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    1. Australia
    2. Victoria
    3. Melbourne
    4. Southbank
    5. Aroma Restaurant
    Aroma Restaurant
    Too far to deliver

    Aroma Restaurant

    4.4
    (14)
      •  
    View delivery time and booking fee.

    Location and hours

    Sunday
    05:00 pm - 12:00 am
    Monday
    Closed
    Tuesday - Saturday
    05:00 pm - 12:00 am
    ¢¢ • Pakistani • BBQ • Biryani • Indian curry

    Shop 2 & 3, 540 Little Collins Street, Melbourne, APACX 3000 • More


    • Picked for you

      • Mutton Karahi

        Goat, leg meat ran with bones cooked in onions, tomatoes, yoghurt, herbs and spices in Pakistani style.
        $20.99
      • Butter Chicken

        Tandoori chicken cooked in tomatoes, butter, cream and nuts.
        $12.99
      • Lahori Chicken Karahi

        One of the hallmarks of Pakistani cuisines, bone in chicken cooked in onions, tomatoes, yoghurt, herbs and spices in Lahori style.
        $18.99
      • Chicken Dum Biryani

        $11.50
      • Beef Nihari

        Slow cooked stew beef boneless pieces cooked with bone marrow served with fried onions, ginger and lemon.
        $13.99
    • BBQ Choice and Entree

      • Grilled Charcoal Fish

        Boneless fish marinated overnight with North Indian curing method, selective spices, grilled on charcoal and served with tamarind sauce.
        $19.99
      • Aroma's Special Meat Platter One

        Chicken tikka five pieces, malai boti five pieces, chicken kabab two pieces and lamb kabab two pieces.
        $25.00
      • Aroma's Special Meat Platter Two

        Chicken tikka five pieces, cheesy boti five, chicken kabab two pieces and lamb kabab two.
        $30.00
      • Aroma's Special Meat Platter Three

        Tikka five pieces, cheesy boti five, achari boti five, chicken kabab two pieces and lamb kabab two.
        $35.00
      • Chicken Tikka Boti

        Boneless chicken marinated with spices, cooked on charcoal and served with mint raita.
        $13.99
      • Chicken Malai Boti

        Boneless pieces of chicken marinated in cream and light spices, cooked on hot smokey charcoal and served with mint raita.
        $13.99
      • Chicken Cheesy Boti

        Boneless pieces of chicken marinated with selective spices and cheese cooked on charcoal served with mint raita.
        $13.99
      • Chicken Seekh Kebab

        Minced kebabs marinated with garlic, ginger, onion, herbs and selective spices cooked on grilled charcoal and served with mint raita.
        $13.99
      • Lamb Seekh Kebab

        Minced kebabs marinated with garlic, ginger, onion, herbs and selective spices cooked on grilled charcoal and served with mint raita.
        $13.99
      • Chicken Reshmi Kebab

        Minced kebabs marinated with garlic, ginger, onion, herbs and selective spices cooked on grilled charcoal and served with mint raita.
        $13.99
      • Paneer Tikka

        Delicate pieces of cottage cheese marinated in yoghurt and cooked on charcoal with vegetables.
        $13.99
      • Samosa Chat

        Samosas served with chickpea curry, yoghurt, tamarind chutney and salad.
        $11.99
      • Samosa

        Served with raita and tamarind chutney.
        $2.99
    • Aromas Chicken Offering

      • Lahori Chicken Karahi

        One of the hallmarks of Pakistani cuisines, bone in chicken cooked in onions, tomatoes, yoghurt, herbs and spices in Lahori style.
        $18.99
      • Butter Chicken

        Tandoori chicken cooked in tomatoes, butter, cream and nuts.
        $12.99
      • Chicken Handi

        Pieces of boneless chicken marinated tender in yoghurt, cream, spices, cooked in a spicy mix of onions, tomatoes and ginger.
        $12.99
      • Chicken Ginger

        Different textures of ginger, tender chicken pieces cooked in chefs' spices along with onion and tomato puree.
        $12.99
      • Chicken Jalfrezi

        South Asian style, a curry made with boneless chicken, capsicum, onion, ginger and green chillis.
        $12.99
      • Chicken Madrasi

        Diced chicken cooked in mustard seed, curry leaves and coconut cream.
        $12.99
      • Chicken Achari

        Boneless diced chicken cooked in a mixture of spices and Indian pickle.
        $12.99
      • Chicken Rajasthan

        Lal murgh, Rajasthani style boneless chicken curry and cooked with Kashmiri chilli in gravy.
        $12.99
    • Mutton and Lamb Corner

      • Mutton Karahi

        Goat, leg meat ran with bones cooked in onions, tomatoes, yoghurt, herbs and spices in Pakistani style.
        $20.99
      • Lamb Kebab Masala

        BBQ lamb kebabs cooked in masala gravy, diced onions, capsicum and selective spices.
        $12.99
      • Lamb Palak

        Cooked in a creamy sauce.
        $12.99
      • Palak Gosht

        Cooked in a creamy sauce.
        $12.99
      • Lamb Korma

        Lamb cooked in almond based gravy with a blend of spices.
        $12.99
      • Lamb Rogan Josh

        Pieces of lamb cooked in Kashmiri style.
        $12.99
      • Lamb Vindaloo

        Lamb cooked in sauce in pickle spices, mustard and vinegar.
        $12.99
    • Vegetarian Offerings

      • Paneer Masala (V)

        Cheese cooked in a smooth tomato gravy with selective spices.
        $11.99
        Vegetarian
      • Paneer Makhni (V)

        Cheese cooked in a smooth butter gravy and cream with selective spices.
        $11.99
        Vegetarian
      • Shahi Paneer (V)

        Diced cottage cheese cooked in tomato sauce, topped with ginger and chillies.
        $11.99
        Vegetarian
      • Palak Paneer (V)

        Indian cottage cheese cubes cooked in green spinach and a combination of creamy sauce and herbs.
        $11.99
        Vegetarian
      • Baingan Curry (V)

        Eggplant cooked in spices with mustard seeds, sambar chilli, onion and tomatoes.
        $11.99
        Vegetarian
      • Daal Makhni (V)

        Mixed of black lentils and kidney beans cooked on slow heat and topped up with ginger, coriander and green chilli.
        $11.99
        Vegetarian
      • Lahori Channe (V)

        White chickpeas soaked overnight, cooked in spices and topped up with green chilli and coriander.
        $11.99
        Vegetarian
      • Veg Masala (V)

        The mix of vegetables cooked in creamy onion and tomato sauce with spices.
        $11.99
        Vegetarian
      • Veg Korma (V)

        Mix veg cooked in almond based gravy with a blend of spices.
        $11.99
        Vegetarian
      • Malai Kofta (V)

        Vegetable fried dumpling toasted in a tomato and creamy sauce.
        $11.99
        Vegetarian
    • Seafood Corner

      • Prawn Masala

        Prawn stir fried with onions and capsicum tossed in masala gravy.
        $15.99
      • Fish Malabar

        Delicate pieces of boneless fish cooked in coconut gravy and curry leaves.
        $13.99
      • Prawn Karahi

        Prawns cooked as Lahore karahi style onions, tomatoes, yoghurt and spices served with green chillies.
        $17.99
    • Traditional Cuisine

      • Beef Nihari

        Slow cooked stew beef boneless pieces cooked with bone marrow served with fried onions, ginger and lemon.
        $13.99
      • Chicken Haleem

        Indian protein packed curry, made with a variety of lentils and chicken, served with fried onions, ginger and lemon.
        $12.99
    • Rice

      • Chicken Dum Biryani

        $11.50
      • Chicken Tikka Biryani

        $12.50
      • Plain Rice

        $2.00
      • Saffron Rice

        $2.50
    • Tandoori Cornor

      • Plain Naan

        $1.50
      • Plain Roti

        $1.50
      • Tawa Roti

        $1.50
      • Garlic Naan

        $2.00
      • Butter Naan

        $2.00
      • Sesame Kulcha

        $2.50
      • Kalongi Naan

        $2.50
    • Sauces and Salads

      • Raita

        $2.00
      • Tamarind Sauce

        $2.00
      • Salad

        $4.00
    • Beverages

      • Mango Lassi

        $3.50
      • Soft Drinks

        $3.00
      • Water Bottle

        $3.00
    • Desserts

      • Gulab Jamun

        Each.
        $2.50
      • Khoye Wali Kheer

        $4.50
      • Gajar Ka Halwa

        $5.50
      • Kulfi

        $6.50