AWU Delicious Food

Fried rice with diced king prawns, Chinese style diced beef, sweet corns, peas and shallots.

Crispy puff pastry stuffed with BBQ duck meats, bamboo shoots and onions.

Crispy flour battered beef tossed in wok topped with sesame seeds in ginger and vinegar sauce.

Chinese spices marinated and deep fried pork, stir fried in Northern Chinese Style sweet and sour sauce with vegetable and pineapple.

Three pieces.

Six pieces.

Half dozen. Natural with Lemon Sliced.

Three pieces.

Crispy puff pastry stuffed with BBQ duck meats, bamboo shoots and onions.

Two pieces. Diced breast of duck with mushrooms, bamboo and onions in hoisin sauce served into iceberg lettuce leaves.

Well chosen sweet corn with minced chicken breast and egg

Eight pieces. Steamed handmade dumplings stuffed with pork. Spring onion and potato vermicelli.

Crisp fried bread stuffed with a blend of prawns, spring onions and ginger finished with roasted sesame seeds.2 pieces

Chinese style chips. one bag

Six pieces. Traditional style pan fried dumplings stuffed with pork and chives.

Dices duck meat with shitake mushroom, bamboo shoots & onions. Served in 450ml container and just simple prepare lettuce leaves at home.

Stir-fried lamb with onion, capsicum, zucchinis, snow pea, celery in Mongolian sauce

Crispy flour battered beef tossed in wok topped with sesame seeds in ginger and vinegar sauce.

Brisket beef with fresh tomato served on iceberg lettuce in hot pot.. Meat with fatty part if you donot mind.

Stir-fried lamb with spring onion in oyster sauce and onion, capsicum, zucchinis, snow pea, celery

Beef stir fried with black pepper sauce.

Diced chicken with vegetable cooked in hot Thai style red curry.

Chicken breast fillets fried served with lemon or sweet and sour sauce.

Traditional cooked diced chicken breast stir fried with Chinese spices, dry chilli and cashew nuts.

Traditional Sichuan spices and dry chilli cooked bean curd with pork mince.

Chinese spices marinated and deep fried pork, stir fried in Northern Chinese Style sweet and sour sauce with vegetable and pineapple.

Szechuan style shredded pork fillet stir-fired with bamboo shoot, black fungus and carrot in sweet chilli sauce

Well prepared pan tossed crispy black tiger prawn with spicy salt, five spices and chilli.

King prawns stir fried with fresh garlic, ginger, spring onions and seasonal vegetables.

Tasmanian fresh scallop stir fried with ginger, spring onion with seasonal vegetable.

Stir fried Tasmania fresh scallop, prawns, squid, fish and mussels with seasonal vegetables and tofu in fresh ginger and shallot oyster sauce.

Szechuan style stir fried fresh hand split cabbage with spicy chilli flavour.

Stir fried seasonal fresh vegetable with garlic and oyster sauce flavour.

Stir fried broccoli with fresh garlic.

Diced king prawn, BBQ pork, seasonal Chinese vegetables stir-fried with soft Hokkien noodle

Diced king prawn, BBQ pork, seasonal Chinese vegetables stir-fried with soft Hokkien noodles in satay sauce

Diced king prawn, BBQ pork, seasonal vegetables, assorted peppers and eggs stir fried with rice vermicelli noodles.

Fried rice with diced king prawns, Chinese style diced beef, sweet corns, peas and shallots.

Bundaberg

Tasmania premium Sparkling Water . Cape Grim

Tasmania premium Sparkling water . Cape Grim

Schweppes

schweppes

Schweppes Lemon Lime Bitters 300ml

Sparkling Drink