sambar and chutney.
        $19.99
      • Mysore Dosa

        Plain crispy crepe made with Mysore masala. Served with sambar and chutney.
        $19.99
      • Paneer Dosa

        Cottage cheese, finely chopped onion, tomato, capsicum, garlic paste and mint chutney with mashed potato and grated cheese. Served with sambar and chutney.
        $21.99
      • Lamb Dosa

        Crispy crepe stuffed with finely chopped onion, capsicum with spice potato and lamb. Served with with sambar and chutney.
        $21.99
      • Chicken Dosa

        Crispy crepe stuffed with finely chopped onion, capsicum with spice potato and chicken. Served with sambar and chutney.
        $21.99
      • Prawns Dosa

        Crispy crepe stuffed with finely chopped onion, capsicum with spice potato and prawns. Served with sambar and chutney.
        $23.99
      • Scallop Dosa

        Crispy crepe stuffed with finely chopped onion, capsicum with spice potato and scallop. Served with sambar and chutney.
        $23.99
    • Rice

      • Steam Rice

        Basmati rice cooked with herbs and spices.
        $3.99
      • Saffron Rice

        Basmati rice cooked with rose water, herbs, spices and saffron.
        $5.99
      • Peas Pulau

        Basmati rice with green peas, coriander, herbs and spices.
        $7.99
      • Kashmiri Pulau

        Basmati rice cooked with dry fruits and nuts.
        $11.99
      • Cauliflower Rice

        Grated cauliflower florets cooked with Indian spices tossed in a thick creamy sauce.
        $11.99
      • Coconut Rice

        Basmati rice cooked in coconut cream and topped with shredded coconut.
        $9.99
      • Mushroom and Peas Pulau

        Basmati rice cooked with sauteed mushroom, peas, coriander, herbs and spices.
        $11.99
    • Biryani

      • Vegetarian Biriyani

        The perfect blend of spices with rice cooked with vegetables and cottage cheese.
        $18.99
        Vegetarian
      • Paneer Biryani

        Indian cottage cheese and basmati rice cooked in herbs and spices.
        $20.99
      • Chicken Biriyani

        Basmati rice cooked with traditional herbs and spices with free range organic chicken.
        $21.99
      • Lamb Biriyani

        Basmati rice cooked with traditional herbs and spices with lamb.
        $22.99
      • Prawn Biriyani

        Basmati rice cooked with traditional herbs and spices with prawns.
        $23.99
      • Goat Biriyani

        Basmati rice cooked with traditional herbs and spices with goat.
        $21.99
      • Mushroom Biryani

        Fresh mushroom and basmati rice cooked in blend of spices.
        $20.99
      • Fish Biryani

        Blue eye and basmati rice cooked in blend of spices.
        $23.99
    • Salad

      • Onion Salad

        Red onions sprinkled with fresh lime juice and chaat masala.
        $7.99
      • Kachumber Salad

        Red onion, cucumber, tomato and coriander with lime juice and chaat masala. A perfect accompaniment with curry.
        $9.99
      • Grilled Vegetable Salad

        Sauté vegetables sprinkled with lime juice and chaat masala.
        $14.99
      • Lentils and Feta Salad

        Five different types of lentils and feta cheese mixed with red onion, cucumber, tomato and coriander.
        $12.99
      • Slow Cooked Lamb Shoulder Salad

        Served with chickpea cashew, pumpkin and Greek yoghurt.
        $22.99
    • Condiments

      • Mint Sauce

        Yoghurt, ginger, garlic and mint sauce.
        $3.00
      • Raita

        Yoghurt, carrot, and cucumber sauce.
        $4.50
      • Mixed Pickle

        Vegetable pickle.
        $3.00
      • Mango Chutney

        Mango chutney.
        $3.00
      • Cucumber Raita

        Yoghurt spices and cucumber sauce.
        $4.50
    • Desserts

      • Gajar Halwa

        Carrot based sweet dessert pudding served hot with ice cream.
        $12.99
      • Gulab Jamun

        Cottage cheese dumpling and sweet rosewater syrup.
        $7.99
      • Gulab Jamun with Ice Cream

        Cottage cheese dumpling and sweet rosewater syrup. Served with connoisseurs queensland mango and vanilla ice cream topped with shredded chocolate.
        $12.99
      • Pistachio Kulfi

        Indian style ice cream flavored with blended pistachio nuts.
        $7.99
      • Mango Kulfi

        Indian style ice cream flavored with mango puree.
        $7.99
      • Chocolate Pudding

        Served hot with chocolate sauce and vanilla bean ice cream.
        $9.99
      • Sticky Date Pudding

        Served hot with sticky date sauce and vanilla bean ice cream.
        $9.99
      • Chocolate Mud Cake

        Served with chocolate ice cream topped with chocolate cream.
        $9.99
      • Carrot Cake

        Served with vanilla bean ice cream & topped with cream.
        $9.99
      • Blueberry Cheesecake

        Served with blueberry topping and coconut ice cream.
        $9.99