Tagine Tapas and Grill
Opens at 5:00 PM

Tagine Tapas and Grill

$ • Salad • Seafood • Mediterranean • Lebanese • Vegan friendly
4.7
(135)
  •  
View delivery time and booking fee.

Location and hours

Sunday
12:00 pm - 09:00 pm
Monday - Friday
05:00 pm - 09:00 pm
Saturday
12:00 pm - 09:00 pm

  • Soups

    • Harira Soup (VG)

      Moroccan soup of lentils, chickpeas and spices. Served with bread.
      $13.90
      Vegan
    • Harira Lamb Soup

      Slow cooked diced lamb, lentils, chickpeas and spices. Served with bread.
      $16.90
  • Salads

    • Fatoush Salad

      Mixed garden salad with fatoush dressing and topped with toasted Lebanese sumac bread.
      $16.90
    • Grilled Halloumi Salad (V)

      Mixed garden salad with grilled haloumi cheese. Drizzled with pomegranate dressing.
      $21.90
      Vegetarian
    • Moroccan Chicken Salad

      Mixed lettuce, roasted capsicum and quinoa on a bed of hummus topped with chermoula spiced chicken, avocado, crumbed feta cheese and vinaigrette dressing.
      $23.90
    • Salmon Royale Salad

      Mixed lettuce, roasted capsicum and quinoa on a bed of baba ganoush topped with pieces of poached salmon and crumbed feta cheese.
      $26.90
  • Dips

    • Hummus (VG)

      Dip of chickpeas and tahini. Served with mixed bread basket.
      $12.00
      Vegan
    • Hummus Bil Lahme

      Hummus dip topped with kofta mince and nuts. Served with mixed bread basket.
      $18.90
    • Hummus Bil Mushroom (VG)

      Hummus dip topped with button mushrooms and nuts. Served with mixed bread basket.
      $17.90
      Vegan
    • Baba Ganoush (VG)

      Roasted eggplant mashed with tahini and a touch of pomegranate. Served with mixed bread basket.
      $12.00
      Vegan
    • Baba Ganoush Bil Batinjan (VG)

      Roasted eggplant mashed with tahini topped with fried eggplant and a touch of vinegar and garlic. Drizzle of pomegranate. Served with mixed bread basket.
      $17.90
      Vegan
    • Batata Ganoush (VG)

      Roasted sweet potato mashed with tahini and a touch of pomegranate and sumac. Served with mixed bread basket.
      $12.00
      Vegan
    • Batata Ganoush Bil Koussa (VG)

      Roasted sweet potato mashed with tahini topped with fried zucchini, a touch of garlic, vinegar and herbs. Served with mixed bread basket.
      $17.90
      Vegan
    • Mixed Dip Platter

      Hummus, batata ganoush and baba ganoush. Served with mixed bread basket.
      $21.90
    • Mixed Dip Platter with Toppings

      Choice of three of any dip with any topping. Fried eggplant, fried zucchini, mushrooms or kofta mince. Served with mixed bread basket.
      $36.90
  • Hot Tapas

    • Falafel Bil Zahra

      Falafel mixed with cauliflower. Served with tahini.
      $15.90
    • Kibbeh

      Crushed wheat and spice balls filled with beef mince. Served with tzatziki dip.
      $15.90
    • Cheese Cigars

      Spinach and feta filled filo pastry rolls. Served with tzatziki dip.
      $14.00
    • Sambousek

      Pastry filled with beef mince and flavoured with ras el hanout spices. Served with tzatziki dip.
      $14.00
    • Pastilla

      Slow cooked chicken in filo pastry with almonds and nutmeg. Served with sweet chermoula dip.
      $14.90
    • Mixed Hot Tapas

      Two pieces of each.
      $35.90
  • Vegan Hara Tapas

    • Batata Hara (VG)

      Spicy potatoes fried in a mix of herbs and spices. Drizzled with olive oil and lemon.
      $14.90
      Vegan
    • Zahara Hara (VG)

      Cauliflower fried in herbs and spices. Drizzled with tahini and pomegranate.
      $14.90
      Vegan
    • Koussa Hara (VG)

      Spicy zucchini fried in herbs, garlic and spices. Drizzled with tahini and pomegranate.
      $14.90
      Vegan
    • Mushroom Hara (VG)

      Mushrooms cooked in herbs and spices. Drizzled with tahini and pomegranate.
      $14.90
      Vegan
    • Batinjan Hara (VG)

      Eggplant cooked in herbs and spices. Drizzled with tahini and pomegranate.
      $14.90
      Vegan
    • Zalouk (VG)

      Sliced eggplant, roasted capsicum with cumin seed, chickpeas and Moroccan tomato ragu.
      $16.90
      Vegan
  • Signature Tapas

    • Halloumi (V)

      Four pieces. Grilled halloumi drizzled with olive oil and pomegranate. Served with lemon wedges.
      $14.90
      Vegetarian
    • Fussulie Bil Zet (VG)

      Green beans cooked with olive oil and spicy tomato ragu.
      $14.90
      Vegan
    • Shakshuka (V)

      Eggplant, zucchini, capsicum and tomato ragu topped with eggs.
      $14.90
      Vegetarian
    • Shakshuka Bil Marguez

      Eggplant, zucchini, capsicum and tomato ragu topped with eggs and marguez sausages.
      $18.90
    • Merguez Sausages

      Lamb and spices. Served with tzatziki dip.
      $16.90
    • Iskander Kofta

      Lamb kofta kebab topped with spicy tomato ragu and onion.
      $16.90
    • Chermoula Chicken Strips

      Tenderloin chicken breast marinated and grilled topped with chermoula sauce.
      $17.90
    • Souda Hara

      Chicken livers. Marinated with herbs and spices cooked in olive oil with a splash of pomegranate.
      $16.90
  • Seafood Tapas

    • Garlic Prawns

      Prawns marinated in chermoula cooked in olive oil with a splash of lemon juice.
      $18.90
    • Moroccan Pepper Squid

      Fried squid cubes marinated in chermoula spices.
      $18.90
    • Chermoula Salmon

      Grilled salmon topped with chermoula sauce.
      $23.90
  • Vegan Mains

    • Lentil Rice Tagine (VG)

      Mujaddara. Rice, lentils and chickpeas cooked with spices, topped with fried cauliflower drizzled with tahini sauce and pomegranate. Served with bread.
      $23.90
      Vegan
    • Vegetarian Couscous (V)(VG)

      Couscous topped with seven types of cooked vegetables and chickpeas. Served with bread.
      $23.90
      Vegetarian and Vegan
    • Mousaka Tagine (VG)

      Eggplant, zucchini, roasted capsicum and chickpeas with tomato ragu. Served with bread.
      $23.90
      Vegan
    • Cauliflower and Potato Tagine (VG)

      Cauliflower and potatoes cooked in chermoula with onions and chickpeas drizzled with lemon and pomegranate. Served with bread.
      $23.90
      Vegan
    • Sweet Potato and Zucchini Tagine (VG)

      Sweet potato, zucchini and chickpeas cooked in chermoula topped with preserved apple, figs and walnuts. Served with bread.
      $23.90
      Vegan
    • Bamia Tagine (VG)

      Baby okra cooked in tomato ragu. Served with bread.
      $23.90
      Vegan
  • Seafood Mains

    • Samikah Harrah

      Grilled fillets of local fish with spices and tahini sauce garnished with nuts. Served with salad and bread.
      $31.90
    • Grilled Seafood Royale

      Grilled fish, pepper squid, prawns and sardines marinated with chermoula. Served with salad and bread.
      $36.90
    • Chermoula Fish Tagine

      Local fish cooked in chermoula marinade. Served with spicy potatoes, chickpeas, salad and bread.
      $25.90
    • Salmon Royale Tagine

      Salmon steak pan fried in chermoula marinade. Served with sweet potato wedges, chermoula dip and bread.
      $31.90
    • Mixed Seafood Tagine

      Combination of fish, prawns, squid and mussels in Moroccan tomato ragu. Served with salad and bread.
      $25.90
    • Prawn Tagine

      King prawns marinated in herbs and spices cooked in chermoula with cauliflower. Served with salad and bread.
      $25.90
  • Extras

    • Pickles

      $5.00
    • Bread Basket

      $5.00
    • Rice

      $5.00
    • Couscous

      $5.00
    • Chips

      $5.00
    • Sweet Potato Wedges

      $6.90
  • Meat Mains Tagines

    • Lamb Afrah

      Slow cooked lamb with prunes garnished with sesame seeds and slivered almonds. Served with couscous or rice. Bread free.
      $26.90
    • Lamb Bamia Tagine

      Slow cooked lamb with okra in Moroccan tomato ragu. Served with couscous or rice. Bread free.
      $26.90
    • Lamb Tabikha Tagine

      Slow cooked lamb with green broad beans, peas and artichoke in chermoula sauce with preserved lemon. Served with couscous or rice. Bread free.
      $26.90
    • Chicken Olive and Potato Tagine

      Chermoula marinated chicken slow cooked with potatoes, olives and preserved lemon. Served with couscous or rice. Bread free.
      Sold out
       • 
      $26.90
    • Apricot Chicken

      Slow cooked chicken topped with preserved apricots, nuts and raisins. Served with couscous or rice. Bread free.
      $26.90
    • Chicken Tahini Tagine

      Chicken fillets with chickpeas, onion, tahini sauce and potatoes. Served with couscous or rice. Bread free.
      $26.90
    • Spicy Berber Beef

      Marinated slow cooked beef with chickpeas, eggplant, zucchini and tomato ragu. Served with couscous or rice. Bread free.
      $26.90
    • Beef Royale

      Beef slow cooked with preserved apple and fig topped with walnuts and raisins. Served with couscous or rice. Bread free.
      $26.90
    • Beef Lobia

      Slow cooked beef with green baby beans, chermoula, tomato and garnish. Served with couscous or rice. Bread free.
      $26.90
    • Kofta Tahinia andd Potato Tagine

      Kofta balls cooked in tahini sauce with potatoes. Served with couscous or rice. Bread free.
      $26.90
    • Kofta Merguez Tagine

      Kofta balls and merguez cooked in tomato ragu with potatoes and chickpeas. Served with couscous or rice. Bread free.
      $26.90
  • Grill

    • Mashawi Grill

      Two skewers of choice, garlic dip and mashawi salad.
      $29.90
    • Mixed Grill

      Choice of three skewers, plus marguez sausage, garlic dip, hummus and mashawi salad.
      $35.90
    • Mashawi Lamb Cutlets

      Three grilled lamb cutlets, hummus, garlic dip and salad.
      Sold out
       • 
      $35.90