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Sunday - Monday
5:45 pm - 9:00 pm • New menu
Tuesday - Friday
12:00 pm - 2:00 pm • New menu
5:45 pm - 9:00 pm • New menu
Saturday
5:30 pm - 9:00 pm • New menu
Entrees
- Bianco Arancini$16.00 • 93% (88)Mozzarella stuffed, napoli and basil.
- Calamari$18.00 • 77% (54)Wild rocket, onion salad and lime aioli.
- Bruschetta$16.00 • 76% (30)Diced tomatoes, fetta, basil and balsamic reduction.
- Pork Belly$18.00 • 82% (41)Apple slaw and vinocotto.
- Antipasti Plate$35.00 • 72% (22)Calamari, pork belly, arancini, cured meats, marinated fetta, grilled vegetables and baked ciabatta. (Minimum of Two Pieces)
- Trio of House Made Dips$14.00 • 81% (22)Grilled pita bread.
- Oysters$4.00 • 66% (6)Natural, kilpatrick and verjuice.
- Marinated Olives$11.00 • 100% (9)Served warm and fresh baked ciabatta.
Salads
- Barbecued Corn and Halloumi Salad (GF) (V)$19.00 • 93% (29)Rocket, walnuts, cherry tomatoes and honey vinaigrette.
- Caesar di Pollo (GF)$24.00 • 87% (40)Grilled chicken, bacon, croutons, avocado and poached egg.
- Roquette Salad (GF) (V)$17.00 • 92% (38)Spanish onion, apple, walnuts, persian fetta, baby beet and balsamic.
Pasta and Risotto
- Penne Bellucis$27.00 • 86% (165)Garlic, chilli, onion, pancetta, bacon and creamy napoli.
- Fettuccini alla Carbonara$27.00 • 85% (242)Bacon, mushroom, garlic and cream.
- Spaghetti Bolognaise$26.00 • 86% (152)House made pork and veal ragu and grated pecorino.
- Gnocchi alla Conatadina (V)$30.00 • 84% (115)Asparagus, broccoli, spinach, parsley, danish fetta and walnuts.
- Penne del Cacciatore$28.00 • 91% (92)Chicken, pancetta, mushrooms, semi dried tomatoes and pesto.
- Risotto Pollo (GF)$27.00 • 88% (100)Chicken, mushrooms, onion and snow peas.
Pizza
Secondo
Sides
Dessert
Drinks