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    Outback Jacks - Northbridge

    Outback Jacks - Northbridge

    $$$ • Australian

    4.3
    (303)
      •  
    View delivery time and booking fee.

    Location and hours

    124 James St, Northbridge, WA 6003
    Every day
    12:00 pm - 09:00 pm

    124 James St, Northbridge, WA 6003 • More info

    Opens at 12:00 PM

    • Most Popular

      • Angus Bush Burger

        Lean beef patty, lettuce, tomato, caramelised onion, red onion, melted cheese, and Jack's BBQ sauce. Served with Jack's Steakhouse chips.
        $16.95
      • Wagyu Burger

        Succulent wagyu beef patty, melted cheese, assorted greens, coleslaw, tomato, red onion, toasted garlic bun, and Jack's bush chutney. Served with Jack's Steakhouse chips.
        $26.95
      • Angus Porterhouse

        Certified Australian Angus beef. Comes with a garden salad.
        $34.95
      • Neptune Steak

        Flame grilled prime rump, topped with sliced avocado, grilled prawns, and Jack's Aussie béarnaise. Comes with a garden salad.
        $34.95
      • Jackies Cut

        Juicy petite cut eye fillet. Comes with a garden salad.
        $34.95
      • Big Jack’s Rack

        Jacks famous 1.2 kilograms rack of full bone pork ribs
        $54.95
      • Rib and Wing Combo

        Seasoned chook wings and meaty ribs.
        $39.95
      • Breast is Best

        Succulent chicken breast marinated in olive oil and bush pepper seasoning, served with a creamy mushroom, and garlic and bacon sauce. Comes with a garden salad.
        $29.95
      • Garlic Bread

        A hearty serving of our warmed loaf, basted with garlic butter.
        $7.95
    • Entrees

      • Garlic Bread

        A hearty serving of our warmed loaf, basted with garlic butter.
        $7.95
      • Bruschetta

        Garlic bread topped with our home made traditional bruschetta mix.
        Sold out
         • 
        $9.95
      • Chook Wings

        Five wings.
        $9.95
      • Jack’s Cheese and Chips

        Cajun seasoned steak house chips, topped with melted cheese, crispy bacon, and ranch sauce.
        $10.95
      • Bush Pepper Calamari

        Spiced calamari served with Jack’s garlic aioli.
        $13.95
      • Jack’s Top-End Croc Ribs

        Slow cooked crocodile ribs basted in a lemon myrtle glaze.
        Sold out
         • 
        $19.95
      • Jack’s Game Platter

        A taste of exotic game meats (kangaroo, crocodile, emu, buffalo, camel, and wild boar), served with Jack’s bush chutney.
        $19.95
    • Jack’s Premium Burgers

      • Signature Smokey Lamb Burger

        House prepared lamb patty, lettuce, tomato, melted cheese, pickles, red onion, and smokey mayo. Served with Jack's Steakhouse chips.
        $16.95
      • Angus Bush Burger

        Lean beef patty, lettuce, tomato, caramelised onion, red onion, melted cheese, and Jack's BBQ sauce. Served with Jack's Steakhouse chips.
        $16.95
      • Pickled Burger

        Beef patty, lettuce, tomato, pickles, melted cheese, and pickle relish. Served with Jack's Steakhouse chips.
        Sold out
         • 
        $16.95
      • Pulled Pork Burger

        Pulled pork pieces tossed in our smoky BBQ sauce, dressed with lettuce, tomato, cheese, and coleslaw. Served with Jack's Steakhouse chips.
        $16.95
      • Tropical Chicken Burger

        Grilled chicken breast, lettuce, tomato, pineapple ring, red onion, melted cheese, and Jack's own ranch sauce. Served with Jack's Steakhouse chips.
        $16.95
      • Spicy Chook Burger

        Crispy coated chicken breast, lettuce, tomato, cheese, and smokey chilli mayo. Served with Jack's Steakhouse chips.
        $16.95
      • Barra Burger

        Grilled barramundi fillet, lettuce, tomato, sliced avocado, red onion, melted cheese, and garlic aioli. Served with Jack's Steakhouse chips.
        Sold out
         • 
        $19.95
      • Steak Burger

        Tender rib fillet, caramelised onion, red onion, lettuce, tomato, fried egg, melted cheese, and Jack's BBQ sauce. Served with Jack's Steakhouse chips.
        $19.95
      • Wagyu Burger

        Succulent wagyu beef patty, melted cheese, assorted greens, coleslaw, tomato, red onion, toasted garlic bun, and Jack's bush chutney. Served with Jack's Steakhouse chips.
        $26.95
    • Station Master’s Steaks

      • TS Porterhouse

        100 day grain fed and aged to our specifications to give you the best entry-level porterhouse. Comes with a garden salad.
        Sold out
         • 
        $29.95
      • Angus Porterhouse

        Certified Australian Angus beef. Comes with a garden salad.
        $34.95
      • Wagyu Porterhouse

        High marble score for an exceptional flavour, the Rolls Royce of steaks. Comes with a garden salad.
        $49.95
      • Lump A-Rump

        One for the big-eaters. Comes with a garden salad.
        $34.95
      • Neptune Steak

        Flame grilled prime rump, topped with sliced avocado, grilled prawns, and Jack's Aussie béarnaise. Comes with a garden salad.
        $34.95
      • Surf and Turf

        Flame grilled prime rump, topped with grilled barramundi and sautéed prawns in a creamy garlic sauce. Comes with a garden salad.
        $39.95
      • Jackies Cut

        Juicy petite cut eye fillet. Comes with a garden salad.
        $34.95
      • Fillet Mignon

        Juicy eye fillet wrapped in rashers of premium bacon. Comes with a garden salad.
        $36.95
      • Prime Rib on the Bone

        Scotch fillet served bone-in to maximise tenderness and improve flavour. Comes with a garden salad.
        Sold out
         • 
        $42.95
      • Cattle Dogs True Blue T-bone

        Our signature t-bone steak. Comes with a garden salad.
        $35.95
    • Ribs

      • Slow Cooked Pork Ribs

        Pork ribs slow cooked to perfection.
        $39.95
      • Beef Ribs

        Meaty beef ribs cooked to perfection.
        $39.95
      • Big Jack’s Rack

        Jacks famous 1.2 kilograms rack of full bone pork ribs
        $54.95
      • Steak and Rib Combo

        Flame grilled prime rump and meaty ribs.
        $39.95
      • Rib and Wing Combo

        Seasoned chook wings and meaty ribs.
        $39.95
      • Chicken and Rib Combo

        Succulent chicken breast and meaty ribs.
        $39.95
    • Outback Game Selection

      • Kangaroo

        Lean red meat with a distinct game flavour. Comes with a garden salad.
        $32.95
      • Crocodile

        Succulent white meat with a delicious and unique flavour. Comes with a garden salad.
        $34.95
      • Wild Boar

        Imagine pork but richer in flavour. Comes with a garden salad.
        Sold out
         • 
        $29.95
      • Camel

        Rich in fat and flavour, camel is the gamiest game meat of them all. Comes with a garden salad.
        Sold out
         • 
        $29.95
      • Buffalo

        Just as hearty as beef, but with the extra game taste. Comes with a garden salad.
        Sold out
         • 
        $34.95
      • Emu

        Lean and natural red meat. Comes with a garden salad.
        $38.95
    • Outback Chook

      • Chicken Schnitzel

        Juicy chicken coated in thick crumbs and cooked golden brown. Comes with a garden salad.
        $19.95
      • Chicken Parmi

        Crumbed chicken breast, Napolitano style sauce, melted cheese, and topped with slices of crispy bacon. Comes with a garden salad.
        $26.95
      • Breast is Best

        Succulent chicken breast marinated in olive oil and bush pepper seasoning, served with a creamy mushroom, and garlic and bacon sauce. Comes with a garden salad.
        $29.95
      • Smothered Chicken

        Grilled chicken breast fillet topped with sautéed mushrooms and melted cheese. Comes with a garden salad.
        $32.95
      • Chicken Neptune

        Tender chicken breast, topped with sliced avocado, grilled prawns, and Jack's Aussie béarnaise. Comes with a garden salad.
        $35.95
    • Seafood

      • Beer Battered Flathead

        Battered fish fillets, served with lemon and tartare sauce. Comes with a garden salad.
        $18.95
      • Bush Pepper Calamari

        A generous serving of spiced calamari, served with lemon and Jack's garlic aioli. Comes with a garden salad.
        $25.95
      • Atlantic Salmon

        Skin on – pan fried and topped with lemon and Jacks Aussie béarnaise. Comes with a garden salad.
        $32.50
      • Jack’s Catch

        Barramundi fillet, pan fried in lemon myrtle butter, served with lemon and tartare sauce. Comes with a garden salad.
        $35.95
    • Salads

      • Mediterranean Chicken Salad

        Feta, mescalin lettuce, cucumber, red onion, olives, sun-dried tomatoes, and tender grilled chicken.
        $16.95
      • Jack’s Bush Caesar Salad

        Cos lettuce, crunchy croutons, crisp bacon, parmesan cheese, Jack's own Caesar dressing, poached egg, and anchovies.
        $18.95
      • Outback Beef Salad

        Lightly marinated beef cooked medium rare, fresh greens, cucumber, tomato, capsicum, onion, mushrooms, carrot, and crisp noodles with a coriander, ginger, and lime dressing.
        $23.95
      • Jackaroo Salad

        Crumbed chicken breast, baby greens, tomato, cucumber, carrot, cheese, bacon, potato wedges, and Jack's ranch dressing.
        $22.45
    • Extras

      • Sauces

        $2.95
      • BBQ Corn on the Cob

        Sold out
         • 
        $5.50
      • Battered Onion Rings

        $6.95
      • Bowl of Chunky Chips

        $9.95
      • Bowl of Wedges

        Served with sour cream and sweet chilli sauce.
        $10.95
      • House Salad and Coleslaw

        $6.50
      • Medley of Steamed Vegetables

        $6.95
      • Sauteed Garlic Mushrooms

        $5.95
      • BBQ Prawns

        Three pieces.
        $8.50
      • Greek Salad

        $6.95
      • Crispy Bacon

        $3.25
      • Fried Egg

        $2.95
      • Avocado

        $3.95
      • Beetroot

        $0.75
      • Extra Cheese

        $2.00
      • Pineapple Ring

        $2.50
      • Caramelised Onion

        $4.95
      • Jalapeno Peppers

        $2.95
    • Desserts

      • Raspberry Cheesecake

        Rich creamy cheesecake with raspberry sauce.
        $9.95
      • Nan’s Apple Pie

        Traditional apple pie with hot caramel sauce.
        $9.95
      • Jack’s Sticky Date Pudding

        Hot sticky date pudding with butterscotch sauce.
        $9.95
      • Chocolate Pudding

        Warm chocolate pudding drenched in double chocolate sauce.
        Sold out
         • 
        $9.95
      • Hot Fudge Brownie

        Warm chocolate fudge with roasted pecans and walnuts, marshmallows, and double chocolate sauce.
        $12.95
    • Drinks

      • Soft Drinks

        375ml
        $3.95
      • Lipton Iced Tea

        500ml
        $4.50
      • Spritz

        250ml
        $3.95
      • Water

        $3.95
      • Red Bull

        250ml
        Sold out
         • 
        $4.50
    • Dry Age Premium Steaks

      • Dry Age Porter House Bone in

        Dry Aged for superior flavour and tenderness
        Sold out
         • 
        $57.95
      • Dry Age Prime Rib on the Bone

        Sold out
         • 
        $66.95
      • Dry Age T Bone

        Sold out
         • 
        $69.95