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    My Place Bar & Restaurant
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    My Place Bar & Restaurant

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    Location and hours

    70 Pier St, Perth, Western Australia 6000
    Sunday
    Closed
    Monday
    11:00 am - 08:30 pmMenu
    11:59 pm - 12:00 amNew Menu
    Tuesday - Saturday
    11:00 am - 08:30 pmMenu
    $$ • Thai • African • Burger • Pizza • Seafood

    70 Pier St, Perth, Western Australia 6000 • More info


    • Lunch Specials (served between 11:30am-1:00pm)

      • Beef Burger

        180 grams beef patty, a toasted bun with melted cheese, lettuce, tomato, BBQ and tomato sauce with chips.
        $18.00
      • Chicken Burger

        Grilled or crumbed mild marinate chicken breast, a toasted bun with mixed leaves, tomato, BBQ and tomato sauce and chips.
        $18.00
      • Thai Green Curry (GF)

        Chunky chicken and vegetables with a mild green curry with rice.
        $15.00
        Gluten Free
      • Mini Meat Lovers Pizza

        Bacon, pulled pork, ham, pepperoni, chorizo, onion and tomato.
        $15.00
      • Mini Vege Lovers Pizza

        Mushroom, onion, tomato, capsicum and olives.
        $12.00
      • Nachos

        Beef mince, cooked in a tomato and basil sauce, on crispy corn chips, topped with mozzarella, sour cream and guacamole.
        $15.00
    • Bites

      • Chips (GF)

        With tomato sauce and aioli.
        $9.00
        Gluten Free
      • Sweet Potato Wedges (GF)

        With sour cream and sweet chilli sauce.
        $10.00
        Gluten Free
      • Onion Rings

        With sour cream and sweet chilli sauce.
        Sold out
         • 
        $11.00
      • Plantain (GF)

        Mild to hot, with greek yoghurt dig or blue cheese dip.
        $17.00
        Gluten Free
    • Salads and Veges

      • Greek Salad (GF)

        Chunky cucumber, capsicum, tomato and red onion mixed with olives, feta cheese and drizzled with olive oil and balsamic dressing.
        $7.00
        Gluten Free
      • Garden Salad (GF)

        Mixed lettuce, tomato, onion, carrot, cucumber, capsicum and with a lemon dressing.
        $7.00
        Gluten Free
      • Pumpkin and Beetroot (GF)

        Roasted pumpkin and chunks of beetroot, mixed with baby spinach leaves, feta cheese, pine nuts and drizzled with balsamic vinegar.
        $9.00
        Gluten Free
      • Steamed Veges (GF)

        Steamed veggies.
        $7.00
        Gluten Free
    • African Eats

      • Spicy Fried Rice, Grilled Chicken Breast and Slaw

        Spicy fried rice, with veges, with a grilled marinated chicken breast and slaw.
        Sold out
         • 
        $29.00
        Spicy
      • Jollof Rice, Spiced Grilled Chicken and Slaw

        Jollof rice with combination of spices, tomato, onion, grilled chicken and slaw.
        $30.00
      • Pepper Soup

        With spices and nutmeg, onions, tomato, garlic and capsicum, with goat meat and served as an appetiser.
        $30.00
      • Fried Goat Meat, Rice and Stew

        Fried Goat meat served with white rice, a chilli and tomato stew.
        $30.00
      • Okra Stew

        Goat meat and fish cooked with spices, onions, tomato and cut okra. Served with pounded yam.
        $32.00
      • Egusi Soup

        With spices, onion, tomato and leafy greens is added with dried fish, tripe and goat meat. Served with pounded yam.
        $32.00
      • Ogbono Soup

        With goat meat spices, green leafy vegetables, tomato and onions. Served with pounded yam.
        Sold out
         • 
        $32.00
    • Sharing

      • Fritto Misto Di Mare

        Crumbed prawns, hake, calamari, squid tentacles, slaw or salad and chips.
        Sold out
         • 
        $26.00
      • Charcuterie Board

        Marinated olives, salami, chorizo, bacon, ham, cheddar cheese, Turkish bread and water crackers.
        Sold out
         • 
        $26.00
      • Meat Lovers Pizza

        Bacon, pulled pork, ham, pepperoni, chorizo, onion and tomato.
        $26.00
      • Vege Lovers Pizza

        Mushroom, onion, tomato, capsicum and olives.
        $24.00
      • Chilli Mussels

        Mild to hot, with chilli tomato sauce and garlic bread.
        Sold out
         • 
        $32.00
    • Bigger Bites

      • Arancini Balls

        Sundried tomato and basil arancini balls on Neapolitan sauce with aioli and with parmesan.
        $18.00
      • Bruschetta

        Diced tomato, red onion, basil, crumbled feta and with balsamic vinegar.
        $17.00
      • Crispy Buffalo Wings

        Mild to hot, chicken wings with our own special sauce, served with dipping sauce
        $20.00
      • Nachos

        Beef mince, cooked in a tomato and basil sauce, on crispy corn chips, topped with mozzarella, sour cream and guacamole.
        $20.00
    • I’m Hungry

      • Pork Ribs (GF)

        $33.00
        Gluten Free
      • Beef Ribs (GF)

        Slow cooked ribs dipped in sauce with chips and slaw or salad or mash and veges.
        Sold out
         • 
        $31.00
        Gluten Free
      • Vege Burger

        Vegetarian patties with tomato, mixed lettuce and beetroot in a brioche bun with chips.
        $19.00
      • Chicken Burger

        Grilled or crumbed, mild marinated chicken breast with slaw, tomato, cheese and spicy mayonnaise on a brioche bun with chips.
        $21.00
      • Pulled Pork and Slaw Burger

        With melted cheese and BBQ sauce, on a brioche bun with chips.
        $21.00
      • Beef Burger

        180 grams beef patty, between a toasted bun with melted cheese, lettuce, tomato, BBQ and tomato sauce. Served with Chips
        $21.00
      • Steak Burger

        Sirloin steak with BBQ sauce, caramelised onions, lettuce and tomato with chips.
        $24.00
      • Thai Green Curry (GF)

        Chunky chicken and vegetables with a mild green curry with rice.
        $18.00
      • Spiced Calamari

        Mild with calamari with salad, chips and lemon mayonnaise.
        $30.00
        Spicy
      • Whole Fish

        A whole fish rubbed with African spices and fried. Served with a salad.
        $36.00
      • Lamb Shank (GF)

        Slow cooked, with mash, chunky veges and own gravy.
        $31.00
        Gluten Free
      • Sirloin Steak (GF)

        250 grams. With chips, salad or mash, veges and gravy.
        $32.00
        Gluten Free
    • Starters

      • Chips

        $7.00
      • Wedges

        $10.00
      • Sweet Potato Wedges

        $10.00
      • Onion rings

        Sold out
         • 
        $10.00
      • Plantain

        $16.00
      • Garlic Bread

        $7.00
      • Cheesy Garlic Bread

        $10.00
    • Salads

      • Garden Salad

        $7.00
      • Pumpkin and Beetroot

        $10.00
      • Greek Salad

        $7.00
      • Steamed Veges

        $6.00
    • Pizza

      • Vege Lover's Pizza

        $14.00
      • Meat Lovers

        $16.00
    • Mains

      • Nachos

        $18.00
      • Thai Green Curry with Rice

        $18.00
      • Thai Beef Salad

        $20.00
    • Entree

      • Bruschetta

        $18.00
      • Arancini Balls

        $18.00
      • Crispy Buffalo Wings

        $18.00
    • Burgers

      • Vege

        $14.00
      • Beef

        $16.00
      • Lamb

        $16.00
      • Pulled Pork

        $16.00
      • Steak Sandwic

        $20.00
      • Chicken Tacos

        Sold out
         • 
        $16.00
    • Meat

      • Salt and Pepper Calamari

        $15.00
      • Spicy Calamari

        $15.00
      • Fish

        $16.00
      • Chicken Breast

        $15.00
      • Pork Ribs

        $25.00
      • Lamb Shanks

        $25.00
      • Steak

        $25.00
    • African Eats

      • Bunny Chow

        Sold out
         • 
        $20.00
    • Combos

      • Any Burger Combo

        with chips and drink
        $22.00
      • Steak Combo

        with chips
        $30.00
      • Fried Goat Meat

        with stew, spicy fried rice, soft drink
        $35.00