Get it delivered to your door.
x $0 Delivery Fee
new customers
Enter address
to see delivery time
Sunday - Thursday
12:00 pm - 2:00 pm • Menu
5:30 pm - 8:00 pm • Menu
Friday - Saturday
12:00 pm - 2:00 pm • Menu
5:30 pm - 8:30 pm • Menu
Starters
- Garlic Bread (V)$7.00Vegetarian
- Prawn Saganaki$17.00Two pieces. Made with passata, basil, feta and ciabatta.
- Beef Croquette$16.00Three pieces. Served with mustard aioli.
- Parmesan Crumbed Mushroom (VG)$16.00Served with aioli.Vegetarian
- Nachos$16.00Comes with corn chips, salsa, cheese, sour cream, guacamole and jalapeno.
Mains
- Roasted Sweet Potato (V)(GF)$25.00Comes with beetroot hummus, lentils, spinach, mushroom, crumbed feta and extra virgin olive oil.Vegetarian
- Lamb Shank (GF)$29.00Comes with mashed potato, red wine and rosemary and greens.
- Scotch Fillet (GF)$39.00300g. Served with potato galette, jus and greens.
- Nourish Bowl (VG)(GF)$18.00Comes with sweet potato, beetroot, quinoa, spinach, almonds and pepitas.Vegetarian,Contains Nuts
- Lamb Yiros Salad$25.00Comes with lettuce, red onion, tomato, cucumber, olives, feta, tzatziki and pita.
- Seafood Platter$35.00Comes with oysters, squid, scallops, prawns, butterfish, chips, salad, tartare and lemon.
- Roast (GF)$25.00Comes with seven hour roasted beef brisket, roast vegetables, roast potatoes and brisket sauce.
- Pan Fried Salmon (GF)$28.00Comes with smashed potato, asparagus, spinach and hollandaise.
Lunch
Kids
Topping and Gravy
Dessert
Soft Drink