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Sunday - Thursday
5:30 pm - 8:30 pm
Friday - Saturday
5:30 pm - 8:45 pm
Entree
- Curry Puffs$9.50 • 99% (326)Puff pastries stuffed with mildly spiced chicken and potato. Served with a light tangy sauce. Two pieces.
- Larb Kai$13.00 • 92% (97)Minced chicken salad tossed with red onions, mint and coriander, dressed with fresh lime, chili, fish sauce, and kaffir lime leaves.
- Spring Rolls$12.00 • 97% (322)Spring rolls stuffed with minced chicken and vegetables served with our sweet and sour dipping sauce. Five pieces.
- Chicken Satay Sticks$13.00 • 89% (176)Chicken marinated on skewers with lemongrass and garlic and topped with satay sauce. Three pieces.
- Prawn Crackers$4.50 • 88% (110)Thai prawn crackers
- Fish Patties$12.50 • 91% (60)Deep fried fish cakes with a sweet and sour cucumber and peanut sauce. Six and half pieces.
- Yum Nua$13.00 • 98% (75)Tender beef seasoned with fresh lime and chili dressing and tossed with coriander, tomato, cucumber, red onions, and shallots.
- Chicken in Pandan Leaf$12.00 • 87% (48)Seasoned boneless chicken breast wrapped in fragrant pandan leaf and served with thick and sweet soy sauce topped with sesame seeds. Five pieces.
- Cold Rice Paper Rolls$10.50 • 93% (32)Shrimps, chicken, asparagus, mint, lettuce, and vermicelli wrapped in rice paper and served with a mild plum and ginger sauce. Two rolls.
- Miang Tuna$13.00 • 98% (69)Tuna salad with ginger, coriander, red onions, and peanuts dressed with lemon chili and palm sugar. Served with spicy prawn crackers. Medium.
- Mixed Seafood Salad$13.00 • 95% (20)Prawns, scallops, squid, fish, mussels, glass noodles, and fresh herbs tossed with salad, fresh lime, lemongrass, and chilli dressing.
Soups
- Tom Yum Soup$12.00 • 90% (128)Spicy soup blended with kaffir lime leaves, lemongrass, lime juice, chilli, coriander, fish sauce with mushrooms, and tomatoes.
- Tom Ka Kai Soup$12.00 • 94% (52)Coconut chicken and mushroom soup blended with mixed herbs, chilli, lime juice, kaffir lime leaves, and galangal.
Side Salads
- Som Tum Salad$12.50 • 88% (50)Green papaya blended with fresh lemon juice, fish sauce, chilli, and palm sugar tossed with tomatoes, green beans, and peanuts. Seasonal only.
- Apple Salad$12.50 • 100% (20)Green apple mixed with crunchy fish crumbs, red onions, coriander, and dressed with lime juice, and sweet chilli dressing.
Curry Mains
- Choo Chee Curry$33.00 • 93% (93)Spicy red coconut curry blended with whole kaffir lime leaves, lemongrass, and basil and topped with coriander and chilli with prawns, fish fillets or roast duck.
- Green Curry$22.00 • 88% (393)Coconut milk blended with green chillies, fresh basil, and herbs served with chicken or beef.
- Massaman Beef$22.00 • 82% (268)Thick coconut curry with mixed spices, bay leaves, whole peanuts, potatoes, onions, tender, and diced beef.
- Penang Curry$28.00 • 94% (152)Thick spicy coconut curry blended with lemon grass, red chillies, and topped with coriander, kaffir lime leaves, and peanuts with choice of chicken or beef.
- Amarin Prawns$27.00 • 86% (36)Large king prawns served in tasty coconut curry blended with red chilli paste, galangal, kaffir lime leaves, and palm sugar.
Seafood Mains
Chicken, Beef, and Pork Mains
Rice and Noodles Mains
Vegetarian
Chef Specials
Drinks
