Bollywood Masala
4.6 x (700+) • 7575.4 miles • Indian • Desserts • Chicken • Vegetarian-friendly • Group Friendly • $$ • Info
46 Giles Street
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Sunday
4:00 pm - 9:30 pm
Monday
Tuesday - Saturday
4:00 pm - 9:30 pm
Featured items
Entrees
- Samosa$13.90 • 94% (37)Parcels of flaky pastry stuffed with a potato and nut mix. Served with tamarind and mint chutney.
- Tandoori Murgh (GF)$17.90 • 83% (18)Tandoori spring chicken pieces. Served with mint chutney.Gluten Free
- Balls of Happiness$9.90 • 80% (5)A round shaped hollow ball filled with mixture of flavoured water, tamarind chutney, chilli powder, chaat masala, potato mash, onion or chickpeas.
- Barrah Kebab (GF)$19.90 • 100% (11)Two pieces. Tandoori lamb cutlets. Served with garlic and mint chutney.Gluten Free
- Tandoori Murgh Tikka Achari (GF)$17.90 • 100% (7)Tender chicken pieces in a tandoori marinade and pickled spices. Served with mint chutney.Gluten Free
- Amritsari Fish$19.90Crisp batter fried fish a from Amritsar, North India.
- Bollywood Samosa Chaat$14.90Deconstructed samosa reminiscent of Indian street food, drizzled with tamarind, mint chutney and a touch of yoghurt.Popular
- Gourmet Tandoori Naan$11.90 • 100% (8)Naan stuffed with sundried tomatoes, paneer, cashew nuts, herbs, spices and drizzled with garlic dip.
- Vegetable Manchurian$15.90 • 100% (9)Special Veggies balls made with cauliflower, cabbage and some special spices tossed with soya sauce ,bell peppers and onions. Contains gluten. Contain nuts.
- Mixed Taster$25.90 • 71% (7)A piece of chicken tikka, veg pakora, lamb cutlet, mushroom and tandoori prawn. Served with mint and tamarind. Traces of gluten.
- Palak Papdi Chaat$13.90 • 86% (15)Crispy fried spinach crackers served with chickpeas, potatoes, various chutneys, yogurt, sev and is garnished with coriander. A snack from the streets of Delhi.
- Vegetable Pakoras$13.90 • 100% (3)Four pieces. Vegetable fritters served with tamarind and mint chutney. Traces of gluten.
- Veg Platter$23.90 • 100% (4)A serve of chilli soya chaap/vegetable Manchurian, tandoori mushroom and masala fries with some fried rice on a hot plate.
- Punjabi Chilli Soya Chaap$15.90Straight from the lanes of Northern India, the soya chaap is made of wheat and soy. Cooked with bell peppers in an spicy spice to get a unique flavour from ground spices like coriander and red chillies.
- Tandoori Mushrooms (GF)$17.90 • 83% (6)Button mushrooms stuffed with spinach and paneer. Served with mint and beetroot.Gluten Free
- Non Veg Platter$24.90A serve of Chicken tikka, barrah kebab, tandoori jhinga and masala fries on a hot plate.
- Masala Papadam$7.90 • 100% (3)Papadam garnished with onion, tomatoes, cucumber and mixed herbs with a touch of Indian spices.
- Tandoori Nimbu Jhinga (GF)$18.90Australian prawns marinated in a paste of Kaffir lime leaves and lemongrass, finished with Indian spices. Served with mint and garlic chutney.Gluten Free
- Paneer Shashlik (GF)$17.90 • 80% (5)Paneer cooked in the tandoor with capsicum, Spanish onions and tomatoes. Served with mint and beetroot.Gluten Free
Classic Dishes
Regional Dishes
Vegetarian
Rice
Tandoori Flat Breads
Beverages
Accompaniments
Dessert
