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    Monggo Restaurant

    Monggo Restaurant

    $$ • Japanese • Portuguese • Chinese • Mediterranean • Vegan friendly

    4.5
    (33)
      •  
    View delivery time and booking fee.

    Location and hours

    683c Beaufort St, Mount Lawley, Western Australia 6050
    Sunday
    Closed
    Monday - Friday
    12:00 pm - 02:30 pmLunch
    05:00 pm - 08:00 pmDinner
    Saturday
    05:00 pm - 08:00 pmDinner

    683c Beaufort St, Mount Lawley, Western Australia 6050 • More info

    Opens Monday 12:00 PM

    • Mains

      • Mie Goreng Bali

        Balinese style fried noodles with egg, chicken and squid.
        $9.90
      • Kari Ayam Medan (GF) + Rice

        Our traditional curry chicken with potato and beans. Served with steamed rice. An extra roti paratha ($3) could help you wiping your plate clean.
        $16.00
      • Spring Roll (V)

        Three pieces. Deep fried vegetarian spring roll.
        $7.50
      • Bihun Goreng (GF)

        Wok fried rice vermicelli with chicken and squid.
        $9.90
      • Nasi Jawa

        Javanese style lunch on plate. Martyrized chicken maryland. Fried and smashed. Smeared with mild balado sauce. Serve with steamed rice.
        $15.90
      • Ayam Asam Manis (GF)

        Chicken pieces glazed with sweet and sour sauce, sunny side up fried egg, serve on top of the rice and with Asian coleslaw.
        Sold out
         • 
        $15.90
      • Vegetarian Curry

        Comfort food! Dhal, chick peas, kidney beans, potato, carrot, and corn cooked in simple vegetarian curry sauce, served with roti paratha (contains gluten).
        $16.00
      • Mie Kampoeng

        Delicacy in Indonesian ordinary humble noodle with beef, vegetables, and egg, cooked with perfection of taste only in Monggo. Choices: Level 1-hot, Level 2 -superb, or Level 3 -extremely hot.
        $16.90
      • Bakmi Ayam Jamur

        Braised chicken and mushroom, egg, vegetables serve with egg noodle and meat balls soup.
        Sold out
         • 
        $13.90
      • Bakmi Ayam Jamur Bakso

        Braised chicken and mushroom, egg, vegetables serve with egg noodle and meat balls soup.
        Sold out
         • 
        $16.90
      • Indonesian Fried Chicken

        Indonesian ayam goreng, serve with spicy and mayonnaise, salad and yellow rice.
        Sold out
         • 
        $15.90
      • Mie Goreng Bali Veg (V)

        Balinese style fried egg noodles with garlic, egg and vegetables.
        $16.90
      • Jakarta Nasi Goreng Vegan (GF)

        Indonesia's famous fried rice served vegetables. Chilli options: no chilli, mild, medium, or hot.
        $16.90
      • Jimbaran Fish

        glazed grilled Barramundi fillet, using the same sauce as in Jimbaran, Bali. Serve with potato and salad.
        $28.90
      • Ayam Penyet Sambal Balado

        Crispy fried chicken, served with our homemade sambal balado , cabbage, and cucumber.
        Sold out
         • 
        $14.90
      • Ayam Penyet Sambal Ijo

        Indonesian Fried Chicken(maryland), with our homemade green chilli padang sauce ( sambal ijo Padang).
        Sold out
         • 
        $13.90
      • Ayam Penyet Sambal Sunda Kemangi + Rice

        Indonesian Fried Chicken (maryland), with our spicy sambal Sunda Kemangi(contain seafood), serve with rice add extra tofu and tempe for complete experience of sunda meal.
        Sold out
         • 
        $16.90
      • Ayam Penyet Sambal Bawang

        Crispy fried chicken, served with our homemade sambal bawang , cabbage, and cucumber.
        Sold out
         • 
        $13.90
      • Ayam Kremes + Rice

        Crispy Indonesian Fried Chicken maryland, with crispy flakes , sambal sunda kemangi and rice. add extra tofu and tempe
        Sold out
         • 
        $14.90
      • Nasi Udang Surabaya

        East Java favourite!! crispy local prawns on shells, serve with rice
        Sold out
         • 
        $14.90
      • Bihun Goreng Vegan (GF)

        Wok-fried-rice vermicelli with vegetables. Chilli options: no chili, mild, medium, or hot.
        $16.00
      • Ayam Geprak + Rice

        Javanese style martyrized chicken maryland! Fried and smashed! Smeared with our mild homemade balado sauce. serve with steam rice
        $20.90
      • Jakarta Nasi Goreng with Egg and Chicken (GF)

        Indonesia's famous fried rice served with egg and chicken. Chilli options: no chilli, mild, medium, or hot. Additional egg on top $2.50.
        $16.00
      • Mie Goreng Bali Vegan

        Balinese style fried-homemade-noodles with vegetables. Chilli options: no chilli, mild, medium, or hot.
        $16.00
      • Nasi Jawa

        Glazed chicken pieces with sambal balado, gado-gado , chicken satay, peanut, and rice.
        $16.00
      • Nasi Bali

        Balinese sayur urap, glazed chicken pieces with sambal matah bali, satay chicken, peanut, and rice.
        $16.00
      • Nasi Jawa Vegan

        Indonesian gado-gado, tofu, tempe, sambal balado, satay mushroom, peanut, and rice.
        Sold out
         • 
        $16.00
      • Salad Dendeng Vegan

        Fresh salad, pumpkin, beetroot, our homemade vegan mock meat, soy-sesame dressing.
        Sold out
         • 
        $16.00
      • Nasi + Gado-gado

        Indonesian humble gado-gado, fried egg, peanut, sambal balado, and rice.
        $16.00
      • Nasi Bali Vegan

        Balinese sayur urap, tofu, tempe,sambal matah Bali, satay mushroom, peanut, and rice.
        Sold out
         • 
        $16.00
      • Nasi Goreng Gila

        Indonesian Fried Rice with Bold Flavour, wok tossed with olive, chilli, chicken, beef sausage, beef pepperoni, green beans, vegetables,using brown rice and egg on top
        $29.90
      • Snack Box Vegetarian

        A quick Bite, Potato fries , cabbage, kidney beans, dhall, chickpeas, vegetarian curry
        Sold out
         • 
        $7.50
    • Entree

      • Sate Maranggi (GF)

        Grilled beef brisket on skewer (serve of five), salad, tomato dabu-dabu, and emulsion of sweet soy sauce.
        $15.90
      • Kepiting Soka

        A crispy soft shelled crab served on traditional acar salad.
        $13.90
      • Lumpia Basah Bogor (V)

        A classic healthy Indonesian dish with shittake mushroom, sweet raddish, spring onion, beansprouts, and lettuce wrapped in lumpia.
        $13.90
      • Sea salt and Pepper Prawns

        crispy small prawns, tossed with sea salt and pepper, served on a bed of salad and soy sesame dressing drizzled with hoisin sauce.
        Sold out
         • 
        $13.90
      • Kwo Tie (V)

        A night market favorite! Pan-steamed pumpkin and mushroom dumpling with ginger chilli oil.
        $14.90
      • Satay Chicken (GF)

        Our famous grilled satay chicken (serve of four) drizzled with our homemade peanut sauce and sweet soy sauce emulsion.
        $15.90
      • Duck Martabak

        Crispy filo duck with cinnamon apple sauce.
        $15.90
      • Pempek Dos (Vegetarian)

        Lampung speciality! Homemade vegetarian form of fish cake (dumpling), wok-tossed with egg, beansprouts, and sweet-tangy sauce.
        Sold out
         • 
        $9.40
      • Sate Buntel Sapi (GF)

        Grilled skewered beef (serve of three), marinated with freshly chopped lemongrass and galangal.
        $15.90
      • Sate Jejamur (GF)(V)

        Grilled king oyster mushroom with our homemade classic peanut sauce. Winner!
        $10.90
      • Vegan Spring Roll

        6 pieces deep fried homemade vegetarian spring rolls.
        $10.90
      • Ayam Bakar Madu

        Favourite! Honey-glazed-chicken-wings with a hint of chilli, grilled for perfection. Gluten Free.
        $15.90
      • Snack Box Vegetarian

        A quick Bite, Potato fries , cabbage, kidney beans, dhall, chickpeas, vegetarian curry
        Sold out
         • 
        $7.50
    • Mains

      • Rawon (GF)

        Rice tasting traditional Indonesian beef black soup. Originally from Surabaya, serve with egg, vegetables and cracker.
        Sold out
         • 
        $16.90
      • Ayam Mercon

        Spicy! Chicken breast pieces glazed with spicy Padang style. Additional steamed rice $ 3.50.
        $20.90
      • Beef Rendang Kapao (GF)

        Perfectly tender six-hours-slow-cooked-beef in Sumatran style rendang sauce, served with asian coleslaw, egg, homemade green sambal, roti paratha and yellow rice. Chilli options: mild, medium, or hot.
        $26.90
      • Ayam Rica Rica (GF) + Rice

        Manado style slow cooked chicken in tomato, kaffir lime leaves and basil. serve with potato and vegetable
        $21.90
      • Bebek Betutu (GF)

        Ubud's most famous dish! Twicely cooked confit duck leg, Balinese betutu with steamed seasonal vegetables and pan-fried smashed potato.
        $29.90
      • Mie Goreng Bali with Egg and Chicken

        Balinese style fried-homemade-noodles with egg, and chicken. Chilli options: no chilli, mild, medium, or hot. Additional egg on top $2.50.
        $16.90
      • Gulai Bebek on Yellow Rice (GF)

        Roasted succulent duck breast meets our classic grandma's style yellow rice with seasonal vegetables.
        $29.90
      • Tongseng Kambing (GF)

        Slow cooked margaret river lamb shank, cooked in tonseng soup with tomato, cabbage and broccoli.
        $29.90
      • Jakarta Nasi Goreng with Egg and Chicken (GF)

        Indonesia's famous fried rice served with egg and chicken. Chilli options: no chilli, mild, medium, or hot. Additional egg on top $2.50.
        $16.00
      • Mie Kampoeng

        Delicacy in Indonesian ordinary humble noodle, with beef, vegetable and egg. Cooked with perfection of taste only in Monggo.
        $15.90
      • Seafood Nelayan (GF)

        Prawn , fish fillet cooked in coconut gravy sauce, serve with sate kerang (mussel), potato and vegetables.
        $29.90
      • Ayam Taliwang Lombok (GF)+Rice

        Grilled half chicken, marinated with Lombok spices, Indonesian Javanese sugar and shrimp paste. Served with vegetables (no chilli).
        $26.90
      • Bihun Goreng with Egg and Chicken

        Wok-fried-rice vermicelli with egg and chicken. Chilli options: no chili, mild, medium, or hot.
        $16.90
      • Ayam Penyet Sambal Balado

        Crispy fried chicken, served with our homemade sambal balado , cabbage, and cucumber.
        Sold out
         • 
        $14.90
      • Ayam Penyet Sambal Ijo

        Indonesian Fried Chicken(maryland), with our homemade green chilli padang sauce ( sambal ijo Padang).
        Sold out
         • 
        $15.90
      • Ayam Penyet Sambal Sunda Kemangi + Rice

        Indonesian Fried Chicken (maryland), with our spicy sambal Sunda Kemangi(contain seafood), serve with rice add extra tofu and tempe for complete experience of sunda meal.
        Sold out
         • 
        $20.90
      • Ayam Penyet Sambal Bawang

        Crispy fried chicken, served with our homemade sambal bawang , cabbage, and cucumber.
        Sold out
         • 
        $16.90
      • Ayam Kremes + Rice

        Crispy Indonesian Fried Chicken maryland, with crispy flakes , sambal sunda kemangi and rice. add extra tofu and tempe
        Sold out
         • 
        $20.90
      • Nasi Udang Surabaya

        East Java favourite!! crispy local prawns on shells, serve with rice
        Sold out
         • 
        $16.90
      • Mie Kampoeng

        Delicacy in Indonesian ordinary humble noodle with beef, vegetables, and egg, cooked with perfection of taste only in Monggo. Choices: Level 1-hot, Level 2 -superb, or Level 3 -extremely hot.
        $16.90
      • Vegetarian Curry

        Comfort food! Dhal, chick peas, kidney beans, potato, carrot, and corn cooked in simple vegetarian curry sauce, served with roti paratha (contains gluten).
        $16.00
      • Ayam Geprak + Rice

        Javanese style martyrized chicken maryland! Fried and smashed! Smeared with our mild homemade balado sauce. serve with steam rice
        $20.90
      • BaTaGor

        Fried vegetarian dumpling, tofu , bean sprout, Refreshing! Road stall favourite in East Java, refreshing salad, and sweet tangy peanut sauce.
        $16.90
      • Snack Box Vegetarian

        A quick Bite, Potato fries , cabbage, kidney beans, dhall, chickpeas, vegetarian curry
        Sold out
         • 
        $7.50
    • Vegan

      • Tempe Medan (V)(GF)

        Famous Indonesian soy bean cake cooked with vegetables in Medan style sauce with a touch of lemongrass.
        $18.90
      • Lotek Bandung (GF)(V)

        West java simple warm vegan salad with mild chilli, kangkung, cabbage, green beans and cucumber. Serve with tempe cracker. No garlic and onion.
        Sold out
         • 
        $11.90
      • Jakarta Nasi Goreng Vegan (GF)

        Indonesia's famous fried rice served vegetables. Chilli options: no chilli, mild, medium, or hot.
        $16.90
      • Sate Jejamur (GF)(V)

        Grilled king oyster mushroom with our homemade classic peanut sauce. Winner!
        $10.90
      • Lobak (GF)(V)

        Pan fried vegan roll, kidney beans, white raddish, carrot, mushroom, wrapped with delicate tofu skin, serve with vermicelli salad, no garlic and onion.
        $16.90
      • Dendeng Vegan (GF)(VG)

        Dendeng mock meat jerky toasted with lemongrass, pan grilled pumpkin, potato, zucchini and red onion.
        Sold out
         • 
        $16.90
      • Tumis Sayur

        Simple and favorite! Quick-wok-tossed seasonal vegetables with garlic or shrimp paste (terasi).
        $16.90
      • Tofu and Mushroom (GF)(V)

        Simple and delight. Slow cooked tofu with enoki mushroom and vegetable in soy bean sauce, serve with bean sprouts.
        Sold out
         • 
        $14.90
      • Vegetarian Curry (V)(GF)

        Dhal, chick peas , kidney beans, potato, carrot and corn cooked in simple vegetarian curry sauce, serve with roti paratha contain gluten.
        $16.90
      • Sayur Urap (GF)(V)

        Balinese and Javanese side dish. A delicious steamed seasonal vegetables coated with sweet citrus coconut urap (no garlic and onion).
        $16.90
      • Sayur Lodeh Goyang Lidah (V)(GF)

        Javanese popular soup, vegetables, tofu, lento and tempe soy bean cake. The vegan version without reduce the original flavour.
        Sold out
         • 
        $15.90
      • Tahu Telor (V)(GF)

        Road stall favourite in east java, refreshing salad, cucumber, tofu, beansprout, potato and sweet tangy peanut sauce. Serve with sunny side up fried egg.
        Sold out
         • 
        $14.90
      • Mie Goreng Bali Vegan

        Balinese style fried-homemade-noodles with vegetables. Chilli options: no chilli, mild, medium, or hot.
        $16.00
      • Gado Gado (GF)(V)

        Jakarta famous steamed spring vegetables, boiled egg, potato, drizzled with our homemade peanut sauce. Served with a prawn cracker. Please note the prawn cracker is neither gluten free nor vegetarian. Extra tofu and tempe $3.50.
        $16.90
      • Tumis Kangkung

        Quick fry kangkung (morning glory). Choices: with garlic or sambal (contains shrimp paste).
        Sold out
         • 
        $16.90
      • Sayur Kailan (GF)(VG)

        Two-way-vegan-kailan! Two different ways of cooking in one plate.
        $16.90
      • Vegetarian Curry

        Comfort food! Dhal, chick peas, kidney beans, potato, carrot, and corn cooked in simple vegetarian curry sauce, served with roti paratha (contains gluten).
        $16.00
      • BaTaGor

        Fried vegetarian dumpling, tofu , bean sprout, Refreshing! Road stall favourite in East Java, refreshing salad, and sweet tangy peanut sauce.
        $16.90
      • Snack Box Vegetarian

        A quick Bite, Potato fries , cabbage, kidney beans, dhall, chickpeas, vegetarian curry
        Sold out
         • 
        $7.50
    • Side Dishes

      • Indonesian Prawn Crackers

        $5.00
      • Roti Paratha (V)

        $3.00
      • Steamed Rice (GF)(V)

        $3.50
      • Nasi Kuning (GF)(V)

        Yellow rice.
        $4.50
      • Sambal Dewa (V)(GF)

        Spicy hot sauce.
        $2.00
      • Cabe Ijo Padang (GF)(V)

        Hot green chilli.
        $3.00
      • Kerupuk Tempe (V)(GF)

        Soy bean crackers.
        $4.00
      • Sambal Sunda Kemangi (GF)

        Hot.
        $3.00
      • Seblak Kencur (V)(GF)

        $3.00
      • Sambal Balado (V)(GF)

        Mild.
        $3.00
      • Samabal Seblak Kencur (V)(GF)

        Hot.
        Sold out
         • 
        $3.00
      • Sambal Ijo Padang in jar 305 gr (GF) (V)

        Hot green chillies.
        $10.00
      • Sambal Sunda Kemangi in jar 305 gr (GF)

        Hot!
        $10.00
      • Sambal Seblak Kencur in jar 305 gr (GF) (V)

        Hot!
        $10.00
      • Sambal Balado in jar 305 gr (GF) (V)

        Mild
        $10.00
      • Sambal Bawang in jar 305 gr (VG) (GF)

        Medium Hot.
        $10.00
      • Sambal Kaki Lima in jar 380 gr (VG) (GF)

        $10.00
    • Beverages

      • Soy Bean Milk (Sari Kedelai)

        No preservatives.
        Sold out
         • 
        $3.80
      • Mt. Franklin Glass Still

        Sparkling water.
        Sold out
         • 
        $5.90
      • Teh Tarik

        $5.50
      • Apple Sparkling Juice Cascade

        Sold out
         • 
        $3.80
      • Lemon Lime and Bitters

        $4.90
      • Es Cincau

        Grass jelly and sugar syrup.
        $5.20
      • Teh Cin

        Tea, grass jelly and milk.
        $5.50
      • Coconut on Shell

        Coconut water.
        Sold out
         • 
        $7.50
      • Panda Cincau

        $5.50
      • Soy Milk Cincau

        Sold out
         • 
        $5.50
      • Soda Gembira

        $5.50
      • Bandung Cincau

        Milk, grass jelly, and special syrup.
        $5.80
      • Tambring Drink

        Refreshing tangy drink with coconut.
        Sold out
         • 
        $5.00
      • Ginger Beer

        Sold out
         • 
        $3.80
    • Dessert

      • Coconut Ice Putar (DF)

        Coconut homemade ice cream without dairy product served in the young coconut shell.
        Sold out
         • 
        $9.50
      • Bubur Pasar Kembang (GF)(DF)

        A very classic road stall sweet, also known as black sticky rice. Black glutinous rice slow cooked with coconut milk, served with warm bola obi (sweet potato).
        $14.00
      • Serabi Bandung

        Bandung favorite dessert! Three pieces pandan-coconut-fluffy-pancake with srikaya sauce.
        $9.50
      • Kueh Lapis (DF) (GF)

        Traditional steamed layer cake with sliced bananas served with traditional ice putar.
        $9.50
      • Es Campur (GF)

        Indonesian mixed ice dessert contains jackfruit, avocado, coconut, grass jelly, and milk, topped with shaved ice.
        $9.50
      • Trio Raw Vegan Cheesecake

        Vegan favorite! Dairy free! Coconut, dates, almonds.
        Sold out
         • 
        $14.00
      • Pisang Goreng Aroma

        Fried banana wrapped in Fillo pastry
        $8.90